Palmyra - Menu

Hochstr. 3, Bottrop, Germany, 46236

🛍 Kebab, Hühnchen, Sandwiches, Döner Kebab

4.4 💬 1442 Reviews
Palmyra

Phone: +4920417611970,+4915734702128

Address: Hochstr. 3, Bottrop, Germany, 46236

City: Bottrop

Menu Dishes: 28

Reviews: 1442

"the food is delicious, and tastes fabulous. I really liked how to eat creatiw and served beautifully. the people who work there are nice and friendly, more and I hope they will always stay on this."

User User

What I recommend is a little quantity and a good Moe.

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Reviews

User
User

I haven't eaten that delicious for ages. It's not better!


User
User

Ich empfehle Falafel. Toll. Nettes Personal. Alles in Ordnung


User
User

Very delicious Arab food. The owner is very friendly and accommodating. View menu


User
User

Nice service and delicious food. Just first class. I can only recommend.


User
User

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User
User

I like to eat here. always fresh, always friendly and fair prices. my absolute favourite restaurant View menu


User
User

very friendly and delicious food (menu: Arabic Mansaf with lamb). the best Arab restaurant in Bottrop.


User
User

Very delicious Arabic food. Appropriate prices. Friendly owner. Clean restaurant. I love it. Absolutely recommended


User
User

the food is delicious, and tastes fabulous. I really liked how to eat creatiw and served beautifully. the people who work there are nice and friendly, more and I hope they will always stay on this. View menu

Bottrop

Bottrop

Bottrop, a city in North Rhine-Westphalia, Germany, is known for its coal mining history. A typical dish is "Himmel und Erde," made with apples, mashed potatoes, and black pudding.

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Hühnchen Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate. View menu
  • Sandwiches A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.
  • Döner Kebab Savor the authentic taste of the Middle East with our doner kebabs, featuring tender, spiced meat stacked and slow-cooked on a vertical rotisserie, served in warm pita bread, and topped with fresh veggies and flavorful sauces.

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Menu • Sushi • Asiatisch • Mexikanisch • Vegetarisch


"de (German below:) on the way we have reserved a table in this Asian restaurant. the reviews on happycow have convinced us to try it even if the site does not seem very promising. The expected expectations were met. we first divide the mini spring rolls, the pikantly marinated soy protein and the nuggets as an appetizer. After that we smoked tofu with sweet, “chickens” and “Ente” with each with wollg vegetables, rice noodles with pikantly marinated soy protein and since then with sweet and cashews. each dish was a little different, so it will certainly not be boring even if you visit more frequently. everything was very delicious and varied, a balanced meal as it should be. the portions were so rich that we have dispensed with dessert. when we are back near Bottrop, we will be happy to come back: during a trip we made a reservation for this Asian restaurant. it was well recommended at happycow so we did not regret it. the site is a bit old school. we ordered the mini spring rolls, marinaded Soy and Nuggets to share as starters. as Maindishes we had smoked tofu with vegetables, “chickens” and “Decken” with vegetables, orzos (rice noodles) with soy and asan with vegetables and cashews. the dishes were all balanced, even if you eat here several times it will not be boring. we liked it well and it was enough to keep us from Desserts. If we're around Bottrop, we'll be back."

Zumbino Gmbh

Zumbino Gmbh

Essener Straße 88, 46236 Bottrop, Germany

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"Here I wanted to go last Sunday, but fortunately on their Facebook page, I noticed that Sunday's rest day. But the website is so damn inviting that I couldn't expect to eat here anymore. The wooden wall shelves are lovingly filled with predominantly noble wines and various accessories, with tables for 2, 4 or 6 persons and a few high tables also made of rustic, varnished wood – but fortunately far from any IKEA ambience. I could get one of the high tables and much more was not free, because it was well visited. I love to sit a little elevated and so enjoy a good overview of the premises and other tables. I answered the first question about a drink as always with the request for the card. The fish soup lured me as well as the truffled pasta, but finally I decided alone for a lamb with herbal sauce (in the hope that an Italian will not serve the flour sweat usual in the Greek, with which it will suffocate the lamb). On the new question about a drink I asked back: “What do you have for wines?” “We have white or red wine” (I became somewhat impatient) “Yes, what red wine? “Chianti, Merlot, Montepulciano.” “OK, a glass of Montepulciano, please.” There was obviously no wine card. The wine quickly came in a very large, modern wine glass, generously gifted. With the cost of the wine I waited first in the hope of some bread, which then came about 10 minutes later together with 4 large, very excellent olives and some herbal cream. The (country )bread was nice pink, fresh and well baked, though not a la minute. The wine finally delighted me very, very neat for 5,50 € the glass! Fairly calculated here! After not too long, finally the lamb's carcase: on an oval plate about 240 grams (with bone), with some broccoli and a few halved carrots baked in the shell – the avized herbal sauce was fortunately not a sauce, but rather a jus, discreet with garlic and also the rosemary branches and sage lying on top of the lamb – very delicious. The lamb was optimally pink, totally juicy and seemed to have breathed an hour before better it is not really possible – a dream and worth every cent of its 26,90 €. I can't give the kitchen a full 5 stars because the broccoli was no longer bite-resistant, and the sea salt over the lamb was too generously distributed to me. Unfortunately, there are also points for the friendly service, because I had to wait too long for the bread and the wine presentation could have been more detailed. I'm looking forward to my next visit. Have just read that this Trattoria has been registered here 5 years ago, a shame that no one has written a post before me."