Villa Reale - Menu

Via Luciano Manara, 25, Monza, Italy

🛍 Pizza, Barbecue, Italiano, Porta Via

4.2 💬 2207 Reviews

Phone: +39392302954

Address: Via Luciano Manara, 25, Monza, Italy

City: Monza

Menu Dishes: 8

Reviews: 2207

Website: http://villarealeristorante.it

"lunch during the week. We had a cutlet and a fillet Trevisana style. Really excellent and plentiful food. The service seems a little familiar but overall everything was fine. The only flaw in my opinion was that the room was slightly cold. slightly more expensive than the average in that range Service: Dine in Price per person: €40–50 Food: 5 Service: 4 Atmosphere: 3"

Full menu - 8 options

All prices are estimates on menu.

Dessert

Rice

Schnitzel

Entrées

Main Course

Desserts

Fried Dumplings

Omar Omar

Food: 5 Service: 5 Atmosphere: 5

Address

Show Map

Reviews

Rizzo
Rizzo

Excellent price/quality Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5


Elena
Elena

Spectacular in every way Service: Dine in Meal type: Brunch Food: 5 Service: 5 Atmosphere: 5


Violetta
Violetta

Very interesting visit, very good guides. Worth visiting to see a masterpiece of our history. View menu


Gabriele
Gabriele

The chocolate cake ordered was served cold (it should have been hot) and we had to ask to heat it up Food: 3 Service: 3 Atmosphere: 3


Marco
Marco

Skyrocketing prices, very questionable quality, over 40 minutes of waiting for a pizza. Cover cost 5 euros not recommended to avoid Food: 2 Service: 3 Atmosphere: 3


Lorena
Lorena

Had lunch one midday with friends, generous portions and very kind staff...highly recommended Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grigliata Mista View menu


Valentino
Valentino

Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grigliata Mista, Taglata Di Costata, Tiramisù, Filetto Con Tomino E Speck, Cotoletta Sbagliata, Sorbetto Al Cioccolato Fondente E Rhum, Hamburger E Patatine


Barbara
Barbara

Lunch with friends, good food, light service, fantastic desserts, the homemade dairy-free chocolate ice cream was more than delicious. Thank you for everything Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Parking space: Plenty of parking Parking options: Free parking lot


Marco
Marco

lunch during the week. We had a cutlet and a fillet Trevisana style. Really excellent and plentiful food. The service seems a little familiar but overall everything was fine. The only flaw in my opinion was that the room was slightly cold. slightly more expensive than the average in that range Service: Dine in Price per person: €40–50 Food: 5 Service: 4 Atmosphere: 3 View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven. View menu
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Porta Via Enjoy your favorite dishes on the go with our diverse takeaway menu, featuring delicious, freshly-prepared items that are perfect for a busy lifestyle. Savor flavors wherever and whenever you please!

Amenities

  • Consegna
  • Parcheggio
  • menu
  • Televisione
  • menu
  • Posti A Sedere All'aperto

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"first experience at karni braci. arrivals and welcomes you a large parking lot, partly shady and asphalted. come in and welcome you cordially, a waiter will accompany you to the table and from that moment it becomes your fixed interlocutor. we (my wife and I) choose to have lunch in the dehors, quite shady and well ventilated. you sit down and immediately arrive a bowl of guttiau bread that begins to clunch, meanwhile menu, wine list, and commands. In the waiting you see how the waiters behave and how they move between the tables you realize that they are neither spoiled, nor afterworkers and you are happy to be there among professionals. our is friendly, friendly, never invasive, always very attentive. Now we come to the real reason why we go to the restaurant: the food.antipasto parme cut to the knife with its right amount of fat, excellent.primi gnocchi roasted with fondue of Parmesan....that I had never eaten, nice surprise; culurgiones with cherry tomatoes, a classic Sardinian.second grilled beef fillet, perfect cooking, still red meat, but without juices coming out of meat, logically very soft. trifolate rognoncino, I love the rognone in a particular way that is baked to the brace, flambè or trifolato so they are part of the judgment: delicious, well cooked with the right consistency under the delti.dessert watermelon, red and succulent, but little sugary berries sugar and lemon, good.digestive myrtle offered by the house, thanks. I think I paid the right for a restaurant of this level, but we are not in amena resorts with great view or in the center of an important city, but in the outskirts of monza and the restaurant overlooking the valassina, road to lanes, besides the list of wines, in my opinion, it is inadparable, I took beer: a jchnusanon filtered from to euro, to the essential euro, I understand everything, but not exa. I confirm, however, the high quality of food."