Augsburg, one of Germany's oldest cities, offers a blend of historic architecture and rich culture. Typical dishes include schwäbische maultaschen and zwiebelrostbraten.
Wein • Fisch • Europäisch • Griechisch
"the mezze as an appetizer were all quite delicious, just like the main dishes. but what was our absolute highlight were the desserts! we had ordered all three desserts offered and the metaxa tiramisu and the galaktoboureko were very good, but the dessert with the engelshaar and pistachios was just divine. we could've all been in there! Price-performance ratio is absolutely appropriate to the feed, which is locally super cozy and significantly larger or longer than it acts from outside. Nevertheless, it should be reserved here in advance, otherwise it will be difficult. the service and owners were also extremely friendly and attentive. all in all a very great local that guaranteed us not to have seen for the last time."
Wein • Bier • Pasta • Märkte
"Ein erhoffter gemütlicher Abend beim Pizza essen wird zu einem Albtraum. Wir haben 2 Pizzas, 2 Bier und einen gemischten Salat im Biergarten bestellt. 1. Beim gemischten Salat haben wir explizit gesagt, dass wir weder Fleisch noch Fisch im Salat haben wollen. Der Salat wurde mit Thunfischstücken serviert. Der zweite Salat hatte keine sichtbaren Thunfischstücke mehr, aber einen intensiven Thunfischgeschmack. Entweder wurde derselbe Salat nach Entfernen des Thunfischs wieder gebracht oder es wurde Thunfischöl darüber gegossen.2. Das Brot als Beilage war etwas hart. Wahrscheinlich aufgeschnitten und schon ein paar Stunden rumgestanden.3. Die Pizza mit fadem Geschmack. Das Bier aus der Flasche war immerhin schön kalt.4. Tisch wechseln ist in diesem Restaurant mindestens genauso verboten wie die Bemängelung des Essens. Der Tischwechsel bringe alles durcheinander, sei bei der Erstellung der Rechnung eine logistische Herausforderung und wird eigentlich nicht toleriert. Bei Nachfrage ob es geschmeckt hat, erwähnten wir den Thunfischgeschmack. Die unfreundliche Kellnerin sagt beim Vorbeigehen, dass das nicht sein könne, da der Salat immer ohne Thunfisch sei. Achso.5. Als wir die Rechnung bestellten und dabei um eine Bewirtungsrechnung baten, wurde uns gesagt: Gibt’s nicht. Auf Nachfrage wieso das so sei: Gibt’s halt nicht bei ihnen, zumindest nicht bis 100 Euro. Das gäbe es in anderen Pizzeria-Biergärten auch nicht, dort würde man zum Teil gar keine Rechnungen bekommen. ??? Wenn wir eine Bewirtungsrechnung wollen sollten wir zum Chef reingehen. Daraufhin gehe ich in die Stube des Restaurants und suche den Chef. Ein scheinbar verärgerter und impulsiver Besitzer begegnet mir. Ich teile ihm mit, dass ich gerne eine Bewirtungsrechnung hätte. Mit lauter respektloser Stimme fragt er mich wozu ich eine Bewirtungsrechnung bei nur 30 EUR Rechnung wolle. Er behauptet, dass seine Rechnung vollkommen ausreichend wäre gegenüber dem Finanzamt. Nachdem ich vom Chef als Besserwisser und Hampelmann beleidigt werde, bekomme ich von der Kellnerin (vermutlich seine Frau) doch noch eine richtige Bewirtungsrechnung ausgestellt. Ich weise auf den schlechten Service hin und verlasse die Stube. Daraufhin kommt der Besitzer mit zwei Männern auf mich zu, versucht mich einschüchtern und droht mir Gewalt an, indem er mir vorschlägt, uns im Hinterhof zu prügeln. Vor seinen Gästen wollte er sich wohl nicht dermaßen blamieren. Ich habe ihm mit der Polizei gedroht und ihn auf sein gewaltbereites und völlig inakzeptables Verhalten aufmerksam gemacht. Eine wütende Hetzerei entbrannte sich vom Besitzer aus und man solle sich verpissen und dürfte sich hier nie wieder blicken lassen. Mittlerweile müsste klar sein, dass meine Begleitung und ich eh nicht vorhaben je wieder hier zu essen. Das restliche Getränk meiner Begleiterin (bezahlt) wurde übrigens von der Kellnerin weggenommen, weil man hier nicht mehr erwünscht sei.Fazit: schlechtes Essen, unfreundlicher Service und obendrauf ein gewaltbereiter cholerischer Besitzer."
