"While on a touring holiday our B&B host recommended the Point, we arrived mid evening without a reservation, the food hygiene rating was 3 out of 5, we would not normally eat in such a place. Many expensive cars in the car park so we went in. We were found a table after a couple of minutes, the place was busy, the food being served looked good. Drinks arrived quickly, followed by the main course, all looked well except the side dish of potatoes didn’t arrive. We had to ask for them! My wife enjoyed her goats cheese and portobello mushroom meal, I however did not enjoy my ribeye steak from the special of the day board. Every mouthful of meat had some hard or stringy bits in it that I was unable to chew properly, either leaving it on the plate or swallowing it if possible. The staff were very busy and were scruffily dressed and obviously untrained for the job at hand, nobody checked with us while eating. Maybe I should have complained, but after seeing the calibre of staff I decided to finish our meal and leave. Outside is the local ferry and some lovely views, but I cannot recommend this place for either food or service."