Utaty - Menu

Sonnenhof 3, 94252 Bayerisch Eisenstein, Germany

🛍 Pizza, Vegan, Asiatisch, 94252 Bayerisch Eisenstein

Phone: +4915146641965

Address: Sonnenhof 3, 94252 Bayerisch Eisenstein, Germany

City: Bayerisch Eisenstein

Menu Dishes: 26

Reviews: 0

Website: http://www.utaty.com/

Full menu - 26 options

All prices are estimates on menu.

Address

Show Map

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
  • Asiatisch
  • 94252 Bayerisch Eisenstein

Similar Restaurants

Pöschl-stuben Cafe Weinstube Bistro

Pöschl-stuben Cafe Weinstube Bistro

Hauptstraße 37, 94252 Bayerisch Eisenstein, Deutschland, Germany

Menu • Cafés • Asiatisch • Fast Food • Europäisch


"For many years, during our holidays in the Bavarian Forest, we have been going to eat regularly in the Pöschl Stuben, as the food, food selection, ambience and service are excellent and therefore food is an experience. This year, however, our visit to the Pöschl rooms was a disappointment. The service, which has been operating in the Pöschl rooms for many years, was totally overwhelmed by the many guests on the terrace. When serving the night table, orders were wrong and served only after a longer waiting period. The menu in the Pöschl-Stuben is very extensive and also offers many regional dishes. We had, for example, the Schnitzel Wiener Art with roast potatoes from the daily map. The frying potatoes were hidden under the scavenger, probably with their sight not spoiling the appetite. For the onions were burned and the sausage pieces in the roast potatoes were hard and dried. In addition, the price was too high, especially where the daily dish was concerned, as there was not even a salad. The cook had experimented with spices both in the piffer soup and in the sponge pan. Therefore, one could only taste the spice and no longer taste the actual ingredients. In addition, the description of the dishes in the menu does not correspond to the dishes that are then served. In this way, the whirlpool pan (spindle with whirlpools and vegetables) was a mixture mixed in the pan, with vegetables not even seasonal vegetables. At any rate, it seemed as if only a finished dish had been warmed up from the freezer. As dessert we had ordered an original Germknödel. This was made so badly warm that it was dried out and the floor was really hard. The vanilla sauce would rather have the consistency of a pudding sauce and was much too sweet."