Phone: +41612610239
Address: Herbergsgasse 1, 4051 Basel, Switzerland
City: Basel
Dishes: 3
Reviews: 974
Website: http://www.restaurant-pinar.ch/
"We went here for the first time and I must say the food was good. The hugo/aperol should be avoided as this is not a drinks place, so stick with standard bottled drinks. We ordered a mezze, two main courses and water, and the two cocktails. Bill was 80chf which is slightly on the higher side for a basic restaurant. The stuffed aubergine was good though the menu 2 was just at par. Would I here again perhaps but the good part was that the food was freshly made. They ran out of humus but compensated with other stuff. so net summary was it was not a highlight but decent food."
Menu - 3 options
All prices are estimates.
Kim
Everyone was very friendly and the food was really delicious! Thank you very much
Address
Reviews
Henri
Food and service great. It's pretty loud in the restaurant. But I'd love to come back.
Jan
Warm family that runs the restaurant. You feel good. Very good platters and Iskender kebab plates.
Jasmin
Leckeres Essen und relativ günstig. Fleisch kommt von einem guten Metzger. Der Service könnte aber deutlich besser sein.
فيصل
Leckeres Essen (unglaublich feine Joghurtsauce!!), freundliches und zuvorkommendes Personal, stimmiges Ambiente und angemessene Preise. Vorallem die verschiedenen Menus laden ein
Elsa
Seit bald 20 Jahren gehe ich in unregelmässigen Abständen ins Pinar. Die Qualität des Essens und die Freundlichkeit sind gleich hoch geblieben. Die Innenausstattung des Lokals wurde seit meinem letzten Besuch verschönert!
China-Swiss-girl
Wir lieben dieses Restaurant. Das Essen ist wirklich gut. Mein Freund hat anscheinend alles auf der Speisekarte bestellt und hat alles geliebt. Mein Favorit ist die Vorspeise gemischte Platte, hausgemachten Eistee und Baklava. Der Service war auch gut, familiär.
Margrit
Die türkischen Spezialitäten munden vorzüglich in diesem gastfreundlichen Restaurant an sehr guter Lage und mit dem öffentlichen Verkehr sehr gut erreichbar. Die Speisekarte erinnert an selbst erlebte Türkeireisen. Die Speisen werden liebevoll hergerichtet, sie erfreuen den Gaumen.
Vanessa
We came back to this restaurant after several pleasant dinners some years ago. Today’s dinner was extremely disappointing. The food was bland, overcooked and oversalted. It felt like eating at a bad doener stand. The service is -as always- very friendly, but that does not compensate for horrible good. We will not come back.
Madeleine
We went here for the first time and I must say the food was good. The hugo/aperol should be avoided as this is not a drinks place, so stick with standard bottled drinks. We ordered a mezze, two main courses and water, and the two cocktails. Bill was 80chf which is slightly on the higher side for a basic restaurant. The stuffed aubergine was good though the menu 2 was just at par. Would I here again perhaps but the good part was that the food was freshly made. They ran out of humus but compensated with other stuff. so net summary was it was not a highlight but decent food.
Basel
Basel, a vibrant city on the Rhine known for its museums and architecture, offers culinary delights like Basler Läckerli, a spiced biscuit, and hearty Swiss fondue.
Categories
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Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
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Türkisch Indulge in the rich flavors of Turkey with dishes featuring succulent meats, fresh vegetables, and aromatic spices. Savor classics like kebabs, mezes, and baklava, bringing the vibrant taste of Turkish cuisine to your table.
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Mittelmeer Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
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