4 Cheese
Sora Lella Vegan Roman

Sora Lella Vegan Roman

13a Brougham St, Edinburgh EH4 9JS, United Kingdom, Penicuik

Meat • Vegan • Cheese • Chicken


"sora lella is amazing! my partner and I shared the creamy chicken and pepper starter, then the meat had solid calzone and four cheese penne for the net. each dish was so warming, fresh and tasty, and we wish we had the time to visit again on our short trip. eating is comparable, but I would honestly say better than all non-vegan equivalents and it was really hard to believe that the food we ate was vegan, especially the cheese elements of the dishes that were all perfection. service was also a great highlight. the whole restaurant was full when we went on a Saturday night, but despite being attentive, eating quickly came out and the two servers were generally only beautiful. Both worked very hard, as it was so busy, but the whole atmosphere never reflected that they had helped on negative wise to create a very relaxed environment and there was a great uplift over the restaurant. they also offered us some free limoncellos, as we celebrated my birthday, which was really sweet. the restaurant was clean, cozy and the tables were well separated. portions were really generous and cheap. in total just a really amazing culinary experience and so glad to see that this place won edinburgh trattoria of the year 2021, as it clearly deserves it keeps its own to each non-vegan Italian restaurant I have been, and there is obviously much love and passion that goes into the restaurant and eat. can not wait to visit again in edinburgh."

Pixxa

Pixxa

11 Whitechapel Road, London, E11DU, E1 1DU, United Kingdom

Pizza • Vegan • Italian • Desserts


"Spotted Pixxa when I was in Farringdon so checked it out. They specialize in Roman style pizza which are rectangular slices of pizza found in Rome. There were so many choices hence I decided to revisit another day for it. Went back on a Monday lunch when it was nice and quiet and got the 3 slice deal for £10.95. After choosing my slices, I thought they just give it to you but it goes in the oven once more so they are piping hot. I got settled and started to take photos as usual when I heard these crunching noises from the guy opposite. It was then I realized how thin and crispy the pizza base was which was my liking because I am extreme when it comes to the pizza base; it has to be thin and crispy or thick and bready, there is not in between! The three flavours I got were the artichoke and nduja, potato and rosemary, sausage and scamorza. I started with the potato and rosemary first because it had the lightest taste, the first bite was impressive because of the pizza base which was thin and airy like pan de cristal/glass bread. Then there was the fluffy yet crispy potato which was crushed/crumbled to cover the pizza evenly. The other two pizzas were both equally good but the artichoke and nduja was probably my favourite because of the pairing and the spicy kick from the nduja. The sausage and Scamorza with onions was another lovely combo but somehow, I am loyal to the English pork sausage so nothing quite beats it. Overall, I was impressed as the pizzas were not too oily or heavy to give you that bloated feeling. They are also doing a pizza challenge where you eat 6 slices but I didn't realize the slices were that big so it doesn't quite seem possible! Will definitely return when I am feeling peckish because you can just get them by the slice. The guy there was really friendly and there is an upstairs as well which I didn't know on the first visit. The ambiance upstairs was so relaxing that you could stay there all day."

Angel And Harp, Dunmow

Angel And Harp, Dunmow

16 Church Street, Great Dunmow CM6 2AD, United Kingdom, Uttlesford

Kebab • Sushi • Asiatic • Fast Food


"We have lived in Dunmow for 25 years and have always visited this pub through its various ownerships. We had not been for a while, until after I had a life saving major heart operation last year and this was the first place we chose to go for breakfast when I came out of hospital. We have continued to go since then on a regular basis and it never fails to satisfy. We have always been served by Lorraine since the first day we went and she has been fantastic. Last weekend was a year since I had the operation and we chose to go back for a small family meal to celebrate the success of the day. Well what can I say, my wife had other ideas and with the help of Lorraine she organised a surprise gathering of family and friends in a cordoned off part of the marquee with buffet. What made it even more special was that they don't normally do a buffet on a Sunday as it is normally roast dinner only. After Lorraine explained to her manager the importance of the day she was more than happy to help make the day happen. For this I am really grateful, and despite not getting the steak dinner I thought I was having it was so much better. Thank you to everyone involved as I know the organisation for this on a day you would not normally do it would have been a challenge. We will continue to go for breakfast whenever we can and hope that Lorraine is always there."