Smiley's Pizza Profis Wolfsburg-innenstadt

Kantallee 1A, 38440 Wolfsburg, Germany, Germany

🛍 Pizza, Kebab, Cafés, Fast Food

3.8 💬 14834 Reviews
Smiley's Pizza Profis Wolfsburg-innenstadt

Phone: +495361272666

Address: Kantallee 1A, 38440 Wolfsburg, Germany, Germany

City: Wolfsburg

Menu Dishes: 35

Reviews: 14834

Website: https://www.smileys.de/

"5 Sterne dafür, dass vegane Gerichte angeboten werden cool. Aber..(mit beiden Augen zugedrückt) 1 Stern für deren Qualität. Macht im Schnitt 3 Sterne. Mal im Ernst: was haut ihr da für einen undefinierbaren, gelben Glibber als Käseersatz drauf? Auch geschmacklich unterirdisch und preislich grenzwertig. Das restliche Programm ist auch eher unterdurchschnittlich. Geschmäcker sind natürlich verschieden, aber dann lieber woanders bestellen. Speziell für vegane Pizza gibt es bessere Alternativen."

Golda Golda

fast delivery, despite construction site. very tasty. always happy!

Address

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Reviews

Ricky
Ricky

Food is really tasty and was delivered on time. Definitely worth ordering!


Chelsea
Chelsea

the pizza was not delicious. extremely much cheese and not crispy at all. my children love pizza, but they didn't eat it.


Gitta
Gitta

the filthy tasted after nothing. a prise salt would help. fast delivery and nice delivery girl. rest pizza was good. Chicken wings are evil. View menu


Daniela
Daniela

The dough tasted like nothing. Pinch of salt would help. Fast delivery and nice delivery girl. Rest of pizza was good. Chicken wings are nasty. Don't give...


Christian
Christian

Ring of Fire noch nicht fertig gebacken und die Zwiebeln zu groß und ebenfalls roh. Laut Smileys wird er bei längerer Backzeit zu trocken !?! Besser halb Roh ?


Abir
Abir

Ich habe heute spät was bestellt,der Mitarbeiter war Trotzdem sehr nett,obwohl es 23:07 Uhr glaube ich war. Der Mitarbeiter heißt Ahmed glaube ich. Sehr netter Kerl vielen Dank View menu


Tomasz
Tomasz

Wir wollten über Lieferando trinken bestellen. Wir haben die Bestellung aufgegeben und alles war gut. Dann kam ein Anruf, dass sie kein Getränkelieferant seien und wir was zur Bestellung hinzufügen. Nirgendwo wird gesagt, dass man nicht nur trinken bestellen kann.


Markus
Markus

Was bitte ist an meiner Bestellung soeben falsch zu verstehen?! Ich schreibe extra noch hin: Bitte die Pasta OHNE Jalapenos ......und was ist das bitte? Der erste Biss gleich auf eine drauf und die ganze Pasta ist voll davon. Ich darf aufgrund meiner Halsschmerzen gerade nix Scharfes essen. Danke dafür! Ich verlange eine Wiedergutmachung, da sich die Schärfe noch durch die ganze Pasta gezogen hat, trotz aussortieren. Danke!


Joe
Joe

5 Sterne dafür, dass vegane Gerichte angeboten werden cool. Aber..(mit beiden Augen zugedrückt) 1 Stern für deren Qualität. Macht im Schnitt 3 Sterne. Mal im Ernst: was haut ihr da für einen undefinierbaren, gelben Glibber als Käseersatz drauf? Auch geschmacklich unterirdisch und preislich grenzwertig. Das restliche Programm ist auch eher unterdurchschnittlich. Geschmäcker sind natürlich verschieden, aber dann lieber woanders bestellen. Speziell für vegane Pizza gibt es bessere Alternativen. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal. View menu
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.

Amenities

  • Mitnahme
  • Lieferung
  • menu
  • Gastronomie
  • menu
  • Sitzplätze Im Freien

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"First of all, a small disclaimer: The four stars should be understood in the context of the claim. This is of course quite high for a restaurant of this category. I was missing a little something atmospherically. The Aqua presents itself as noble and purposeful, but it lacks a bit of the extraordinary component. The menu, for all its quality, which I'll get to later, misses the chance to tell a story. The service had a few unexpected vulnerabilities. Among other things, there was a lack of consistency in the address (sometimes you, sometimes you) and people failed to introduce themselves. The fluctuation within the service staff was also noticeable; I would have liked to have been accompanied through the evening by the same person. But there were also many nice moments in which our numerous questions were answered competently and friendly. One can summarize here that the atmosphere and service are certainly subjective, but they seemed a bit too stiff and submissive for me. About the menu: The Kalamata olive was a first highlight for me. Simple, with local cheese, but surprising in its intensity of taste. The bread served was also convincing. Well-made sourdough bread enriches every menu. Pulpo and Chorizo were also convincing. With the pork belly, the fantastic, slightly peppery aftertaste of the jus was a particularly great experience. The eagle fish carpaccio was a dish with a high surprise factor. While the outer part was almost a little boring, the flavor intensity increased massively towards the middle. The red onions were awesome. The Breton sole resulted in a very familiar and less innovative taste, which was so technically perfect that it was still my second highlight of the evening. We continued with an onsen egg, which once again showcased the Aqua team's exceptional craftsmanship. With the Étoufféé pigeon, the question of the meaning of the name should perhaps have been avoided. Even though I'm a little frightened by the perfidious methods of dealing with animals that our French neighbors sometimes practice, the pigeon in this form was a completely new culinary event for me. So exactly what I expect from upscale gastronomy. The champagne sorbet just wasn't for me. But the same applies here: great quality and attractive presentation. The first desert, consisting of coconut, carrots and passion fruit sorbet, was creative, beautiful and tasty and qualified as the third highlight. The second: popcorn, corn and strawberries was the complete opposite and by far the weakest dish of the day. I have no idea what they were thinking. The praline finale was a visual highlight, but in terms of taste I didn't have much choice. All in all, the Aqua presented itself at a fantastic level on the ability scale. But I think the restaurant lacks a bit of character. Despite this criticism, I had a really successful evening."