"we spontaneously decided to come to dinner on Saturday morning, as it has been visited for more than two years since last. Previously we visited the burg marina filiale until it was sadly closed, so we traveled a little further to wilford, as this is the only harvester in nottingham. we came and greeted from a server that seems to be standing at the doorstep to welcome the guests and show them to the table. frankly, she looked stiff when we came in and I wouldn't call her enthusiastic when she brought us on our table. I saw her from my table for the rest of the night and spent more time to dance around and chat with colleagues than anything else. I understand it's a little quiet, but could she not help wait tables? we were waiting for a nice girl, but not her names. I found it a little frustrating that she wanted to take our commands, but we just put our weights down! we had to ask them to come back a few times during the ordering process. I hope it's just because it's very quiet and she's super eager. the environment felt a bit lustering, maybe it's the location of the harvester, but there were not too many guests for a Saturday night not quite the hectic and trubel I remember when I visited, but I can't mistake the business for it. I guess it only shows how the pandemic and the rising cost of living have influenced this business. we both ordered the original combo and some softdrinks. server asked if we would use the salatbar (of course and said to follow it to the bar. I found this quite confusing as we knew where the salatable was when we came to get to the table, but politely followed. as it turned out, the salatable is no longer independent. I found this very disappointing. the company reacted to a further review here to note that this is a company-wide change, not a temporary covidence measure. there were a few people waiting for the salatbar to be served, and it was just a bit unpleasant to be asked what I wanted. proportions of every article I asked were not on my taste, but I do not blame the server, poor girl only does her job. smaller but, she put my broth roll on the salat and put a lurpak in the salat. it left me with sticky hands, just like my main thing came. it is a smaller thing, but surely one down on the meal that this would not have happened if we were in the grasp, to serve ourselves, as harvester has done for years! to the happiness the original combo was good, quite as much as we remembered. personally I find the sage and onion-coated chips a bit too salty, but the other loves them. server asked if I wanted additional sauces that I have requested and committed them. we ordered a sundae best to share as dessert, which essentially soft serve ice served with a generous squeeze of chocolate sauce with an ice sugar cone. personally I really enjoyed that, as I love soft serve and it was less kalorific than the other options. harvester was known for her decent grill as rotisserie huhn and her unlimited salatable. I ate with my family on harvester. but my recent visit had disappointed me most of the experience because of the salatable, but partly sad with the decline with what was formerly a busy restaurant chain. we will not die to get out of the way with the situation and the salatable no longer serve themselves."
