Pizzeria Romana - Menu

Solmitzstraße 21, 23569 Lübeck, Germany, Germany

🛍 Pizza, Pizzeria, Vegetarier, Italienisch

4.6 💬 4664 Reviews
Pizzeria Romana

Phone: +49451302307

Address: Solmitzstraße 21, 23569 Lübeck, Germany, Germany

City: Lübeck

Menu Dishes: 35

Reviews: 4664

Website: http://www.romana-luebeck.de/

"Before visiting Lübeck, I made myself intelligent. Googlete after a good pizzeria and with it the Romana was right in front of Lübecks and thus well reached. We parked in the opposite parking lot Aldi. We had no reservations on this stinking Tuesday night and got a table like this when we arrived at 5:30. We have the menus and ordered the drinks (Weizen 0.5l for 3,00 € and water 0.2l for 2,00 € . From the rich offer we chose an antipasti dish for 8,00 € with peperonis, olives, ham, melon pieces, tomato mozzarella, cheese, salad, artichokes and each one pizza once Siziliana with tuna (7,00 € and once Calabria (7,50 € with paprika, ham, mushrooms onions). When we came, I felt the music a bit too loud as we were sitting under the speaker. On my request, the waiter reduced the volume to a pleasant measure. The ambience was very welcoming and the restaurant tastefully decorated. Mediterane wall decorations aroused the appearance of being directly in Italy. Bruschetta was greeted by everyone. The Antipasti was then served together with homemade bread. Wow, what a part. If I had eaten this alone, I would have been tired. The staff was very friendly and attentive. Hardly had we put the empty plates aside, they were already cleaned. Shortly afterwards my tuna pizza came. I almost fell out of my eyes. They didn't see the plate that big. Next came a noodle dish. Didn't we order? The waiter had understood 33 instead of 23. Okay, he could apologize and evoke the pasta in the kitchen. Some Golocal later commented on the right dish woven. An eyewitness like the first pizza and just as delicious. I still fought. Either the pizza threatened to slip away from the plate when cutting, or the entire base went over the table. In the end I had the faxes thick, cut the revolts into smaller pieces and took them in the hand. Satt, tired, tired! When the service asked if he tasted, we could only hunt. He offered us a schnapps we rejected as we had to drive both. Instead, he offered us a cappuccino, espresso or coffee as a bag. Yeah, we liked this offer. Then we waited...and we waited...and we waited...20 min. Then we spoke again with a service staff and the black hunters were brought to the table. We then also demanded the invoice, which was extremely favorable with a total of €27.50. Ambience, taste of food, price / performance and kindness of service has earned 5 stars each. Unfortunately, I have to take a star for attention as he is twice. Overall, however, I can award 5 stars here, as I have rarely eaten so good food SO cheap. It is also not surprising that on Tuesday evening the situation was completely occupied by 19.00."

Cole Cole

Was very tasty and especially very good price/performance ratio.

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Reviews

Abbie
Abbie

It was just brilliant again today. Super service and food simply indescribable tasty


Gabriela
Gabriela

Leckere Speisen und Getränke super nettes Personal und ganz leckeres Eis. Bald wieder


Leatha
Leatha

A great place! Super delicious food, totally beautiful surgery and liqueur until you win! Next time without car View menu


Павле
Павле

Very friendly service. Food very delicious. In addition, there was a greeting from the kitchen and a very delicious dessert. If we should be back in the region we are happy to come back!


Juan
Juan

Goods on 03.02. with 11 people who want to eat here and be a guest. Appetizers, pizza, pasta and steak / fillet were super tasty, servings that not everyone creates (rests are happy to package), which at affordable prices!!! Operation TOP. Nice atmosphere.


piroschka
piroschka

Unser Lieblings- Italiener. Es gibt hier im Umkreis keinen besseren. Super nette Bedienung. Versuchen immer alles möglich zu machen. Obwohl es sehr voll ist bekommt man ohne Reservierung noch einen Tisch. Das Essen......egal was wir probiert haben, es war alles mega leckerund reichlich. Die Location ist immer sehr gut besucht und es empfiehlt sich eine Reservierung, auch innerhalb der Woche. Wir kommen immer wieder gerne. View menu


Anastasia
Anastasia

Yesterday the first time I had been with my aunt and her friend and the 106 ordered. Puten breast with salad and bread. The turkey breast was so big that I didn't raise it. There were self-made herbal butters. As a welcome snack there were homemade Bruscetta. God were the delicious. My aunt had a calzone that was as huge as a whole ****. And it was delicious too. And then there was a free Sambuca. And a second. It was very nice, but it was good. The service was also very friendly and accommodating. 5 stars...


