A creamy custard topped with a layer of hard caramelized sugar.
Meat • Steak • American • Steakhouse
"I am from the US it was my birthday and a clerk at gap recommended it. I had Uruguay Filet of beef with green beans a salad shock was all good. They brought my dessert out on a white platter with happy birthday written in chocolate. I had cheesecake with fruit topping so good! Our waitress was exceptional. Good place for a nice dinner."
Steak • Global • American • Tradamerican
"Allowed to book onto the set menu for 7:30, arrived and told the set menu isn’t available after 7. Spoke with the manager who was rude, unable to deal with accordingly and actually had no experience in handling with issues. One person missed off for drinks and another wrong item arrived on the table when the food did arrive. Lovely food but well over priced and no service to match"
Wine • Vegan • French • Drinks
"As usual the food was excellent but there were a few aspects that disappointed this time. I said when I booked that this was a birthday but the only use you made of this was to try and sell an expensive bottle of champagne. There was no mention otherwise not even a 'happy birthday '. Our dirty plates were left in front of us for some time (even the manager commented) the wine waiter dripped wine on the table cloth and we had to ask twice for our after dinner brandy It was difficult getting the bill at the end and again the manager had to intervene. When we got the bill which was a couple of hundred or more we found that a cover charge had been added (which we 've not had before) Not the best night but was this because they were packed?"
Wine • Bars • French • British
"Thank you Lutyens for another excellent lunch. My sister who joined me as my guest had a broken foot and the manager and staff were most accommodating in finding a box to stand it on so it was raised. The Dover sole is always very good but as a beer drinker could they stock Birra Moretti as well as Peroni as the former is much nicer and it's what the Italians drink!"
Wine • French • Drinks • Scandinavian
Beer • French • Cheese • European
"The best dinner and dining experience we’ve had in the UK since we arrived 15 months ago. Just wished we had gone here sooner as we move back to the US in a couple months . So many people recommended it and we finally had the opportunity to fit it in. Chef Bruce, his staff and the restaurant itself were all amazing. We were so impressed with Bruce’s presence and his hospitality. We felt so welcomed, and we felt he and his entire staff cared about our experience. And now to the food. Just fabulous. I’m mostly vegetarian and their aubergine dish was mouth watering! My husband had the Chateaubriand and loved it. Thank you to the entire staff at the restaurant. We highly recommend this restaurant"
Thai • Beer • Wine • French
"On possibly the last warm evening of summer 2023, I had the perfect dining experience on the outside terrace of Coq d'Argent. The burrata with green basil pesto was delicious, but the standout dish was the roast suckling pig, known as porcelet on the set menu, seasoned with rosemary garlic. It was a fantastic deal. The Citari Conchiglia 2021 Lugana white from the Veneto region paired perfectly with both dishes. Although my Perfect Manhattan arrived late, it was excellent and I enjoyed sipping it between courses. The service was great overall, with the sommelier constantly topping up my glass. This evening at Coq d'Argent felt like a return to pre-pandemic standards and atmosphere, making it a memorable dining experience."
French • Cheese • European • Francesa
"The food, ambience and value for money were excellent as usual. Unfortunately they over charged us for the meal. However, they realised this afterwards and refunded us which was good. Would have been 10/10 but for the overcharge."
Beer • French • Cheese • British
"medlar in chelsea feels good. it is a finer it area and they see the ripe and good to do quantity that undoubtedly often navigate their way through what a delightful menu. as a solo dinner, research in the opposite to do, they can feel that they are a little self-confident sitting somewhere that is 't casual dining. Finally, for such a post location, why would they not have a partner, friend or family. I can safely say that not only this place will cost them the convenient eating alone, it is also without air and grace to make them feel that they are not worthy. for the magnificent dining and star service everyone is welcome if they can afford it naturally. her lunch menu is prix fixe with three cures at £35, two courses at £30 and one cure at £25. The prices show clearly that it is worth more for money, more than just doing one dish. I went for the price-performance ratio and started with a sweet mais veloute with boneless chicken wings, ras el haout oil and aged comte gougeres. in the round it was like a cross between suppe and gazpacho. the chicken wing was so delicate and it worked really well in the plate. they could not immediately see that it was in there, but as they immerse them in them received spoons to experience the hidden were completely. for my main course I had squash ravioli with royal oysters mushrooms, cavolo nero, ricotta, fresh walnuts and a sage-beure ritterette. delicious! I love wild mushrooms to the moon and back; it is very how that it is available in most of my food options. the service at this place is slick. the decoration is underestimated luxury. the guests think themselves as they are on their champagne. it is not what they see from outside, it is very inclusive."
