Schönes Leben Auf Dem Lande

Restaurant von Stamm

➤ Kleiner Sand 60, 25436 Uetersen, Schleswig-Holstein, Germany

Menu • Sushi • Pizza • Fast Food • Asiatisch

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"Verified 2019: Stint with great dips (16, and excellent octopus with Asia bonds (18; € confirms creativity and quality! 2017: The last review a few years ago. Actually, there was never anything to complain and that's what it is! Nevertheless, with current criticism, I would like to point out quite creative and courageous additions to the otherwise more conservatively proven menu; Ulf and Claudia von Stamm have increasingly developed their own profile since the acquisition of the traditional restaurant, creating the basis for additional, new guests without prejudging the tribal audience: For example, we enjoyed unaltered framework conditions as always professionally relaxed: drinks flotted and kindly served by the barman: 0.25l water 2.20; Pils 0,3l/0,4l 2,90/3,40; Super Chardonnay 0,2l 5,60 and Hausgrappa 4, €. Food: Before: Ceviche from cod (7,90€ : raw marinated high-fresh fish lemony slightly round and tasty supplements with salad bouquet. Pleasant interesting harmonious! Peanut soup (6,20€ : lightweight asian with satéspoke and supplement balanced sharp and greenish tasty. Main dishes: Forelle MÃ1⁄4llerin (16.50 : otherwise, due to occupancy, rather rarely on the map here a lush fish fried to the point and seasoned with all classic supplements (mandelbutter, potatoes... handmade excellently implemented. Wildroulade (16.80€ : Brät und Kohl interestingly swallowed, hearty seasoned and accompanied with dark sauce deeply green. Valuable fine and unusual creative wild once different! Time to go again!"

Sabai Jai

➤ Marktstraße 29, 25436 Uetersen, Germany

Menu • Sushi • Kebab • Asiatisch • Thailändisch

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"Wir waren mit 5 Personen im Restaurant. Das Personal war sehr freundlich, aber überfordert. Wir haben deutlich über eine Stunde auf unser Essen warten dürfen und dann kam es so versetzt, daß die Ersten bereits fertig waren als die Letzten ihr Essen bekamen. Eine Supppe war total versalzen. Die Atmosphäre im Restaurant is gut, allerdings ist es bei voller Besetzung sehr laut. Die Qualität des Essens ist auf dem Niveau eines guten Asia-Imbisses, dafür allerdings zu teuer. Insgesamt ein wenig erfreuliches Erlebnis, wir hätten es wie unsere Tischnachbarn machen sollen. Die haben nach erheblicher Wartezeit ihre Getränke bezahlt und sind gegangen"

Zur Erholung

➤ Muhlenstr. 56, 25436 Uetersen, Schleswig-Holstein, Germany

Menu • Kebab • Cafés • Fast Food • Mexikanisch

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"even if there is something out of the fire, with the restaurant for recreation it can certainly keep with the exclusive restaurants hamburgs and is definitely worth a visit! small but very fine map: all organic, seasonal dishes with ingredients from the region and especially prepared with love! anne and you brother have a high claim in themselves and are great hostess beautiful! many thanks for the evening!"

Mundfein Pizzawerkstatt

➤ Großer Wulfhagen 29, 25436, Uetersen, Germany

Menu • Tee • Pizza • Cafés • Vegetarisch

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"at mouthfein you can rely on fast service and consistent quality. the bottom of the pizza I find unmatched in the region. thunfisch is my favorite place. Especially popular are the coupon actions where one saves one or the other euro. personal always nice."

Lee1996

➤ Großer Sand 24, 25436 Uetersen, Schleswig-Holstein, Germany

Menu • Cafés • Sushi • Asiatisch • Mittagessen

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"Six weeks ago, Lee opened his doors in 1996. After feeling 3 years of emptiness and rebuilding, life has returned to the historical old wool combery. Jewellery has become modern, light grey with set blue light waves and some Asian wooden elements on the wall. Otherwise nicely tied up with dark wooden tables, comfortable chair legs and not too much buckling. The concept next to a lunch offer runs on great drinks, (real Vietnamese cuisine and sushi in many variations. It has not been all around since the opening: The phone number came late (now 04122/9798189 , homepage and more staff are still standing out, final menu and advertising are to be updated as the friendly restaurant manager told us openly. Thus, despite soft opening, little information on the net and therefore here locked entry of the shop rippily; good that we had reserved. The hustle and bustle in the kitchen and restaurant was clearly felt when we entered. Good feedback from all previous visitors from the acquaintance is probably the reason for the (yet? good utilization. We got a nice 2 table on the empire; slightly less pale sound than in the other restaurant areas. The two waiters and a barwife had good to do to serve the audience mixed over all ages; we had already chosen from the menu on the table, which had already been claimed, until after about 10min we were able to give up drinks and food (here the maps were photographed, otherwise nowhere available : The drinks were not a problem after another nearly 10min at the table, there was much to look/discover...: Mojito (7, ; Chardonnay (not very cold 0.2l 7.50 and a sprout 0.25l (was unfortunately still 3.50€). Later a Rioja (same wine price ; 2 Chardonnay (on request with some ice cream and Cognac Hennessy at 5, €. Almost 55min after arrival (but also in the correct table sequence of the places occupied before us we received our main dishes fresh, crisp and very valuable decorated with fresh herbs and flowers: 44 M5 Flavors Duck grilled duck medium with vegetables mixed salad/earthnut orange dressing and teriyakisauce with sweet potato pommes and tasty The grilled duck breast, according to Chef French, was pinkish, noble and finely spiced; threatened to fall somewhat with the voluminous and intense teriyakisauce in oblivion also from the meat amount. Nonetheless harmoniously with a really refined salad and great dressing as well as perfectly made sweet potato pomegranates with the heavenly pungent garlic dip. The curry was light-sharp creamy and revealed the wort time-replaced. Round and harmonious with crisp vegetables, an artfully turquoise partially coloured aromatic rice as a supplement (you like it colorful and playful as well as the German duck sister of course a bit more lush than the French version and supercnusprig crunchig. Apron quantity perfect and still juicy tender. It was a little quieter in the restaurant so we gönnten/divided ourselves a dessert: 153 Hard to love handmade pistachios mousse with raspberry cream, Macarons with pineapple filling, sponge and crumbles (9,90€ : A brightly juicy overlaid fluffy mousserondell sugary aromatic handmade by the patissier with raspberry bottom prunette That was delicious but a little clear. Next time gets (and everyone creates a dessert... Conclusion: Not yet fully balanced but will certainly increase. Solid, surprisingly different and honest authentic. Tip: Start under the week until the hype/the organization, etc. still play in."