Pizza • Pasta • Nudeln • Italienisch
"we wanted a nice Christmas dinner and that was the worst we ever ordered. crispy disappointment wasn't crispy but rather muddy, eating altogether was badly very disappointing nix had eaten, kicked out money. delivery came despite early ordering (almost 2 hours previously ordered) desired delivery time still ne half an hour later! we had ordered 12 foods that were not numbered we had to look for who was heard for the first time until we could start eating was almost cold, that one could have saved himself if one had already labeled it there as usual. So once and never again!"
Asiatisch • Mexikaner • Europäisch • Meeresfrüchte
"we came for a family dinner with great parents and children. delicious, authentic Italian pizza as well as good homemade pastas, fish and meat dishes etc. the waiting staff is friendly but not...managely and attentive to service. we always had to miss out on getting attention and reordering more drinks, looking at the food, desserts. will be back in town next time."
Brunch • Burger • Saisonal • Schwäbisch
"environs: the hotel is unexpectedly located on the main road in direction landsberg in front of residential settlements next to a site, on the other side of the road is a tank. in the interior was obviously an interior architect at work. a casual design concept that no one would expect to be contrary. in principle is offered as in the Wienerwald similar food, the services are also all in sight and there are plenty of wood in the insert (i.e. furniture and wall covering,) but the whole chicken kit was completely omitted. original is the opening to the kitchen with crimped pots, see photo. Eat: the menu could be somewhat more extraordinary in terms of the elaborate environment. different brath-like variants, three types of carvings, salads, burgers and crimsons like chicken wings are offered. as dessert there are only ice balls, cakes and imperial fools for 9 euro and whs corresponding size. vegetarians get either salat or a falafelburger. I had the half of the garlic chicken for 8,50 (shaft) and a mixed salad with honeysenf dress. another difference to the Wienerwald there the gockel swims helplessly in a puddy melted garlic butter. in haunstetten, the whole skin is provided with a layer of freshly pressed garlic and thus crispy cooked and served. in salat, the ship has disturbed me, a sticky round plate that is overturned, if it does not hold it with a hand, and much too stacked, even if nicely garnished with claw. but for the first time, the half of it falls off and you can get it from the table. they do not taste much of the honey and the greedy cleanliness: tiptop service: a young dirndl in the dirndl takes care of the 2g check and shows them the table, is punctual because if Hasenbräu beer is empty again and follows in the background the chefilir from the beer garden from my local environment, which also runs the Haunstetter farm. card payment is not a problem. price: 4.30 for a white beer are already strong before the time. especially in augsburg. half a hen for 8.50 is in the shopping shop, half a hen then costs 2.18 or a whole accordingly only 4.25, which in turn does not correspond to the quality that the ambiente wants to sell."
Kebab • Pizza • Asiatisch • Vegetarier
"We had a dinner here and had a very mixed experience. We were greeted and got a nice table, but it took a while before the waiter came to take our orders. We ordered starters and main dishes and the waiter left. The waiter returned...fifteen minutes later with our main dishes and suddenly discovered that we hadn't received our starters. The main dishes were brought out and our starters arrived a little while later. After finishing our starters the main dishes appeared like a flash. It turned out that the main dishes that were brought to us in the first place were only set aside, only to be brought back to us after we had finished our starters. The pasta-dishes had thus become dry. The pizzas survived better and had probably got a few more seconds in the oven just before they were served. The customers shouldn't suffer if the restaurant makes a mistake. We were tired and just wanted to get back to the hotel so we didn't make a fuzz out of it, but this is not how you treat your customers. There are other nice restaurants in Augsburg so it's very doubtful that we will return to the Dragone."
Steak • Grill • Cocktail • Mexikaner
"The service was bombastic good and friendly! All employees were very accommodating and definitely a reason to come back. Price performance I found not very good, something "little" food with little side dish for the price. The service has definitely turn out"
Pizza • Pasta • Mexikaner • Mittelmeer
"I do like visiting the aposto from time to time, for simple, quick food and its’ nice location. But the service continues to disappoint, especially the males. Menus were dropped off on the table while walking past, no greeting, when we said hello, he didn’t...answer but walked off. Another waiter was likewise brisk. And the lady next to us was told off with an angry ‘if She says ok it’s her thing’, that all we wanted was to leave ASAP. I get that hospitality is hard work, but still, this wasn’t the first time. Furthermore none of the staff seemed happy, relaxed or energetic about their shift. Could also be an internal matter. Look after your staff, because they look after your customers, and therefore your money"
Käse • Pizza • Steak • Fleisch
"overall a well-made ital. restaurant. pizzen are very large and also tasty, although sometimes somewhat lazy. overall a very good price-performance ratio regarding pizzas. very incomprehensible credit policy - vouchers are not valid for collection and celebration. in this respect, it is clearly discouraged from the good-seening. go and try. unfortunately we had already twice quite bad luck at the service. the other paints were ok, but unfortunately you have lost one (or in the case two) bad experiences as the laune."
