Phone: +492114541092
Address: Tannenstraße 3, 40476, Düsseldorf, Germany
City: Düsseldorf
Dishes: 35
Reviews: 503
Website: http://www.tannenbaum-duesseldorf.de
"about 6 o'clock. tables were free. I was attached to a high table near the door as it was for a person. although there was another for 4 free. I sat on the high table for two minutes and decided to move to a low table as the spotlight on the table was extremely bright and uncomfortable. the waiter/kissen? eating came within 10 minutes (chicken corma) was shown on the menu, but it was still very sharp for a mild corma. I thought it was very delicious. my only complaining is that the plate on which it was served was cold. therefore eating quickly became cold. was ok, but a little bit on the small size. but well presented. €17 paid main course and two. the waiter has confirmed an air of arrogance over him. in others report. I'm not sure I'm really welcome. Well, that's the impression I got anyway. I was here in the summer. they eat outside the corner. must be woven more often. eat 4 service 3 atmosphere 3 ️ 3 1/2 stars overall. it has a good regular clientele. a waitress was a bit too casual with jeans shorts stockings and an adidas top dressed. not quite serve the right clothes for evening (but 't serve me, though) maybe I will be too old, so eat well. but atmosphere spoils my joy a little. they can see how bright the spotlight is on the picture, and that was the müllertic. for eating!"
All prices are estimates.
Düsseldorf, a vibrant city on the Rhine, is known for its modern architecture, art scene, and Altbier. Typical foods include Rheinischer Sauerbraten and Halve Hahn.