Watan - Menu

Hammer Deich 2, Hamburg, Germany

🛍 Huhn, Fleisch, Vegetarier

3.3 💬 62 Reviews

Address: Hammer Deich 2, Hamburg, Germany

City: Hamburg

Menu Dishes: 35

Reviews: 62

"the order came too late, I waited for the door and went back, he came late and began accusing me that he has been there for more than minutes, while I called the restaurant min before his arrival and they apologized for late delivery."

Full menu - 35 options

All prices are estimates on menu.

Vorspeisen

Spezialitäten

Wraps

Reisgerichte

Vegetarische Gerichte

Geflügel

Baguette Sandwiches

Fingerfood

Beliebte Gerichte

Hauptgerichte

Burger

Traditionelle Teig-Hauptgerichte

Salads

Fried Potatoes

Indian - Starters

Afghanisch - Geflügelgerichte

Afghanische Spezialitäten

Vegane Und Vegetarische Gerichte

Grill Gerichte

Tex-Mex

Indische Spezialitäten

Fisch - Meeresfrüchte

User User

Super delicious food

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Reviews

User
User

food top, delivery time flop


User
User

ordered, only one was delivered correctly


User
User

very good top very delicious hot always against View menu


User
User

was very tasty, only the suppe was too sharp. but all good


User
User

soak and sauce, barely meat. so overall too expensive for quality. taste was ok. the delivery time of the minutes on a Monday is already extremely bad.


User
User

very badly tasted. I had to run the cure on the road after that because he forgot about my orders. I didn't get so bites, or you'll always get so bites. instead of specialfries I got disgusting pommes. never again! View menu


User
User

the food was delivered after almost std. in restaurant not possible. driver has never found our address. for the price absolutely too expensive. chicken meat was partially raw, supplements were not complete. not again!


User
User

have ordered the vegetarian variants and still was meat inside that is not possible! in addition, to a court should be fladenbrot, which was not included. no beautiful experience.Not recommended for vegetarians/vegans!


User
User

the order came too late, I waited for the door and went back, he came late and began accusing me that he has been there for more than minutes, while I called the restaurant min before his arrival and they apologized for late delivery. View menu

Hamburg

Hamburg

Hamburg, a port city in northern Germany, is known for its maritime heritage, vibrant culture, and local dishes like Fischbrötchen and Labskaus. It's a blend of old charm and modern vibe.

Categories

  • Huhn Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience. View menu
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

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Haerlin

Haerlin

Neuer Jungfernstieg 9, 20354 HAMBURG, Hamburg, Germany

Menu • Wein • Europäisch • Vegetarier • Französisch


"There's always a question (in my mind, anyway) as to Michelin's accuracy/usefulness outside of France. In the US, it's not very helpful at all and in Europe ex-France, I've found it hit and miss. Haerlin represented only my second stab at a two-star in Germany and the first meal (Heinz Winkler), while a thoroughly wonderful overall experience, felt like the second star might have been a stretch. Not so at Haerlin, this was a two-star meal that stands fork-to-fork with any I can remember.The food is stylized to within an inch of its life, but close to flawless in both conception and execution. Outside of a large selection of generally unremarkable breads and a luke-warm roasted onion broth added to an amuse at table side that probably should have been hotter, the meal was simply one perfect dish after another. Maybe the sorbet intermezzo was a little old school in such a fashion forward meal, but - hey - it was delicious! Keep it.The room is suitably formal, luxurious in a traditional style, and quite comfortable. The pace of service might be a little leisurely for some (I ate alone and the four-course menu (seven + courses, including amuses, etc) pushed it a bit, stretching just over three hours. However, the friendly and attentive staff kept an eye out the entire time and stopped by if the time between courses presented the opportunity.The somm, in particular, was a great diversion, visiting from time to time to discuss the varied and interesting wines on offer. He provided useful insight into the outstanding selection of trocken Rieslings on the list. He guided me to a 2001 Burklin-Wolf GG that, at Eu 150, was both a great bottle of mature white and a tremendous value for a wine of this quality in this type of restaurant. (Good luck finding a white burgundy of this quality at this price at any multi-star restaurant - or at retail, for that matter.) He also suggested a wonderful German Pinot Noir by the glass that worked perfectly with the meat course and wasn't terribly expensive. The list is extensive, but not the tome you see at some restaurants, but don't be fooled - wine service at Haerlin is both a major plus and represents notable value in the context of multi-star restaurants.I'm not going to argue two-star vs three-star because that distinction often seems to be kind of mysterious (and tangentially related to the food), but I will say that this place certainly deserves two stars. I had just a flat-out great meal. If you can work in a visit, Haerlin should be high on your list."