Coburg Coburg

Coburg, a charming Bavarian city, boasts a rich history with its Coburg Fortress. Savor bratwurst, especially "Coburger Röstbratwurst," grilled over pine cones, a local culinary delight.

Sonderbar

Sonderbar

Unterer Bürglaß 10, 96450, Coburg, Germany

Deutsch • Terrasse • Familienfreundlich • Biergärten In Der Nähe


"During a city stroll on a Saturday afternoon, my friend and I felt hungry because we hadn't eaten at lunch. I had a desire for curry sausage and I spontaneously fell in the special bar, because I had eaten a curry sausage for years ago. In addition, at that time, two friends of mine stayed in the bar. In the evening, I was already the more opener for drinking beer in the special bar (in my opinion one of the better Coburger Weggeh Locations , but mostly quite full, but never before at noon. On weekends, there are frequent musicians or other artists. At about 13:00 we entered the place. Location/Ambience and Cleanliness The special bar is located in the pedestrian area of Coburg, but not too far from a bus stop and from a public car park. The bar is located on a side street of the notorious stone path, not far from the theater(place). A big glass front, over it a sign with the name of the local ranks. In summer, three or four tables are on the door. Inside first an elongated room with small tables on the side, at whose end the vault is located, then, two or three steps down the stairs, a square space there we took place with larger tables and a kicker. There is also a staircase down to the toilets. The facility is cozy, although a little bit sat down, and mainly held in red tones. The whole thing looks almost oriental to me. You might think, at least in the back room, you're in a Shisa Cafe. On the walls there are collapsing images, but they somehow harmonize with each other at the second glance. Cleanliness is quite right for a bar, we did not pick up the toilets. Chapel four stars for location/ambient and also close four stars for cleanliness. Service The service was satisfactory, but no more. The male, about 35 years old service quickly brought us the menu and picked up our beverage order. I asked about the beer of the month (in addition to standard beer, there is a beer of a Franconian brewery changing every month and then ordered it. It was a white-oher bell light, which I had only drank a few weeks before and was good. The beer was taken in the bottle (0.5l, was appropriately cool and cost 2.80 euros. My friend had nothing to do with her cappuccino for 2.40 euros. The food was also brought quickly, after which the service was no longer able to look. When we wanted to pay, a few minutes passed until the service came past our table. Three stars for service. The menu includes various smaller dishes such as curry sausage, burgers, salads, baguettes and toasts. Vegetarian dishes can be enjoyed on the map. The food I ordered a curry sausage with pommes for 6,50 euros, my friend a salad with turkey breast for 7,80 euros. The food came after about 20 minutes and was hot. Both the salad and the curry sausage with pommes were nicely dressed. The curry sausage was of medium size and taste very good. It was a soft sausage, i.e. rather a sausage, and no, as in Oberfranken usually, sausage. The portion of Pommes was huge and the Pommes were among the best I've ever eaten. Thin, outside crispy and in juicy tender. The sauce was, I think, made itself (my compliment for it and tasted very tomato and hardly after curry. Was also very tasty. My friend was also positively impressed by her salad, which was handed with three slices of baguette. The portion size was neat and the poultry I also cost was plentiful and nicely fried. Good four stars for dinner. Price performance ratio and conclusion I feel the prices for Coburger ratios as minimally too expensive, but the quality of the food and the fresh beer of the month make this up again. I think four and a half stars are justified for the price performance ratio. The special bar is a cozy bar where you can not only enjoy the alcohol in the evening, but also eat very tasty. I recommend the special bar both for drinking and for eating a little bite in between. 4 – gladly again (I can’t decide between 4 and 5, but first leave it at 4 (1 – certainly not again, 2 – hardly again, 3 – if it turns out again, 4 – happy again, 5 – definitely back to kitchen"

