Schloss Niederweis - Menu

Schloss Niederweis

➤ Hauptstrasse 9 54668, Niederweis, Germany

Menu • Kebab • Fast Food • Asiatisch • Vegetarisch

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"Atmosphere: The restaurant is build into a former barnhouse, and can be reached via the castles courtyard. Soft music is played on the outside all well as on the inside, where a bar and the main dining room is located. The two story room has partly refurbished wooden roof and is decorated with two chariots, hanging from the ceiling and a wood oven. Running the latter results in a soft but noticeable smell, known from campfires without being troubling. The wooden roof doubles as a sound absorber, making the restaurant quite, aside from the music and ongoing conversations. The overall description would be Meets expectations with a partial superseding expectations . Service: The service was friendly, prompt and made good recommendations regarding the choice of wine from the rather extensive wine menu. Food: Order: Menu, consisting of soup, a main course and dessert. Soda water, peach ice tea. Substitutions There were no substitutions made. Overall presentation and timing The presentation is modern and forgoes on any frills. The delivery was timely yet not rushed and we felt that the time between courses was adequately set. Quality The clear mushroom soup seems to consist of champignon and girolle. The taste is complex and rolls over the tongue revealing the soups components slowly and softly. The single duck liver ravioli was slightly too soft, hinting that it was boiled for a bit too long but the filling was perfectly tasty. The main course consisted of a stuffed quail, layered potato cake, celeriac and a truffle jus. Cooking with celeriac and not having everything you cook taste like it, is and achievement in on itself but the combination with the most perfectly well balanced truffle jus I have eaten to date transforms it into a great joy. The quail is served as a whole with crispy skin and juicy meat with a matching filling. For dessert, I decided to go for the chocolate variations. Usually, once expects a dinner plate with a lot of room filling sprinkles and dust but this plate came packed with parlinés, a small lavacake, mousse wrapped in a chocolate roll and ice cream. Price: 45€ for the menu, 52€/Person in total. Over all: It 's a shame that the Guide Michelin expects a certain new uniqueness and rarely honours perfection were it would be due. Even though the restaurant was awarded with a Bib Gourmand it 's my personal opinion that the composition and overall quality of the quail as the main course should be honoured with a star."

Ambros Gasthaus Und Metzgerei

➤ Maximinstraße 18, 54646 Bettingen, Deutschland, Germany

Menu • Steak • Deutsch • Getränke • Europäisch

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"Went here on our very first night in this part of Rheinland Pfalz. The restaurant is very tidy, professionally run, and service is friendly and neat. Food was good; not a lot of vegetarian dishes to choose from, but what we ate was good to very good. Prices are medium; not cheap and not very expensive. Directly adjacent to the restaurant is the smoking lounge, which is pretty big and has a bar as well. I saw some food being served there as well; from what I know you can smoke in any cafe in Germany that does not serve food but if you wanna eat some food anyway, it's possible. Nice place that i would definitely recommend!"