Cafés • Sushi • Europäisch • Vegetarier
"I arrived to Augsburg around noon and was really hungry so I was not picky regarding restaurants I just took the first non fast food I saw. I have to say I had a good luck. I sat outside which was enjoyable itself with the...view to the beautiful buildings around and caring waiter who did all possible to make his guests satisfied and feel comfortable. I chose risotto from the lunch menu and liked it very much. It tasted really good and portion was so big that it filled my stomach for the rest of the day."
Cafés • Pasta • Pizza • Barren
"I went to peaches many times, it's a great bar it's full of young people and really exciting. The alcohol is really well prepared and often the cocktails are exceptional. The buckets that they do with the long straws are really funny and it's always...a good bar to go to."
Tee • Fisch • Sushi • Fleisch
"Unfortunately, eating was not worth the money at all. meat and fish pies were not fresh, hard and have all tasted the same,and for the price of simply too little product! the salat something raw food and the suschi ok!"
Fisch • Pasta • Pizza • Fleisch
"we were here in adventurous times with our practice eating. we were here on a Wednesday noon without reservation we would have had no chance on a table. the restaurant is always very well visited. there is a changing weekly map and also a very versatile standard map with different pizzas, salads, pasta,- meat and fish dishes. the service was very attentive and helpful. the restaurant was beautiful (unobtrusive) christmas decorated and also the musical undermining was pleasantly discreet. the foods were presented very artistically and tasted very excellent. the carpaccio as an appetizer was simply delicious, and also the fish (lachs) as a main dish was perfect. we will surely come back here"
Vegan • Getränke • Chinesisch • Mittagessen
"from outside very inconspicuous, but inside a small paradisia. very stylishly furnished with clear lines and concept. the service was very friendly and at ask competent. the food was very well seasoned and tasted. we were able to adjust the sharpness after consultation. the self-made icy was very refreshing to eat. Overall, I would recommend it and if we are back in the opposite, we will come back in the definitiw."
Cafés • Mexikaner • Europäisch • Vegetarier
"from now on our favorite pizza. franchise or not, it's just delicious pizzas. in the evening it is too full and too loud, but under the week in the early afternoon it is also very cozy. it always tastes! only one proposal for improvement would be greater, the thing with the paper coaster is not so convincing."
Fisch • Suppe • Eiscreme • Asiatisch
"if they travel to the old town of augsburg, do not miss this Mongolian restaurant. the buffet is cheap and tasty. I liked the ambiente especially. the seafood buffet and special meat such as canogaroo, giraffe, frog and crocodile can be interesting. but I recommend them. Do not eat the frozen meat (giraffe, deer and kangaroo), they are old frozen meat, but instead they have delicious seafood and Asian food. even if they stay longer in augsburg, they avoid going to the restaurant on weekends and Friday evenings, it is really loud and full and will also wait long before the buffet."
Tee • Bier • Deutsch • Getränke
"because of today's youtube uploads from my local her location, where it is to ochze the gas house in my question to house augsburg, I thought I'm going right there, just 15 minutes from home. from the environment a very clear line, rustic, in four understands: dark wood, red material, brick and many historical photographs on the walls. all very clean and no deco snapshot, on which table only a Christmas table cloth and a toncrush with cutlery and serviettes. the gas house was half full, on the young one is carved and greeted and is handed away from the table neighbors. in the background dudelt quiet antenne bayern. I was not asked for an vaccination certificate. the entire gas room is mega clean, only in the narrow space between window board and heating falls on closer consideration of the one or other spin web that they only notice in sitting. a few minutes after setting came a young service in the dirt and brought the menu. The menu consists of 3 single laminated a4 leaves. drinks are not listed. 3 appetizers, 8 main dishes 3 seasonal main dishes, 5 large salads and 3 desserts there are, and another card. I decided for the table-spitzbruhe with leberspätzle and bäckerbsen for 5,50 and the juicy breastbreads from the Bavarian young pigeon fresh from the often homemade natural sauce, blue crimson and kartoffel dumplings for 12,80. very good prices for what they get. in the show you can see how it is cooked there, and how it tastes. all self-made, except the bakers, the leberspätzle in the table-spitz-Brase came vigorously in a taste with cut liquor/peetersilie in a rustic old school suppenplattel. the meat from the black roast could not be tenderer, the crust is not crunching and everything is with two different sized potato dumplings next to decently cloudy/acid blue spice in a good partly self-made, strong bratsauce. 2 good beers from the augsburg hasenbräu. bierregionality is super. the service often sees and asks if everything fits, maybe a tick too often. better than too rare. out there is a beer garden, and I will be regular next summer."
