Patisserie Paysant-Leduc

Purchased a pistachio log, big disappointment, zero taste! Positive not very sweet! Too bad for a party meal

Very nice experience with a birthday meal. We were delighted by the proposed meal and the service made by 2 hotel masters. I recommend!

Beautiful address a few steps from the lake, tea room around a relaxing garden, ice creams and home sorbets and impeccable service, correct prices

The experience, in addition to the quality of the dishes and the excellence of the service, is especially suited to the bucolic space, charming and delightful.

A pleasure to be served in the room or on the small terrace when it is beautiful. Small salty dishes are simple but good. cakes are mostly delicious and hot chocolate is a treat.

Immense disappointment during a lunch last month, staff not welcoming at all, neglected service, quality of restoration in immense decrease, much smaller portion, endless waiting and very noisy room...... We will not come back so soon... really bad because the place is very nice.

Thanks to the good weather, we were able to have lunch in the garden It was a Sunday; Good reception; service and pleasant place We chose the St James shells; a tartare; and a Bo bun of salmon; very good dishes; followed by gourmet cafes and the dessert of the day To be recommended Only flat: the telephone reception; unpleasant limit; one gives the impression of disturbing where 4/5)

It is a place where I go very regularly alone with my grandchildren, friends or family. Every time the returns are excellent: astonishment because behind the pastry shop there is a very nice veranda opening on a large terrace and a very nice garden: the place is relaxing and quiet. the reception is smiling, the very professional staff, the original dishes are excellent and beautifully present. Trying this place is adopting it!! Nadine

patisserie flavour, sharp decline. I know this patisserie for a very long time, to the point of advertising it (free ... except that,,,, This summer, I tried to eat a Montmorency, specialty (unknown for me to cherry. The base of the cake melted, too sweet, and ended in the trash... Beneficially, the manager exchanged it to me on a hazelnut cake, which I already knew (good commercial point). I returned later for a raspberry cart, which I also knew. .. Disappointment (notice kept for me, where the cream left room for a sort of gelatin too pronounced.... Nothing to do with what I knew. (poubelle encore ... I had forgotten that I had decided not to go.... and I ordered 2 logs for Christmas (this...