Phone: +496078911191
Address: Am Farmerhaus 1, 64823, Groß-Umstadt, Germany
City: Groß-Umstadt
Menu Dishes: 3
Reviews: 208
Website: https://www.farmerhaus.de/
"the restaurant is very nicely located and furnished, pleasant atmosphere. we were 6 people and got a great table assigned. because one must forgive a point I have to devote it to the namibia beef tatar and dom Pedro.The tartar was beautifully dressed and has well, though a little too sharp, tasted, as well as the dom pedro that was interpreted here in a very different way than its original from South Africa. Unfortunately, it is already on the positive side.Our waitresses imagined with the words: I am actually already in profit and must jump in tonight as there are disease-related failures. what is interested in everything in the world that I was interested in, or was it an announcement that it has no lust? quite so bad is it then not come but flowers for the service I would not forgive. we ordered 3 bottles of wine, 2 different white wines and a rose, there came a rose (which was right) a red wine and a white wine that was wrong. we complained and came to answer, they take them, they taste good. The weeping were finally replaced. at this point I have to say that the wine card is in order, affordable. to eat, except for 3 meats and the king clip ( deep sea fish caught off the coast in southern Africa) it has not much to do with south Africa/Namibia, also come technical errors and the average/native taste of most dishes. I can't say much about the orders of our friends, but after that it was also called fertile, as I was busy eating my wife and mine enough. we had the cape tapas, tatar and the jakobsmuschels as an appetizer. cape tapas for 2 persons: jacobsmuschel, bobotie, salat, dips/cahutneys and something else I don't remember. the bobotie was served in an espressotasse, actually a nice idea, unfortunately it was cold and had no common features with the original, the jakobsmuschelen were also cold, with seafood a no go. the salat was good, with a curry dressing, unfortunately the taste went through all dips and chutneys, which half we left without saying anything back, the 39 euro calculated for this are in no proportion. then the beef tatar and the jakobsmuschelen, tatar, sauce as already said tasty, the muddles this time lukewarm, tastefully fad, I guess tk olive product. etosha pfanne: the meat types consisting of bark, zebra and strauss as well as supplements were cold, maximum room temperature. I read it go back and after a few minutes I got my original, warmed up in the microwave, teller again, I think more you don't have to say. because of starving I only read the half to go back. later, he, I think it was, the owner came to us on the table and told everyone serious that I was guilty of the cold lead because I was smoking. that I was smoking was right, only I ran when I came back in behind the service when they served the main course, I even stayed next to our table so that it has easier to serve with. hauptgang: see appetizer! Finally we got drunk with wein and much too expensive snows because we had booked 3 rooms incl. transfer in the in-house lodge. a, .please apologise for the mistakes. or a schnapps or espresso or anything else, misdisplay, and this in bill of over 1000 euro. Conclusion: I don't know if we had just bad luck this day, but even if everything had run round, above average and extremely overpriced the farmer house does not come.South Africa is very far away here."
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Full menu - 3 options
All prices are estimates on menu.
Dessert
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Seafood*
Pizza
Special Pizza
A uniquely crafted pizza topped with a variety of fresh ingredients, offering a burst of flavors in every bite.
Madonna
we have been coming to this restaurant for years. as always we were absolutely thrilled. from eating to ambiente here is just right.
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Reviews
Tope
the farmer house allows a culinary exceptional experience. Feed and arrangements of special type await visitors, taste nerves and eyes. the team is very friendly and nice, the facility is very cozy and the stay there was very nice and tasty.
Mats
exceptional restaurant in the style of an African lodge with beautiful location on the edge of the forest and view into the valley.Excellent African inspired kitchen, very attentive friendly staff. top category, but their price value. we liked it all around. will definitely come back.
Sigmund
we start at the location: with love to the smallest detail you begin to breathe immediately when entering the restaurant. really great eating, possibility to taste 2 menus (each about 90 €) or choose a la carte. the specificities of the place are: krokodil, zebra and strauß. necessarily try the Namibian angusfilet. price 34 €, very good vegetarian menus are also available. View menu
Anissa
Na Ja! Where to start? Food Out standing! I had the Black Angus my wife the Farmerhouse Burger as a Strarter and the Omaruru Again Outstanding. Price a bit expensive, but could live with. The Service was top! Very freindly.But what I don't understand 8,50Euro for a bottle of water that is just outrageous!In all all the drinks were expensive!But like I said food and Service TOP!Will I go again? Will see!
Quinten
we were the first time in the lodge and also in the restaurant and are completely enthusiastic. wonderful host the family schodlock and eating in the local simple heavenly. not a cheap evening, but all his worth. the service is very accommodating and by no means intrusive. the rooms are individually designed and simply wonderful to take a time out. the lodge itself is hardly visible from the outside and thus offers an ideal retreat. we come back, because here it is simply "willing in Africa"
Σπυρίδωνας
yes, it's expensive and yes, it's worth every cent. everything is true: ambiente, service and quality of food. We chose the vegetarian menu as well as the new art menu. it is difficult to highlight the highlights from one of the excellent courses. at the new art menu I have tasted the lemongras chocolate soup and the filet in chili-Espresso chest especially well. the meat was buttery and the coffee taste was not too dominant. at the vegetarian menu, the kingklip filet was unbelievably tasty, especially in combination with the satin sauce.But also the blood orange sorbet as intermediate is a recommendation.Leider was this our first visit at the farmerhaus for 2 years. but after this successfu... View menu
Dillan
the farmerhaus in big-city is definitely worth a trip! the atmosphere makes you feel at the arrival in the outdoor area in the feeling of being on holiday. enter the colonially decorated guest room with friendly reception of the owner, you are completely out of it and feel more like on a safari.The card offers a large selection of South African weine (predominant) and 2 menus and a á la carte selection. is highly recommended as appetizer the tapas selection with variations from crocodile, zebra, blue marlin, strauß and black angus. a great start!As the main course we had garnel in a super creamy, fruity sauce and the pan with filet from the bouquet, zebra and angus beef. everything perfectly...
Јелисавка
I've known the farmer house for 30 years and had it very well in memory. This time it should be a special evening with friends again and delighted me to eat and ambiente .the farmerhaus is a high-priced, exceptionally beautiful restaurant with South African specialties for the upscale claim. I cannot complain about the ambiente, the situation and the ease of the staff and the owner - in contrast everything is very commendable. the facility, warm reception and service beautiful and almost perfect. the lookout especially at best weather -Magnificent!I also found that we were offered a table for outside with the option also later to go inside, although I had only reserved for inside. as said: s...
Dessie
the restaurant is very nicely located and furnished, pleasant atmosphere. we were 6 people and got a great table assigned. because one must forgive a point I have to devote it to the namibia beef tatar and dom Pedro.The tartar was beautifully dressed and has well, though a little too sharp, tasted, as well as the dom pedro that was interpreted here in a very different way than its original from South Africa. Unfortunately, it is already on the positive side.Our waitresses imagined with the words: I am actually already in profit and must jump in tonight as there are disease-related failures. what is interested in everything in the world that I was interested in, or was it an announcement that... View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors. View menu
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Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
Amenities
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W-lan
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Kellner
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Terrasse
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Volle Bar