Pizza • Salat • Burger • Regionale Internationale Spezialitäten
"All tables were perfectly cleaned and the armchairs were extremely comfortable.Not only the attentive staff was the absolute racer, but also the unique flair. From my point of view a meeting in the restaurant is completely recommended. Try this good cookery, on the menu there is something in the directive for everyone."
Kebab • Europäisch • Vegetarier
"Als Veganer ist mir der Döner schon arg abgegangen... Natürlich bieten viele Döner-Läden einen vegetarischen Döner mit Falafeln an. Aber die Soße ist und bleibt halt mit Joghurt. Und ohne die Soße ist der Döner einfach nur staubtrocken... Sevil macht aber alles richtig! Die Joghurt-Soße ist auf Soja-Basis. Einen Unterschied zur normalen Soße konnte ich beim besten Willen nicht feststellen. Also einfach nur genial! (Man sieht einen marginalen Unterschied in der Farbe. Kann man also dennoch Differenzieren Aber nicht nur die Soße ist hervorragend. Anstelle vom Fleisch bekommt man hier Seitan, was dem Original extrem nahe kommt! Die verwendeten Gewürze sind top und das aussehen, wie die Konsistenz passen perfekt. Meiner Meinung nach könnte das Seitan aber gerne an manchen Stellen noch ein wenig knuspriger sein. So wie das Original eben. (Ist natürlich Geschmackssache Es gibt aber einen etwas größeren Knackpunkt, bei dem ich mir sehr schwer tue 4 Sterne zu vergeben (4 Sterne ist das Maximum für Teil-Vegane Restaurants . In Lieferando finde ich in den meisten vermeintlich veganen Gerichten von Sevil den Hinweis, das Ei oder Milch verwendet wird. Möglichkeiten für diese Angaben könnten sein: a Lieferando ist wie so oft sehr ungenau... (Ich habe bereits super viele Probleme mit Lieferando gehabt, weshalb ich immer lieber beim Restaurant direkt bestelle, wenn möglich b Die Angabe richtet sich nach den Möglichkeiten (Es kann die Kuh-Joghurt-Soße und andere gewählt werden c Sevil verwendet tatsächlich Milch oder Eier im Fladenbrot (Ich hoffe wirklich, dass das nicht stimmt. Es gibt jedoch viele Rezepte, die Joghurt im Fladenbrot enthalten... Alternativ kann man aber den Dürüm wählen. Der sollte auf jeden Fall Vegan sein, bis das Thema geklärt ist Sollte mir Sevil zurückschreiben und bestätigen, dass die Angaben an dem Punkt a oder b liegt, gebe ich sehr gerne 4 Punkte. Info: Nachricht an Sevil wurde am 26.09. versendet. Bis heute habe ich keine Rückmeldung erhalten. Update kommt sobald ich eine Rückmeldung erhalten habe! Edit am 08.05.2023: Habe leider immernoch keine Info zum Brot erhalten... Updated from previous review on 2021-09-30"
Bier • Huhn • Steak • Fleisch
"for those who have not yet come to know exactly whether it is worth it. it's worth it! 1. service is my guessing very good! always nice services, not too much, so usually free space choice prefer to reserve a security before calling). fleet service and always beautiful! 2. location beautiful location close to lechufers especially in summer as there is a beer garden) but also interior decoration are simply stylish from American steakhouse style) 3. eat, that is the hammer! rarely eat so well. my recommendation of order: sparrips schnitzel überdemensional) weinberg chicks in criminal butter! large portions, so I mean that you become more than tired. I wish a lot of fun good apettit"