Jessica
Jessica

Essen: Wir hatten 3 verschiedene Vorspeisen Carpaccio, Krabbencocktail und Teigtaschen) und keine hat wirklich überzeugt. Da sind wir besseres gewöhnt. Pizza mit doppelt Champignons... Die Champignons könnte man an 2 Händen abzählen. Steak mit Gorgonzolasoße hat recht gut geschmeckt, außer dass der gewünschte Gargrad nicht ansatzweise gestimmt hat. Ich mag es nun mal nicht blutig und das Blut sammelte sich aufm Teller. Schweinefilet mit Schinken und Käse überbacken konnte man essen. Steak mit Pfefferrahmsoße ebenso. Service: Als wir erwähnten, dass uns das Carpaccio nicht geschmeckt hatte über die Hälfte wurde zurück gegeben) wurde einfach nur weiter abgeräumt. Das Essen wurde lieblos von de...


Adriel
Adriel

Before visiting Lübeck, I made myself intelligent. Googlete after a good pizzeria and with it the Romana was right in front of Lübecks and thus well reached. We parked in the opposite parking lot Aldi. We had no reservations on this stinking Tuesday night and got a table like this when we arrived at 5:30. We have the menus and ordered the drinks (Weizen 0.5l for 3,00 € and water 0.2l for 2,00 € . From the rich offer we chose an antipasti dish for 8,00 € with peperonis, olives, ham, melon pieces, tomato mozzarella, cheese, salad, artichokes and each one pizza once Siziliana with tuna (7,00 € and once Calabria (7,50 € with paprika, ham, mushrooms onions). When we came, I felt the music a bit t... View menu

Lübeck

Lübeck

Lübeck is a picturesque city known for its medieval architecture and marzipan treats, with streets filled with Gothic structures and rich taste traditions.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pizzeria Enjoy freshly baked pizzas with crispy crusts, savory sauces, and a variety of delicious toppings. Our pizzeria offers a wide range of traditional and gourmet options to satisfy all your cravings. View menu
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Mitnahme
  • Lieferung
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  • Sitzplätze
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  • Reservierungen

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"Luckily, Lübeck's old town is by no means poor at individual, perhaps even family-run cafes, which are not only branches of one of the dominant bakery chains, but also provide a much more personalized hospitality with their uniqueness and charm. I have already reported about a few, and in this collection, the Cafe Hansehof cannot be missed. The cafe is hidden in an inner courtyard that can be reached via the Wahmstraße. This location alone makes the cafe a secret tip for locals who long for a quiet time away from the crowds of tourists in the warm seasons, which of course come to the more exposed cafes. In addition to many seating in the inner courtyard, the interior located on two floors also delights the guest with a very lovingly designed interior, which has a lively and unique effect mainly due to many antique furnishings. This impression is also reflected in the mind of the operator pair. At lunch in May 2017, when I visited the Cafe Hansehof, the house owner Petra Roos took care of the service. The familial hospitality that she radiated on it immediately leads to a feeling of warm welcome that illuminates the mood and makes the stay all the more pleasant. In a nice conversation, I also learned that by 2015 she had already run a restaurant called Remise just a few houses away. After the termination of the lease, she (luckily for us Lübecker) remained the queen of the Hanse and has now found a new permanent place for her gastronomic heart project. In addition to cakes, breakfast arrangements and sandwiches, it is mainly an offer of many different hearty and sweet pancake dishes, which the Cafe Hansehof has written on the flags and has also become its flagship in Lübecker Gastronomy. These dishes also made me aware of the restaurant and should of course also be my food of choice. In the high north it certainly does not seem unusual that I chose a pancake creation with reference to the sea: a salmon pancake filled with smoked salmon, sour cream, fine apple slices, rag onions and some cream merrettich. (Please click on the picture to see it in the whole. I apologise for the not exactly good quality) salmon pancakes, filled with smoked salmon, sour cream, fine apple slices, rag onions and some cream horseradish. It was already noticed at the first touch that there was really thought about the composition and the court and this was prepared with just as much heart blood. The pancake dough was not too thick or too thin and made the filling tasteful space. There was no ingredient in this, but everything complemented each other in a very good relationship. The smoke aroma of the salmon, the light sweetness and acidity of the apple slices, the slight sharpness of the horseradish, the freshness of the Sour Cream and finally the bite through the onions. Only a small pinch of salt and maybe a few additional (maybe Dill suitable for salmon) would in my opinion be missing for a completely perfect composition. Even at the end of my visit, Fr. Roos concluded this with her great cordiality. After an interesting conversation about the pancake creation and their idea of specializing in such pancake dishes with the cafe, she actually didn't want to accept my tip because I was such a nice, friendly guest for you. Of course, I insisted on wanting to reward them for this great time in their cafe, but nevertheless: How often do you find such a hospitality nowadays? I just wish the Cafe Hansehof all the best and continued stability and success. I strongly recommend that everyone be convinced of the hospitality and the quality of food they have lived here. The cafe definitely deserves to be more than just a secret tip in the Lübecker Gastronomy ."