Fribourg, a medieval Swiss city, is famed for its rich cultural heritage and traditional dishes like Fondue moitié-moitié, featuring Gruyère and Vacherin Fribourgeois cheese.
Kaffee • Fusion • Gesund • Gaststätte
"Wir haben heute spontan im Bliss gegessen und waren rundum sehr zufrieden. Die verschiedenen veganen Gerichte waren köstlich, die sympatische Inhaberin hat uns bestens beraten und die Ambiance im kleinen Lokal ist sehr stylisch und gemütlich. Wenn das Lokal in Zürich angesiedelt wäre, wären wir bestimmt Stammkunden!"
Bier • Pizza • Getränke • Europäisch
"The owner is very careful about gluten and was kind enough to pay extra attention to preventing cross-contamination. The gluten-free dough is prepared separately and cooked on its own pan. However, they use the same oven, which poses a risk of contamination. I requested that they place my pizza on a separate side of the oven, and I haven't felt sick. The pizza is delicious, and also my friend enjoyed the gluten-based one as well."
Sushi • Hühnchen • Asiatisch • Chinesisch
"Parking tout près, cadre typique mais simple, accueil correct puis service chaleureux (répondent aux questions, demandent si ça été, sont attentifs aux clients, amènent une petite serviette à la fin du repas). Nous avons uniquement mangé des sushis, il y avait beaucoup de choix et ils étaient tous très bons. Si on a suffisamment mangé, ils nous donnent les restes dans une petite boîte avec pâte de wasabi, sauce soja et gingembre. Possibilité de prendre à emporter (il y a eu bien 4-5 personnes pendant notre repas). Prix plutôt élevés (mais comme la plupart des restaurants asiatiques en Suisse). Nous y retournerons pour goûter la cuisine "chaude" avec plaisir!"
Sushi • Hühnchen • Asiatisch • Japanisch
"Very delicious food, friendly stuff and appropriate prices! They were well-informed and equipped for clients with celiac disease, they even had glutenfree soy sauce. Thank you very much, we’ll gladly return!"
Bier • Café • Cafés • Europäisch
"Very nice establishment, gentle and pleasant. Magnificent view. Very friendly and good-willed staff. When it comes to cooking, it’s a little more complicated. As a starter, poached egg very good but almost cold. As a dish, ravioli, in fact it is a huge ravioli which is quite “heavy”. Concerning the wines, out of two ordered: none were from the right year. 2020 instead of 2019 and 2022 instead of 2018. Too bad, because it is a magnificent establishment."
Pizza • Eiscreme • Eisdielen • Restaurants
"Am in Switzerland (Fribourg and Zurich) for a week so decided to have Italian, saw the reviews on trip advisor and walked from my hotel, a pleasant walk when it is semi cloudy and around 15 C. The place have very nice atmosphere and is...pleasantly decorated and lit. Servers are polite and efficient. They brought it a very good bread with a chili oil dip (its IS HOT) very nice. After I ordered a rocca salad and a quatro formagi pizza they brought some kind of fried batter poppers that I didn 't care much for. The salad was made from 2 ingredients: fresh baby rocca and generous shavings of parmigiano cheese, beware they serve it without dressing but they automatically bring balsamic, oil and pepper, so prepare your own and enjoy a fresh delicious salad. Then came the Pizza, they sort of wait till you finish the salad which is great because you get a freshly baked pizza. When it came it was mouth watering steaming and smelling like a fondue, it even tasted like one as they use Gruyere Emental in addition to the Gorgonzola and mozzarella, in other words a perfect fusion between Swiss and Italian flavors.. The small pizza is quiet large and is perfect for sharing by 2 or more if you opt for mix and share which I highly recommend in this restaurant. There was no room for dessert or coffee though they do have ice cream gelato style that looks very inviting (display freezer on the way in). Would love to try their pasta I I have another return to Fribourg."
