Restaurants that offer Charcuterie Plate

Charcuterie Plate Charcuterie Plate

A selection of cured meats, artisan cheeses, olives, and accompaniments for a savory bite.

Charlie's Bistro Lounge

Charlie's Bistro Lounge

➤ 41 Gransha Road, Newtownards, United Kingdom

Pubs • Bistro

"The food arrived cold at the table, and the chips we ordered for the baby were covered in salt. Overall, it was a really disappointing meal, and I've had poor service here in the past as well."

91

91

➤ 91 Candleriggs, G1 1NP, Glasgow City, United Kingdom

Pub • Vegan • British • Scottish

"I have to call out the service I received from management on the app firstly. I was making a large booking (12 people and 2 dogs) and the service was efficient, flexible, friendly and helpful regarding the deposit. On the day the food was excellent, pints were lovely and we were made to feel very welcome. Lastly I have to call out Jac for her amazing service. I had made two previous bookings about 11 months before and I couldn't believe it when she remembered us! Her service (as with the previous two occasions) was exceptional and she's an absolute credit to the bar. Without question and similar to what I've written before Jac is the reason I'll keep going back but the whole team are outstanding. Couldn't recommend highly enough."

Mr P's Curious Tavern

Mr P's Curious Tavern

➤ 71 Low Petergate, York, United Kingdom

Fish • Steak • British • Vegetarian

"I ws so looking forward to visiting Mr P 's having checked the menu (I have allergies so needed to know there was a choice of things I could have). The decor also looked fun! When we arrived however we were presented with an unrecognisable menu and overheard another waiter tell their diners 1st Feb was a new menu, the first time it had been changed and was therefore reduced as the chef got used to it. There was 1 thing on the whole menu I could eat. Never mind let 's move on my husband and I were out for my birthday and I didn 't want to make a fuss. When it did arrive the food was delicious but my goodness so so overpriced!! I don 't know where Mr P 's is trying to pitch itself but I will not be going back. They have a 'small plates ' section to use as a tapas collection where most of the dishes are over £10. They recommend you have 3 or 4! My goodness so expensive. Finally ambience. It was bloomin ' freezing. I mean ridiculously cold to the point it really impacted our enjoyment and we were sitting away from the door. The couples near the door were eating with their coats on! Come on Mr P, if you 're charging the earth don 't scrimp on the heating and install a door closer! One lady got very upset when for the 5th time customers came in and left the door to swing shut but it just stopped halfway back letting in the bitterly cold wind. I do not recommend this restaurant. Spend your well earned cash somewhere better value for money with more choice and heating!"

Salt

Salt

➤ Cobblers Cross Lane, CW6 0DJ, TARPORLEY, United Kingdom

Tea • Meat • Steak • Ice Cream

"The kitchen at this restaurant serves subpar food and relies on its young staff to explain the disappointing dishes. For example, the pea puree on the Monkfish Scampi was identical to mushy peas on the Haddock Chips, and fries were served instead of chips with the steak because the kitchen had run out of chips. The menu advertised hand-cut chips, but it seems they ran out of potatoes as well. The "Artisan cheese and Arran crackers" turned out to be generic cheese and Jacobs crackers with no chutney. The chocolate fondant was not oozing as expected and came with cherries instead of peanut brittle. The ice cream was vanilla instead of the advertised peanut butter. This may be acceptable for large groups of golfers on a set menu, but for a couple staying for two nights looking to enjoy the hotel and area, it was disappointing. On the first night, we had to settle for our fourth choice of white wine as they didn't have our first three choices. It was strange to not have a wine list and to be missing 25% of the wines. The sourdough bread on the menu with Cullen Skink turned out to be a mini Hovis loaf, which felt like an insult from the kitchen and management. These issues were brought to the attention of the Operations Manager upon departure, as it was not the fault of the young serving staff. Our experience has left us feeling that the brand image has been tarnished, and we will not be returning to another MacDonalds restaurant."

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