Drinks • European • Brasseries • T-bone Steak
"Talk about fine dining with a quintessential live band and customer friendly staff the dishes were definitely 5*. We ended up having a dance session at the end and will definitely be going back more often. Highly recommended but be mindful of charges like ‘band/music charge’ which we weren’t aware off but was told (when queried) that it was a tip and mandatory but ppl should be notified of it. Anyway we gladly tipped the musicians as they were fantastic"
Bars • Beer • Steak • British
"Christmas Day visit for group of 5. Venue was nice though a little out of the way. Host who greeted us during our early arrival and accommodated with an early seating was helpful. Bartender who took great care in his cocktail preparations was also enjoyable as we had a short wait for our table. Our server did explain gluten free options for one of our diners but rest of service was disappointing. Menu was limited for the holiday but did not expect a Gordon Ramsay restaurant to be out of Beef Wellington at 6:45PM!! We ordered the salt and peppar squid, Burrata, and the Salt beef brisket. Entrees were fish and chips, roasted cod and 3 orders of the Christmas roast beef, also included a side of macaroni cheese. All dishes arrived luke warm and were bland and tasteless with exception of the salt brisket. Server did not offer us another bottle of water, another bottle of wine nor did he check on whether we enjoyed our meals. We did ask why the macaroni cheese was watery and received a weak response. We have been to other Gordon Ramsay restaurants and this did not rate. One of diners noted that this meal was worthy of a Kitchen Nightmares episode. We should have complained but it was our last night in London so we just wanted to leave."
English • Turkish • European • Food Delivery Services
"We had a fabulous evening meal at Corse Lawn restaurant. The actual room could do with a bit of a make over. Most of the pairings were crooked and there were cobwebs on the wall light shades but it sort of added to the quirkiness of it. Can’t fault the food it was really excellent. The wine list was quite extensive but not so that you couldn’t get through it. Can highly recommend. The hotel is owned by the Hine (cognac) family which is why the wine list is excellent. The bar has plenty of choice and we sat in the lounge area for our coffee and petit fours (homemade)."
Wine • French • British • European
"Everything from the Service to the Food was 5 star. How this place hasn’t got a Michelin Star is beyond me. Have eaten at Ramsey Kerridge restaurants and the food here is just as good. Would highly recommend"
Beer • French • British • European
"Engagement dinner What a wonderful restaurant. I had to find a restaurant that brought family members from afar , to include Europe and Vietnam .... this restaurant proved to be the place ! Just wonderful in every way. The ambience was impeccable perfect for our dinner. A night to be remembered.. thank you to all the staff from us all. Nguyen Thi Hoang Lan and Jane Watling-Read"
Beer • Wine • Casual • British
"We tried the early tasting menu (great value, book online beforehand). The food was beautifully presented and the portions were generous. They substituted all the meat dishes on the menu with vegetarian options, which were all incredibly delicious. The service was outstanding, with friendly and attentive staff, especially a charming French waiter. The atmosphere was lively and the outdoor seating was lovely. We would definitely return."
Tea • Bbq • Full • British
"This restaurant is really wonderful, located right next to the Prince Edward Theatre. While the bar area is great, we had made a reservation for the restaurant. I had requested a quiet table and we were accommodated. From the moment we were greeted to when we left, all the staff were friendly, helpful, and polite. Even the bartender said hello as we passed by on the way to our table. The food and drinks were exceptional. I had mentioned it was a big birthday celebration for my friend when booking. I had completely forgotten about this, but we were surprised with a delicious piece of cake and sorbet at the end, with birthday wishes. I definitely recommend this restaurant and bar. A big thank you to Tamara, our lovely waitress."
Steak • Embassy • Modern Cuisine • Session Photography
"Portrait Gallery is consummate location to show off the city with a amazing view down Whitehall,with glass panelling surrounding the entire restaurant you are blown away by the view as soon as you vacate the lift on to restaurant floor. The Portrait restaurant affords you the relaxed setting to have not only a great view but welcomed conversation with your guests, unlike other restaurants here the environment is mellow rather then usual loud atmosphere of diners either clambering to talk to each other or the waiter. The staff are attentive and yet not over bearing, getting that balance of service and eloquence……..the location is another plus not only do you have one of London’s famous galleries downstairs but not a four minute walk are you from Trafalgar Square, were something is always happening.I decided to visit for breakfast having booked through opentable,where my request for a window table was honoured. We was sat down in a kindly manner with water severed as customary and once our orders were placed the food arrived no later than 8 minutes to our glee.The food was just as good as the view that captured us as we entered the room, satisfying does not begin to incapsulate the combination of service, view and food.It’s your choice as always but you must visit the portrait gallery restaurant for breakfast, lunch and dinner…..notice I didn’t say ‘or’.Cost of meal £20 £40 Group size 2 – 6 Location National Portrait Gallery St Martins Place, London, WC2H 0HE.Carlstimeout rating 8.5/10Writer C.Y"
Fish • Cafés • Steak • Barbecue
"I met up with a few friends at this restaurant for their great value early evening special. The food was delicious and the service was top-notch. Even though it wasn't very busy (it was a Monday evening), we didn't mind as we were there to catch up with each other. The building itself is also quite lovely."
Fish • Steak • Hotels • British
"Excellent food and for a very reasonable price we had the tasting menu and were very happy with our dishes. The atmosphere was nice; busy but not so loud we couldn't hear ourselves. Service was excellent except for one mix up, but the situation was dealt with very well by the staff. We'll definitely come back!"
Steak • Coffee • British • European
"Food was gloopy and disappointing Thai papaya salad was not remotely authentic sweet chilli sauce covering chunks of papaya fruit (rather than dry and grated) on a bed of leaves... very wrong. Pastas were cold and miso salmon tasteless. Tuna nicoise looked like it was made the day before and dressing was pink/grey in colour and inedible, Portions were poor."