Käse • Schweizer • Europäisch • Restaurants
"Great food in a charming restaurant! I've not generally been impressed by Swiss cuisine, but Cafe Gothard is an exception. We went with two versions of the traditional roesti; the Gruerien and the Valaisan, both of which were excellent. The Valasian, with tomatoes and raclette cheese was a bit more plain, but the tomatoes really helped cut the richness of the cheese and buttery potatoes. That said, I preferred the Gruerien since it comes with speck (bacon lardons) and onions, but without the tomatoes to cut it, the richness is strong. The restaurant itself isn't huge, so reservations or eating early are advisable. Service was friendly, but this seems to be a predominately French-speaking town, and only one of the servers spoke english. That said, we didn't have any trouble getting by in pidgin French and a bit of English, so don't let that scare you off. Overall probably the best Swiss food I've had in four different trips to Switzerland, and if you're in the area it is definitely worth visiting!"
Käse • Cafés • Salat • Kaffee
"Reservation by friendly telephone. Perfect outdoor table. The staff is efficient, helpful and professional. Quality fondue, wine, aperitif, everything is there. Thank you very much for these good times in the City of Friborg"
Tee • Kaffee • Brunch • Eiscreme
"(Traducido por Google) Murten muy agradable .. Desafortunadamente un poco de descanso. Bares. Mucho. demasiado caro 1 dl de vino tinto .2dl de vino blanco .Fr.21.10 solo una vez al ... no puedo recomendarlo (Original) Murten sehr schön .. Leider einige Rest.Bars.viel. zu teuer.zb 1 dl Rotwein .2dl Weisswein .Fr.21.10 nur einm al...Kann ich nicht empfehlen"
Tee • Wein • Libanesisch • Mediterrane
"We had a great dinner here a few nights ago. My husband is lactose intolerant so it's sometimes difficult to find restaurants in Switzerland that suit us both. This was a nice change from traditional Swiss food. Great menu. Everything we ordered was tasty and well prepared. I wish we could have tried more dishes. Service was attentive and helpful. Atmosphere very pleasant. Would definitely recommend."
Essen • Curry • Vegan • Terrasse
"It's not the first time I've come to Ginette's; the food is excellent, nothing to complain about. We order takeout one evening, the order is ready at the scheduled time when I go to pick it up, I leave a generous tip. Once home I realize that one of the dishes is not at all what I had ordered (the order receipt proves this . I call the establishment no less than 5 times to inform them of their error, no one answers. So I return to Ginette's which is far from being just next door for me. They make the dish again for me, without comment. I would have been very happy to have had a commercial gesture (which I didn't get... but I didn't even have the right to an apology, nothing, niet, nada! I find this just unacceptable! Not even a “sorry for the mistake” – which would have been more than enough for me. I am just disappointed by this lack of politeness which would have cost nothing but which really counts for customer loyalty. Not at all commercial, finished for me."
Pasta • Caterer • Fleisch • Hühnchen
"The owner, Fong, loves her cooking and is happy to share the flavours and tastes of her home country. This is evident in the food she offers which is always fresh just made and authentic. Dont mistake Lotus for a restaurant, it isn 't, it caters for the lunchtime throng of hungry students and local office workers motivated by gurgling stomachs seeking something different at a good price and Fong more than meets this expectation. Lotus serves up Vietnamese flavored sandwiches and a minimalist lunchtime wok menu (rice noodle dishes) but don 't let this deter you. Everything that comes out of her kitchen tastes great! At one time, she also took lunch orders in advance and prepared them to be delivered just before lunch to the company reception, but I think those days are over. Mind you, if you and your fellow office workers along Perolles Boulevard or in the vicinity haven 't tried Lotus yet, you should. She speaks English and is always happy to serve, which in Switzerland is often a rare trait!"
Tee • Cafés • Hamburger • Vegetarisch
"Perhaps the most iconic bar is representative of university life. In addition to excellent beers, it also offers various dishes for lunch, dinner or on points. Personally I recommend their burgers with excellent quality meat and accompanied by a salad and fries with ketchup or mayonnaise. There are also many options for vegetarians and/or vegans. To make you a little less hungry, it is also possible to order these burgers in a small version"
Schweizer • Europäisch • Restaurants • Französisch
"Reservations are a must! If you are planning to visit Fribourg and want to eat in a very classy, old fashioned atmosphere with a superb service and gastronomic food at affordable prices, this is the place to go. You can have a lunch menu for...CHF29.00 and if you do not want a dessert, it is only CHF 23.00 (Mind you that Big Mac Menu in Switzerland is CHF 15. ! But this has nothing to do with price the overall package of this Fribourg's gastronomical temple is where you get the most value. The staff is super friendly and amusing even funny (Sommelier Lorrent Montagne is a total blast , they all speak perfect english and are super friendly to explain to your every single detail about the ingredients which will wake your taste buds up! White, thick table cloth, reminded me of the Great Gatsby Belle Epoque and heavy ustensiles of those pre 2nd WW restaurants. You will be missing a lot of Fribourg if you don't pop in for a great three course meal."
