Brixham Crab
Darwin Brasserie At Sky Garden

Darwin Brasserie At Sky Garden

20 Fenchurch Street The Sky Garden, EC3M 6BQ, London, United Kingdom

Steak • British • European • T-bone Steak


"already at the entrance of the building they do not have to wait in the line when they have a reservation in one of the restaurants so they do not have to wait for another 20 minutes in the building. after the safety check, the elevator brings them to the 35th stage to get into the sky garden. the open deck was unfortunately closed due to rain weather. once in the darwin brasserie we told us that it was our first time there, our personal waiter adam m. brought us right next to the window to our table so that we could see the skyline over the thems. our waiter was calm and did not hurry to take our orders, everything was done in our time. we started with an appetizer and followed with our main dish. Unfortunately, one of our meals was something we didn't order. that was nothing to complain about, since then rushed into the kitchen to get the food we ordered. very good service. other small things I enjoyed: their glasses are filled by the waiter when they see that it runs low (with their ordered bottle of course.) the tables are cleaned after each meal with a small broom. arrive on a working day and enjoy a restaurant that is not packed. Summary: great view (although only with great weather,) great food and great service. yes, it is more expensive than just visiting the sky garden itself, but it is really worth it. spend 100 pounds on good food, get a good service and have a great afternoon."

Adelina Yard

Adelina Yard

3 Queen Quay, Welsh Back, Bristol BS1 4SL, United Kingdom

British • European • Vegetarian • Modern Cuisine


"Wow, where should I start? the tasting menu was a fantastic culinary experience that was certainly worth the celebration of our jubilee. the courts have in their excellence...every seemingly better than the last, despite the early courses wonderful in their own right. each was a perfectly balanced creation, blending of aromen and textures to perfection. to mention some specialties (see the photos below to see how each dish was presented) the heke was simple, but overwhelmingly delicious when with the smoked raw and butter sauce. the lamb was probably my personal favorit, working with the overlapping aromes of the various cuts of lamb, carrot and tweeting together soou well. the direction continued in the desserts. especially the chocolate, the miserable, the sesame creation... very good. every cure, while a perfect combination tasteful, was also built and presented kreatiw...and the result was definitiw the wall worth in the kitchen. we also had the paired weepings that were all very painfully thought out and served further improved dishes. The theodora from Austria, which would not have been our first choice for your own drink, was perfectly complicated with confit kohlrabi. complete good for the team to get the wein pairs right. that was as good as it gets. the service was perfect. the place small, but as a result, somehow intimate. I wouldn't hesitate to go back, but it's not cheap. so it will only be for special occasions. the simplest 5-star rating I gave in the old one."