Weinstube Alte Henne

Weinstube Alte Henne

Hohenstein 6 | Ortsteil Schafhof, 96482 Ahorn, Coburg, Bavaria, Germany

Bier • Pasta • Steak • Deutsch


"Ihr habt entschieden? Was darf ich euch bringen?“ fragte uns die junge Bedienung, als wir zum ersten mal in der Alten Henne zum essen waren. Ähm, wie bitte? Verwundert blickten wir uns an, denn mit so einer Ansprache hatten wir nicht gerechnet. ( Ich muss erwähnen es war mein Geburtstag und es sollte ein gediegener schöner Abend zu zweit werden.) Wie selbstverständlich hatte uns die Bedienung (nicht einmal halb so alt wie wir ) geduzt und damit Verwunderung bei uns ausgelöst. Wir haben es mit Humor genommen, da die nächste Ansprach mit einem "Sie" startete um dann doch für die restliche Zeit wieder geduzt zu werden.Wir hatten uns für dieses Restaurant entschieden da die optische Erscheinung der Internetseite, die Lage, die Speisekarte, die Bewertungen und das ganze Drumherum eine schicken Abend versprach. In Bezug auf die Atmosphäre und das Essen kann ich der "Alten Henne" auch nur ein großes Lob aussprechen und da gibt es auch nichts dagegen zu sagen.Im Grunde geht es uns um Höflichkeit, Respekt und einen wertschätzenden Umgang mit uns den Gästen. Doch scheinbar gibt es keine klaren Regeln mehr. Bei jüngeren Publikum kann das Konzept funktionieren, doch uns hatte die "Alte Henne" durch das Duzen dazu gebracht die Vorspeise zu überspringen und direkt nach dem Hauptgang (wir waren hungrig) und noch vor dem Dessert wieder zu gehen. Die wirkliche Kunst im Umgang mit Gästen besteht doch darin, auf deren Bedürfnisse und Wünsche einzugehen und Einfühlungsvermögen zu zeigen, statt irgendein hippes „Duz-Konzept“!Wir werden es sicher auf Grund des guten Essens irgendwann noch einmal probieren aber da werden wir auf die Biergartenzeit warten - dann fällt das "Duzen" nicht so ins Gewicht."

Dal Passatore

Dal Passatore

Steingasse 13, 96450, Coburg, Germany

Pizza • Sushi • Asiatisch • Mexikanisch


"We never expected to find such wonderful Italian cuisine in the small Bavarian city of Coburg. I saw a sign pointing to it at the corner of the famous Apothek on the main square and decided to investigate. You could easily miss it, so standing...in the town square, face the centuries old Apothek and go down the street to the right of it. Dal Passacore is on the lefthand side. It's a small restaurant with takeout also available. From the long menu we ordered Antipasto Rustico which turned out to be roasted vegetables and other vegetarian goodies. Just delicious as a starter. I followed with Scaloppina al Limone and the veal was good and a goodsized portion but good, not great. My husband had the Calamari al Pomodoro with pasta but he found the calamari to soft and mushy for his taste and left it. For dessert, we shared a Tartufo that melted in our mouths! Fantastic! The total with glasses of wine and water was euros. Despite the disappointment with the calamari, we thought the rest of the meal so good that we went back the following night. They were surprised to see us, particularly since my husband had left so much of his main course. The second night we we shared an Insalata Mista and a Pizza Capricciosa. Both were wonderful. And of course we had to have the Tartufo again. With two glasses of wine and a bottle of water, the total came to under euros. Staff is friendly and efficient. A nice neighborhood restaurant and there were clearly regulars. I'd go weekly if I had this restaurant near me"