Pizza • Kebab • Pasta • Getränke
"Their pizzas are great, but the carbonara didn't really convince me because it wasn't seasoned that well for my taste and the salt was missing a bit. Otherwise fast delivery and great customer service (Original) Ihre Pizzas sind Super aber die Carbonara hat mich nicht wirklich überzeugt das es für meinen Geschmack nicht so gut gewürzt war und auch einbisschen der Salz gefehlt hat. Sonst aber eine schnelle Lieferung und Top Kundenservice"
Europäisch • Restaurants • Italienisch • Mediterrane
"Zur Feier seiner bestandenen Lehrabschlussprüfung bin ich mit meinem Patenkind ins Bindella schlemmen gegangen.Er hat sich asiatisch oder italienisch gewünscht. Mit Bindella habe ich mich für ein aussergewöhnliches italienisches Restaurant entschieden.Und es ist dann auch ein toller italienischer Abend geworden. Wir haben uns zur Vorspeise vom vorzüglichen Antipasti-Teller (Selbstbedienung vom Buffet) inspirieren lassen. Zur Hauptspeise haben wir uns für das gebratene Rindsfilet mit Gänseleber an Marsala-Trüffelsauce, Risotto und Spinat entschieden. Auf den ersten Blick ein "overload" an Aromen, aber in der Praxis und im Mund ein kulinarisches Erlebnis vom Feinsten.Zur Nachspeise eine Mousse au chocolat (Toblerone !) als grandioser Abschluss.Bindella bietet eine exzellente "Küche" an, die aber auch ihren Preis hat.Aber italienische Lebensfreude fernab von Pasta und Pizza garantiert."
Bars • Kaffee • Asiatisch • Europäisch
"Went with about 15 people for a birthday meal and drinks. Amazing selection of beers and the tasting trays are a great ideal to help you select a beer. The food is limited but ok if you need something, but not the attraction of the place, would recommend drinking here and eating somewhere else. Btw the staff were very friendly and helpful."
Tee • Salat • Restaurants • Französisch
"We walked in on a Friday afternoon without a reservation and were quickly seated. This restaurant is very close to the Saint Nicholas cathedral in Fribourg. The food was excellent. My wife had the deer medaillon (chevreuil) and I had the vegetarian mushroom fregola sarda, both delicious. Above all was the most excellent service Laura took really great care of us. If you happen to be in Fribourg, you must give this restaurant a chance to amaze you."
Pizza • Essen • Europäisch • Mexikanisch
"Second try at this restaurant. It was worst than the previous time. We waited about 1h40 to order and to get our dinner. Total lack of communication and at the end no explanation, only a bunch of lies about this delay. When we were about to leave and try to grab dinner in another restaurant they came with some cold fried stuff. The manager is so rude and impolite. Can’t believe he got a job like that. He’s definitely not good at it. The food is like from an university “Mensa”."
Diner • Schweizer • Europäisch • Restaurants
"We went to this restaurant on a Thursday evening... We were greeted with a suspicious look by a waitress asking us if we had a reservation. We were impressed: wow, this place must be popular... We were told to sit at a table that was...not set and was near the kitchen. So far, no problem. We did not have reservations, after all. And then, we waited. Finally, we were able to order an aperitif while looking at the menu. And then, we waited... After some time twiddling our thumbs, we ordered entrecotes. And then, we waited... The steaks ultimately arrived; nothing special, just a plain steak swimming in way too much beurre cafe de Paris. We finished our meal and wanted to order some dessert. So, we waited... We ordered a creme brulee. And we waited. That creme brulee was actually tasteless. I don 't know how a restaurant can screw up a creme brulee... So we decided to pay and go... And we waited, and waited. The restaurant was far from full. But the waiter and waitress were rushing around paying little attention to us. We asked ourselves if we actually had turned invisible... Finally, we were freed, thank God! This was not a terrible, awful, no good experience. It was just a profound disappointment. Mediocre food at an extravagant price."