Zum Alten Brunnen - Menu

Dreierwalder Strasse 25, 48429 Rheine, North Rhine-Westphalia, Germany

🛍 Vegetarier, Europäisch, Italienisch, Meeresfrüchte

4.6 💬 492 Reviews

Phone: +495971961715

Address: Dreierwalder Strasse 25, 48429 Rheine, North Rhine-Westphalia, Germany

City: Rheine

Dishes: 25

Reviews: 492

Website: http://www.zumaltenbrunnen.de

"I finally came to visit this little noble restaurant. this restaurant is not only known as an at work to the hotel, but it has long made the leap into the open restaurant of the upscale kitchen. And something up and down is also the surrounding area here: immediately after entering I was led to the reserved table and the coat removed and suspended. the menu may be a little short and meat-loaded, but also a vegetarian will fill here. delicious appetizers and dinners, as well as some selected desserts make the decision a bit difficult. but I chose my menu again from the seafood area and was rewarded with a delicious lobster bisque and a successful cable jaufilet. as a light dessert there was lemon skysssorbet filled with careless champagne. I was for my demand for a dry gray burgundy and also the one that was perfect. the small cozy waiting period before the menu was shortened with small baguette slices, gooseschmalz, crinkled cream and a very good very special olive oil. and despite the requirement that I would like to give up a supplement because otherwise too easy to fly the joy at dessert. the environment is somehow nostalgic rustic in the main room/inlet space and in winter it sits comfortably on the swinging open fireplace. there are, however, 3 separate gas chambers, which are also suitable for groups, so that there can also be a very private note. the entrance space is spacious and stepless, so that the somewhat narrow entrance area with the two wing doors is also easily accessible with a wheelchair, roller, children's car etc. the very spiced toilets in the cellar are only accessible via stairs. Finally, the prices are of course a little “higher” because it is simply no standard kitchen and restaurant anymore. the service was always very attentive and friendly. and it ran all fast and quiet, although it was very well visited by 18:30. Therefore, a table reservation is always recommended."

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Reviews

RT
RT

Excellent lobster soup, olive oil, meat in a homely vibe


Sarah
Sarah

cozy hotel and restaurant with very loving design and service. stylish ambiente and excellent eating. I'm back.


anshuman
anshuman

The rooms are bigger and comfortable. Breakfast was served with personal touch by the owner himself. Conveniently located near the shopping area. Overall a good experience


Lisa
Lisa

Very nice and cozy hotel! The rooms are beautiful, the garden is beautiful and the food is delicious. The staff here is also the most caring and nice I have ever encountered. I do very much recommend this place! Such a welcoming and genuin place!!!


Bogdan
Bogdan

The hotel is very good , rooms are spacious , well decorated and clean , staff and owner are speaking wery well english , are very polite and friendly . The hotel also has a restaurant with fair prices and really good food . I strongly recommend this place over the other amenities in the city .


Saga
Saga

Food is truly amazing (I can recommend the Summer Salad! and arrives quickly. Service is excellent and personalized. Effort is really made to satisfy any need you may have as a guest. Environment is great too super cozy backyard! I happen to stay at the hotel too, and the rooms are lovely too. Highly recommend this place!


User
User

It was a very positive experience to visit the restaurant that has a cosiness and homelike atmosphere in an old fashion style.We had a table in the garden, feeling very undisturbed, the service is caring and well balanced. The kitchen has an Italian German twist which is a super combination. The menu card is compact and focused - this is nice.


Reggie
Reggie

Smoked salmon and horseradish soup. . . SUPERB! I am writing this a couple of years after the fact, but something triggered a memory of staying there. The hospitality is top-notch, the dining equals top restaurants I frequent around Dallas/Fort Worth, and overall, it was a pleasant experience that I miss! Having great conversations with the owner as he worked his way around the bar/restaurant area was icing on the cake. If I could select an annual destination to take my wife to get away, this would be up at the top.


User
User

I finally came to visit this little noble restaurant. this restaurant is not only known as an at work to the hotel, but it has long made the leap into the open restaurant of the upscale kitchen. And something up and down is also the surrounding area here: immediately after entering I was led to the reserved table and the coat removed and suspended. the menu may be a little short and meat-loaded, but also a vegetarian will fill here. delicious appetizers and dinners, as well as some selected desserts make the decision a bit difficult. but I chose my menu again from the seafood area and was rewarded with a delicious lobster bisque and a successful cable jaufilet. as a light dessert there was l...

Categories

  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Europäisch
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Meeresfrüchte Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

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Emskind

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Salzbergener Straße 375 48432 Rheine, Germany

Wein • Steak • Deutsch • Europäisch


"The restaurant could be a good restaurant but there are some things that need to be worked out. I made reservations for 6 people (including 2 children) for 17:30 on a Saturday. I was really excited b c of the reviews I've seen. The bad: Operationally, the meal went terribly. Food took too long to arrive and when it did arrive, it was over-cooked. For example, I put in the kid's food order right away b c I knew they were hungry. I ordered a kid's burger and a couple of sides. Burger came out in a reasonable amount of time. Sides came out ~30 minutes after the burger was finished. Oma and Opa ordered burgers. My wife and I ordered a tuna steak and entrecote. We waited over an hour for that food to arrive. Oma's burger was cold upon arrival. As indicated earlier, the tuna steak was way over-done and my steak was also overdone. The coordination of hot food arriving at the same time needs to be worked out. Honestly, as a father of two young children, I wouldn't have cared if the food came out at different times. Just not cold overcooked... I'd also say their wine selection (at a steakhouse) could be better. The good: The salmon tartar was delicious. The carrot and rosemary potato sides were tasty too. Solid steak and fish selection for you to choose from. Our server was kind and there were plenty of servers. I asked to speak with the manager and he was understanding as well. I'd be willing to try this place again if we're ever in the area but it's got to work out some operational items"