"What can I say….We held our wedding dinner and impromptu party ! on the mezzanine floor and had the time of our lives with our nearest and dearest. It’s been a pretty special place for us as we dined at the House by Hilly Gant to check the area out before moving from London and so as we were having a small wedding of 22 people we felt this was the best place to have our wedding. Suzanne and the team could not have done anything more to make our afternoon and evening so perfect. The food was outstanding and our guests were very impressed Harry and his cocktail making skills are second to none. Huge shout out to all the kitchen staff who’s attention to detail and timings were spot on. Leading up to the day itself Suzanne took charge and offered her expert advice on how to dress the room and made so much effort with our requirements. 3 children and 1 baby as part of the guest list! . The beef in particular was spectacular and the chocolate fondant was sublime. We honestly didn’t want to leave. After dinner Suzanne was able to crank the music up and we had a little party ensuring all the guests downstairs were still well looked after our friends were actually dining downstairs and were able to join us towards the latter part of the evening! From the bottom of our hearts thank you so much to everyone for making it so special for us. I’m not surprised that you were recently awarded your second rosette, totally deserved. For anyone looking for quality food, locally sourced, and beautifully executed this is the place to come. SEE YOU SOON and thank you again x"