Dionysos

Dionysos

Rosenauer Straße 111, 96450, Coburg, Germany

Tee • Fleisch • Getränke • Griechisch


"On a Friday night, I wanted to go to dinner with three good friends. The choice fell to Dionysos. I was against Greek food, but I was just overwhelmed. Because I'm not a friend of Greek cuisine, as I find it little ingenious and varied. All dishes include rice and tsatsiki/Zaziki. There are pigs and lambs in meat, which are all seasoned and fried in the same way (sometimes simplified and exaggerated, but this is about my view, with which I probably don't make friends here. The capacities of the Dionysos were not fully exploited this Friday night. The restaurant also offers its meals to pick up. Location/Ambience and Cleanliness Dionysos is located in the Coburger district of Cortendorf, opposite the huge building of the former brewery Scheidmantel. The dionysos itself also gives the impression of being very large from the outside. That's it. I think it's here in the area one of the restaurants with most seats. However, it is divided into several smaller areas so that it still gives a cozy impression. The individual areas are all beautifully decorated. So there are Greek paintings, statues, arches and plastic grapes on the walls. The whole thing does not look cheesy, but very stylish. A lot of work is done with yellow or gold tones. I like the ambience very well, unfortunately I was too warm all night over myself in the T Shirt. There was nothing to complain about cleanliness. Both the guest room and our table and the toilets were clean. Four and a half stars for the ambience and also four and a half stars for cleanliness. Service To welcome, I can't say anything because I came to our little team a little later. The operators (white shirt, black trousers were friendly all night, although they did not have much warmth. We had to wait almost a quarter of an hour for our drinks, although the place was only filled to two-thirds. I drank a large orange limo (0.4l for 2.60 Euro and a small Cola (0.2l for 1.60 Euro). Asked if everything is to our satisfaction was not. The service personnel were little present overall. But I think four 20 or 21 year-olds in almost every place are taken care of differently, for example a couple in the mid-fifties. Well, all in all three stars for service. On the menus you can find some cold and some hot appetizers. There are also some soups and salads. In the main dishes one has the choice between typical Greek meat and fish dishes and dishes and plates or Plates that combine the whole. Nothing special. The food My friends ordered the garlic bread for 3.50 euros. These were five slices of roasted baguette with Tsatsiki and tasted them. As main food I ordered the village plate (Steak, Souvlaki, Gyros with tsatsiki, rice and salad for 11.50 euros. The main course came about 15 minutes after the appetizer. I can't make a statement for the supplemental salad unless it seemed relatively small. So to the other components: The Gyros was very delicate and juicy. That was clearly my favorite on this plate. Souvlaki and the pork steak hardly differed from each other tastefully. Both had gotten a little too dry. The meat was all a little too weak and too boring. The rice again tasted. I can say little about the Tsatsiki, because I usually don't like to eat Tsatsiki. Yarned the whole thing with a few raw onions. The size of the portion was neat, I am tired, even though I was not completely satisfied afterwards. In addition, another village plate, a grilled chicken breast fillet with herbal butter, Zaziki, rice and salad for 10.90 euros and a gyro with metaxasauce and cheese were baked, with rice and salad, for also 10.90 euros. There would be close three stars for the food, as the others were much more enthusiastic about their dishes than I were, I give three and a half stars for the food. Price performance ratio and conclusion The prices for the drinks are within the framework, which for food is slightly above the standard level in Coburg. The Dionysos tries so I have the impression of presenting itself as something more sophisticated than other locals in the area. At least in the ambience this also succeeds. Otherwise, the restaurant supplies average. Three stars for the price performance ratio. For my part, I decided not to visit any Greek restaurant as soon as I just won't be happy. From me there would hardly be the verdict 2 again. However, I would do wrong to the Dionysus and therefore forgive 3 if it results again (1 – certainly not again, 2 – hardly again, 3 – if it arises again, 4 – happy again, 5 – definitely again note: I don't think it's good that at the vault as well as at the exit journals of the Free Apostolic Pentecost (I have been looking for some posts on the Internet And that's the way they're looking at everyone. I think a restaurant should be a religious space."

Valentino's Coburg

Valentino's Coburg

Creidlitzer Str. 123, 96450 Coburg, Germany, Germany

Pizza • Pasta • Salate • Pizzeria


"Sunday evening, 19:00, film evening with Mates. My friends are hungry and decide to order pizza. A friend beats Valentino 's (as I hate this Debes apostroph in restaurant names in Creidlitz. After studying the menu on the Internet, the choice finally falls to Valentino 's. We needed several attempts to get through. Circa ten minutes after our first call and after five times the occupancy note was heard, we could make our order. The food was waiting for a long time and half an hour before we received our delivery. Even if it was a Sunday night, I feel a little too long. The pizza messenger who gave us our pizza was good enough. The repertoire of Valentino 's includes the standard meals of a pizza delivery service. So there are 25 pizzas after the map, but you can also compile your pizza yourself. Each small (d: 28 cm pizza costs 6.50 Euro, each medium (d: 30 cm 7 Euro and every large pizza (d: 32 cm 7.50 Euro). A family pizza (60 cm x 40 cm beats with 20 euros book. I think a pizza margarita costs just as much as a pizza with several different fees. There are also thirty different pasta dishes, each one costs between 4 and 5 euros, some salads between 5 and 6 euros, three desserts, as well as Calamaris, Chicken Chips, Schnitzel and Beverages. The food We ordered a total of three pizzas. I chose a classic: a great pizza special (with front ham, mushrooms and peperoni for 7.50 euros. When the pizza was delivered, it was still relatively hot. The cuts of the pizza were only displayed. This means that the cuts were something to see, but it still required some efforts to share the pizza in quarters. Now to taste: The pizza was edible, more but not. The pizza was well baked. However, I found the edge and the outer part of the pizza much too dry, as well as too hard and also somehow hard. The cover was 0815. The Champignons and the Peperoni were also too dry and probably came out of the glass. Cheese, ham and tomato sauce were good, but also not very good. I was very happy that I shared the pizza with someone, so I just had to eat half the pizza. Negative is also to note that the pizza was mainly occupied in the middle and the coating was not evenly distributed over the entire pizza. This made the neighborhood difficult to eat. My fellow citizens had a similar impression. Two stars with an inclination to three stars. Price/performance ratio and conclusion The price level is difficult to evaluate by costing each pizza 7.50 euros. For a big pizza margarita I think 7.50 Euro is too expensive, for a big pizza special I feel 7.50 Euro as justified. For a pizza in the same size and two or three other ingredients as cheap. Since the pizza was filled and edible, however, there were some negative reviews, I decided for just under three stars. All in all, I do not recommend this delivery service. Since there are no alternatives in the area, I think that I will order Valentino 's in the future and the delivery service will receive a second chance. 2 hardly again (1 – certainly not again, 2 – hardly again, 3 – if it returns, 4 – happy again, 5 – definitely again on a kitchen trip"

