Resto du Port - Menu

we took the menu of the day 13€50, very correct (comtoise franc salad, sauce chicken, ice cream). the average welcome, but very nice frame. (wc clean)

great change in the restaurant of the port! for a reasonable price you can taste a very hearty chef salad, a home foie gras, a friture or a smoked salmon home remarkable!!

very warm welcome despite an hour late. burger with top chopped steak house bread from the local bakery. We spent a very good time on the terrace by the water. address recommended.

like last year, a small gourmet stop at the restaurant of the dubs jump with the possibility of a boat ride. Foie gras, fish and duck, delicious for a reasonable price! country restaurant with a terrace.

great place with very friendly and smiling staff listening and good advice. very correct meal "the butcher room" with a dessert at the height. pizza with wood fire and pleasant setting. I'm not recommending anything. Correct prices.

good restaurant at reasonable price attentive patron to these customers, we were very well received. We ate the menu of the port at 28 € with 18 people, at the entrance the foie gras was excellent, the cooking of the trout net or chicken net was perfect these products were creamy, the boss offered us coffees.

discovered in the evening, without reservation, the helpful boss found to lock us, it's sure we would have preferred to eat under the veranda facing the lake! place without pretention, friendly. correct menu, we loved both homemade fats, preparation of trout nets too high, masks the taste of fish, to our taste! Unsurprising dessert.

we arrived in vilers wandering. no restaurant was opened in the city centre. a nice room has suggested us to bring us to a restaurant. it was a nice surprise. next to the sea, quiet. the menu for all types of taste... influenced mainly by local cuisine. beautiful service, parasol has even suggested to put the tent in the garden. please stay together.

passing through to town, lake our steps took us to a charming place, by the water. on a large terrace we took the aperitif and asked for the restaurant map. varied, reasonable prices, with a daily menu (entrance, dish and dessert) we decided to have lunch on site and we do not regret it. well presented dishes, fresh products and delicious fish. We were 3 and ate 1 home burger, 1 mixed frying and 1 yellow wine trout net, all these dishes were delicious. the charming and attentive staff. the restaurant quickly filled, the next time we will book because there is a beautiful veranda that gives on the water plan. another address to be retained.