Dragon Roll Dragon Roll

A sushi roll filled with eel, cucumber, and avocado, topped with thin slices of avocado and sauce.

Ichi-Riki

Ichi-Riki

17B Strutton Ground, Westminster, London, SW1P2HY, SW1P 2HY, United Kingdom

Sushi • Asian • Japanese • Vegetarian


"I was so excited to go there as the restaurant has excellent reviews. I really wanted to try their sushi even before the pandemic. Disappointing wasn’t sufficient. I don’t consider it’s Japanese restaurant because I don’t think if sushi is served the restaurant is Japanese. There is no Japanese person and no Japanese style service available. Don’t take me wrong, I’m not insisting without Japanese staff it can’t be Japanese restaurant. There is no properly cooked japanese food and all over food quality is very poor. First of all, I can tell with confidence all supposed to warm dishes are just microwaved. As soon as we ordered those dishes very familiar microwave sound started. supposed to be steamed chicken gyoza came floating in water. I can tell those are definitely frozen food from most probably certain Chinese cash and carry wholesale store. Spinach was incredibly tough. It may be good for you if you are on extremely high fibre diet but I felt I had become a cow. Sushi was another huge disappointment. Quality was poor although eatable. But I would rather prefer to eat that quality sushi at one of the famous chain restaurant’s branch in Victoria Street. Because it’d be more spacious and more importantly cleaner. But the worst part was when we ordered CURRY UDON! The waitress didn’t understand what we were asking because she pronounce it CA-RAY UDON and insisted she had asked what we water was noodle in soup. In my opinion even curry udon is noodle in curry soup. But by the time we had realised we made a big mistake and decided to leave as quick as we could, so didn’t argue. And when the bill came we just paid the amount. it stated that ‘no service charge is included’ and some Korean that neither of us didn’t understand. Since we left no tip the waitress suddenly became very rude. She even didn’t bother to say good-bye! I will never go there again and wouldn’t recommend anybody who would like to eat decent Japanese food."

Sushiya

Sushiya

19 Dalry Road, Edinburgh, EH112BQ, EH11 2BQ, United Kingdom

Food • Sushi • Ramen • Noodles


"So, recently, possibly the worst thing ever happened. When you hear what it is you'll know how sheltered my life has been. Also just how dramatic I can be. I developed an intolerance to latex fruits...NOOOOOOOOOOO! Ok, so it's not that bad but unfortunately avocados fall into this category. This is why, last Tuesday, in the kitschy surroundings I see in most Edinburgh sushi places, I could be found picking every last piece of avocado out of my meal with chopsticks. It was in everything except my noodles. I started with a green tea and the salad and prawn spring rolls, they were delicious, really fresh and cold in a rice paper round. Difficult to eat though! My first one burst out over the table! Luckily this warned me there was avocado in it so I was thankful I'd made such a fool of myself. For mains I had the breaded pork noodles. Honestly, I wasn't sure if it was pork or chicken which worried me slightly. But the noodles were fantastic and the broth delicious. Lucky for me, one of our party couldn't finish her tuna maki and prawn sushi rolls SCORE! I laid into them, looking like an absolute pig in the process. And then dessert, because there's always room for dessert, black sesame ice cream. Amazing. I'm partial to brown bread ice cream and the texture is very similar but with a subtle sesame taste it was the perfect way to end the meal. The drinks are a bit on the pricey side and there was no coffee. The service here was excellent, though possibly slightly over bearing. It's a small place so they go for quick turnover. The waitresses are always close at hand and keep your glasses full but they also take your plates away immediately and this means the meal is less relaxed and more hastened. As we were interviewing a potential new employee during the meal it wasn't the perfect setting and felt a bit rushed. 5 people, 3 courses, 90 minutes. The toilet is weird, I felt like I was walking up to a pedestal. Overall I enjoyed the meal but wasn't taken by the surroundings."