Cafe Sorgenfrei

Cafe Sorgenfrei

Webergasse 23, 96450, Coburg, Germany

Bier • Cafés • Pasta • Kaffee


"a few weeks ago my man, my son and I were on a small shopping trip in coburg when we got hungry and had this drink for coffee. my first thought: café carefree! this jewel of a restaurant/café is not far from the marketplace in...Coburg, is well established and invites you to breakfast / brunch, lunch or even dinner. the variety of food is fantastic and the price is fair. when they stop coffee they should try the latte macchiato and cappuccino or other coffee creations. benjamin reimers who specialize in latte art will show them some amazing “foam paintings” when they order a cup of coffee. this man knows his coffee! he won the title “il barman del caffè” by lavazza in italien at a competition. this title, many more seminars and experiences made him one of the best baristas in Germany. overall the personal is very friendly, professional and charming. the caffe is located in a quiet little sidetreet in coburg with a beautiful (beer)garden or more an inn. the hotel is located away from the road, with many trees and a beautiful atmosphere this is probably one of the most beautiful, secret hangout spots in the city to rejuvenate, speak, eat and drink. there are also a lot of art works throughout caffe and warm, inviting furniture. the walls are beautifully decorated with paintings. this part of the caffe that is depicted below is the “green” room that gave me this feeling to have a picnic outside. the menu is amazing. they can choose from soups, antipasti, salads, homemade pasta, meat, vegan / vegetarian dishes, waffeln and pizza. I recommend the burgers and homemade pommes! new items are often added as well as various fresh homemade cakes. yum! make sure to take a look at the brunch menu, which is usually served up to 12 o'clock and sometimes on request a little longer. they want to spend their lunch break away from their writing? they have 30-45 minutes time? preorder them to eat them and leave them ready for lunch as soon as they go to the caffe. sweet! they can also order food and pick up in caffe. I love the full of options that make it so easy for the customer to enjoy great, healthy food. it is recommended to make lunch / dinner reservations; especially if you want a nice table. use the reservation option on their website! the restaurant also has a large upper stage to host parties and what not. make sure they are connected to the owner. enjoys! café carefree webergasse 23 96450 coburg tel:. opening hours: Tuesday Saturday, 9 o'clock -10 o'clock"

Hungry Highlander

Hungry Highlander

Steingasse 11, 96450, Coburg, Germany

Kaffee • Westlich • Vegetarisch • Mexikanisch


"Based on reviews, we thought we would give this place a try. We had just driven in from Dresden, and it was about 8pm on a Monday night. Parking was definitely a challenge, even at this point in the day, but we found a spot around the corner by the museum which had closed. The inside part of the restaurant was nearly empty (I didn't look but I assume most were out back in the garden area) but we chose to sit up front in the main window to people watch. They do have menu's in English which was nice. We all ordered burgers, but my daughter and I asked for no condiments of any kind. We were very explicit about just meat and bread. From the inside you can see into the kitchen, and you can see that it is small and there are only 1, sometimes 2, people cooking so it wasn't a surprise when it took a while for the food to come. When it did come, the first look was impressive - nice sized burger on a ciabatta like bun, and nice crispy fries. Lifted the bun up to find what looked like mayo on our burgers, so we called the server back and pointed out that we asked for no condiments. We expected them to take them back, switch out the buns and bring them back, but they started the whole meal from scratch again. So one ate while the rest waited, and he was done by the time our food came out. So that was awkward and kind of put a damper on our evening. I'll give them a point for good fries, but even though the food was decent the experience kind of let us down."