Pasticceria Capello

Smith's British

➤ Via Virle, 19, 10138, Turin, Italy

Europeo • Italiano • Britannico • Cucina Contemporanea

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"AMBIENTE ACCOGLIENTE E CALDO SERVIZIO PRECISO E PUNTUALE, MOLTO CORDIALE E COMPETENTE IL TITOLARE CON IL QUALE CI SIAMNO ANCHE BREVEMENTE INTRATTENUTI A CHIACCHIARARE. GIUSTO RAPPORTO QUALITA' PREZZO"

Zaika

➤ Via Postumia, 19, 10141, Turin, Italy

Europeo • Indiano • Asiatico • Si Parla Inglese

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"Piiacevole scoperta, cibo delicato seppur speziato, atmosfera calda ed accogliente, personale gentile e disponibile,ambiente tranquillo con musica piacevole in sottofondo ."

Angolo16

➤ Via S. Dalmazzo, 16, 10122, Turin, Italy

Vino • Pescare • Terrazza • Frutti Di Mare

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"Disappointing food on what looked like a good value tasting menu. Lowlight was a pasta dish that tasted actively unpleasant. Other dishes were ok but not exceptional- overcooked calamari, some slightly bland seafood ravioli, anchovies a burnt tarts tatin to finish. Nice staff who had to deal with an incredibly rude English customer. We ate better at a bar the same day with a 7 euro bowl of agnolotti. Not recommended…."

Il Ristovolante

➤ Via Vigone 49/E Angolo Via Perosa, 10139 Torino Italia, Italy

Pasta • Europeo • Italiano • Piemontese

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"Really great dinner, the place is very nice fast service and tip , the great price for the price ratio, plentiful portions and the seconds are really amazing!! We were looking for a typical restaurant in Turin and we came across this very well-kept place, we ordered a tris of appetizers composed of toma and salamino, Russian salad and tunaed calf, a dish full of decisive flavors. For first plin at Castel Magno and agnolotto Gran Torino, homemade pasta cooked well and tasty but not too intrusive. For a second a braised with an amazing fog, tender meat!! Perfect dinner if we were in the area would be our favorite restaurant!!"

Dolce Stil Novo Alla Reggia

➤ Piazza Della Repubblica, 4, 10078, VENARIA REALE, Italy

Europeo • Messicano • Fast Food • Frutti Di Mare

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"It was my second visit to Dolce Style Novo. My first was 3 years ago and this time had been during a colder season, so the menu and experience was completely different. Tonight we had dinner outdoors on the terrace while the last time was inside. Outside was so beautiful with views of the garden and the beautiful palace stone. The service was really impeccable. I don't eat fish (a preference, no allergy), and the waitress made sure to bring a second option of butter for me as the standard anchovies had in it. I found it particularly thoughtful, because bread is not the main focus of a meal for me at least, and they already had oil as another option. It really felt like no detail was too small. Every dish brought to the table was perfect. We had the 5-course menu, with wine tasting, I even found the wine to be unique and pair well brought with every dish. There was no rain forecast, but just before dessert there were raindrops. We hoped it was just a few sprinkles, but it was really a crash. The staff was really prepared for the worst. They rushed into a table and seemed very coordinated. The inner ambience is also beautiful, with a beautiful marble floor. We finished our meals in the interior and received a screen for our return journey to our car. Another nice service detail. I recommend this restaurant. The value is really there and it is a magical evening."