Six Hills Cafe' - Menu

Lovely, friendly staff. Great coffee and amazing, homemade pastries. Looking forward to taking part in a cookery course very soon! Thank you for your warm and welcoming hospitality

passing by on our way to a meeting we saw what looks like a truckers cafe. Well what a surprise proper breakfast with English mustard HP and heinz ketchup in a bottle. also what looks like excellent pastries VERY well worth a stop

What a find. It was sheer good luck to stop here. But what a place. Beautifully clean and decorated. Welcoming staff and Chef. We chose Pasta which came with fresh bread and a well dressed salad. All was quite delicious. Thank you.

Top draw ingredients all put together with skill, love and thought to produce some truly memorable food. A slightly quirky location but we loved it. Dare to be different! Despite a full restaurant, Carmelo took time out of the kitchen to to talk to everyone.

This place of local recommendation for a reason. Pizza melts in our mouth, light and really good quality ingredients. Slightly odd location on a busy dual carriage way and small inside but this doesn’t take away from the quality of the food and friendly service.

This is the best breakfast and pasta you can get in Leicester what a place everting about it from the service to the food is first class can’t praise it enough I go to a lot of cafes and this is by far the best in town without a doubt Melo is a top class chef without a doubt pure quality Number 1 in Leicester 5 star

Visited with some good friends and enjoyed amazingly delicious pizzas, made to feel very welcome by all the staff and the whole setting was fantastic. Felt very well looked after and the whole evening was very pleasant and relaxed. We sat outside and even when the evening started to feel a little chilly the offer of blanket offered that personal caring touch. Would highly recommend trying out this little hidden gem out and we will definitely be returning . Thank you

Best ham/salami/cheese board in a decade in Nottingham. Excellent home made pastas, a fabulous bottle of wine, decent coffee and a lovely home made biscuity dessert. Hard to believe this 1970, small house, next to a Shell garage can do this. Don't be put off by the exterior/interior. Don't have the English fry ups at lunch; this is really high quality Sicilian home cooking. Carmelo chef, patron, maitre d' and general factotum knows his stuff... be it pizza, pasta or patisserie. I went with a chum who had lived a few months in Catania, Sicily from where the Chef comes) we both agreed it was excellent. We will be back.

On my travels I thought I’d try this place as I’ve passed it many times and was on my route. Unfortunately they didn’t take phone orders, but understandable in this trade I guess for P&L margins for dummy orders and so on, but would have really helped me out on the day as time was pressed…and I was hungry. Also it’s cash only, which in today’s electronic transactional world is odd and I would guess catches a few people out, but that’s the businesses prerogative. Outside 1st impressions, not great to be fair. The outside dining area is right next to the car park and very loud if you’re trying to have a relaxing meal. Maybe quieter later in the day. The window boxes outside have had little lov...