Peking Asian - Menu

Seilerstrasse 7, 38440, Wolfsburg, Germany

🛍 Sushi, Pizza, Kebab, Asiatisch

4.1 💬 2140 Reviews
Peking Asian

Phone: +49536112363

Address: Seilerstrasse 7, 38440, Wolfsburg, Germany

City: Wolfsburg

Menu Dishes: 35

Reviews: 2140

Website: http://www.pekingwob.de/

"My husband and I also find the prices fully on Fair.The service is constantly highly caressed and always accommodating!The armchairs are extremely comfortable and the distance between the tables I find especially acceptable. There you don't get a piece of feeling how to eat sardines in the can evening. Try this great kitchen, on the map there is something in the directive for everyone."

Ragnarooek Ragnarooek

Ausgezeichnete Küche. Guter Preis und nettes Personal.

Address

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Reviews

Meike
Meike

Lieferung top, Sushi auch sehr lecker bis ich das Haar entdeckt habe…


Meike
Meike

Lieferung top, Sushi auch sehr lecker bis ich das Haar entdeckt habe…


User
User

as always very tasty and warm food, quickly delivered, highly recommended. at any time View menu


User
User

As always only tasty and food stay well 1h warm when picking up. Because if I'm in the WOB, I get something to eat.


User
User

the supplier was very friendly. eating was not so good. the fried noodles were delicious but the meat was fat. the duck was dry and crisp. very little for the money.


User
User

delivery went fast. min were given and came into eating was unfortunately almost cold and the quality is no longer that it was. Erdnussoße is rather dripping water! eat together. I always liked to order but so. View menu


User
User

the delivery was super, friendly and earlier than indicated. only unfortunately the eating was not so the hit. at the chicken fillet was much fat and the sweet mad sauce also tasted after something else. very bad.


Lucy
Lucy

ich habe dem V12b ist ein vietnamesse essen ist war richtig lecker dem geschmäch ist so wie in vietnam und ein A63 ist dem crunchy una salmon alles war supper die sind richtig nett und dem neu getränk ist lecker manschmal dem kucher brauch einbisschen lang aber alles war gut


User
User

My husband and I also find the prices fully on Fair.The service is constantly highly caressed and always accommodating!The armchairs are extremely comfortable and the distance between the tables I find especially acceptable. There you don't get a piece of feeling how to eat sardines in the can evening. Try this great kitchen, on the map there is something in the directive for everyone. View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Asiatisch

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Menu • Wine • German • Cheese • Barbecue


"First of all, a small disclaimer: The four stars should be understood in the context of the claim. This is of course quite high for a restaurant of this category. I was missing a little something atmospherically. The Aqua presents itself as noble and purposeful, but it lacks a bit of the extraordinary component. The menu, for all its quality, which I'll get to later, misses the chance to tell a story. The service had a few unexpected vulnerabilities. Among other things, there was a lack of consistency in the address (sometimes you, sometimes you) and people failed to introduce themselves. The fluctuation within the service staff was also noticeable; I would have liked to have been accompanied through the evening by the same person. But there were also many nice moments in which our numerous questions were answered competently and friendly. One can summarize here that the atmosphere and service are certainly subjective, but they seemed a bit too stiff and submissive for me. About the menu: The Kalamata olive was a first highlight for me. Simple, with local cheese, but surprising in its intensity of taste. The bread served was also convincing. Well-made sourdough bread enriches every menu. Pulpo and Chorizo were also convincing. With the pork belly, the fantastic, slightly peppery aftertaste of the jus was a particularly great experience. The eagle fish carpaccio was a dish with a high surprise factor. While the outer part was almost a little boring, the flavor intensity increased massively towards the middle. The red onions were awesome. The Breton sole resulted in a very familiar and less innovative taste, which was so technically perfect that it was still my second highlight of the evening. We continued with an onsen egg, which once again showcased the Aqua team's exceptional craftsmanship. With the Étoufféé pigeon, the question of the meaning of the name should perhaps have been avoided. Even though I'm a little frightened by the perfidious methods of dealing with animals that our French neighbors sometimes practice, the pigeon in this form was a completely new culinary event for me. So exactly what I expect from upscale gastronomy. The champagne sorbet just wasn't for me. But the same applies here: great quality and attractive presentation. The first desert, consisting of coconut, carrots and passion fruit sorbet, was creative, beautiful and tasty and qualified as the third highlight. The second: popcorn, corn and strawberries was the complete opposite and by far the weakest dish of the day. I have no idea what they were thinking. The praline finale was a visual highlight, but in terms of taste I didn't have much choice. All in all, the Aqua presented itself at a fantastic level on the ability scale. But I think the restaurant lacks a bit of character. Despite this criticism, I had a really successful evening."