Feijoada Feijoada
Sushisamba

Sushisamba

Heron Building, EC2N 4AY, City of London,Westminster, United Kingdom

Vegan • Sushi • Asian • Japanese


"My friend and I went to Sushisamba in the past months and I would like to share my brief comments about the dine in experience. • They restrict us 120 minutes dining time (when they served slowly on certain dishes, you would need to rushing quickly to finish it before they could serve you on other dishes). Waiter kept checking on us and asked us to finish the last piece of plate so that he could clear it ! • Music is too loud, therefore people are talking loud too. Really noisy! • Some of the table can't enjoy any view, probably facing entrance or kitchen. If you need to good view, please be more specific to request it. However even we have requested a good view, but they still unable to promise it. • We booked taste of Sumba £100 each person comes with 3 courses. The staff will be delivered all starter come in one go when your table is too small to place all the foods, and you might worry the place will falls onto floor and dine very carefully ! •Can't believe that you paid about £100 per person but you will use disposal chopsticks ! • When the staff clear up the plate, he used a dirty and smelly cloth to clean the table, and you would felt disgusting smell stay on the table and made us felt really unpleasant to stay longer to sit there! We should have asked him to clean it again but he looks not friendly to us. • There are some outdoor table and you may take some photos of London • Average foods and drinks Foods but Green bean tempura, shrimps tempura and black cod taste was good. Overall we had not a great dining experience for the price and service we paid, we had been forced to eat faster !! They are many awesome restaurants with good foods as well as fantastic service plus fantastic view, Honestly I would not recommend any of friends to go Sushisamba, sorry ! !"

Preto Victoria

Preto Victoria

72 73 Wilton RoadSW1V 1DE, London, United Kingdom

Meat • Beer • Steak • Chicken


"If this was my first Brazilian Steakhouse experience, I wouldn 't go to another one again. The self service bar was a mixed bag, some dishes were good, such as the pork and black bean dish. There was a bit of an over reliance on pre grated parmesan that made dishes dry. The restaurant advertised a green card/ red card service but didn 't seem to actually have that. Despite this, service was fairly regular. The restaurant seems to heavily favour filler meats, so either low quality cuts of beef (the beef rib I had a lot of, which tasted very greasy) or meats you would not go to a steakhouse for chicken thighs, sausages, pork ribs etc. A lot of the sirloin offered was exceptionally fatty and one serving I was given didn 't actually have any meat on it. Waiters also did a poor job of explaining what we were having and seemed very inexperienced in some cases. Drinks were poor, I only had a pepsi and it was dropped on me (and not cleaned up) so there was a puddle around the table. Some Brazilian steakhouses offer bottomless drinks to complement the style of food this place does not, and the prices are high for a serving size of a can of pepsi max. We were offered dessert, I didn 't know what the dishes were or that dessert was even available that should be communicated better. They looked good, however I declined. This place also adds to your bill a Discretionary 12.5% surcharge without letting you know. I asked the waiter what this charge was for and he literally said nothing, even when repeating the question. I guess it 's just a tip, and I still paid it be aware of this practice though as you are still asked to add a tip to your bill."

Preto

Preto

117 Queensway, W2 4SJ, City of London,Westminster, United Kingdom

Wine • Full • Meat • Steak


"After previous great time at Putney branch tried the Queensway branch to be very highly disappointment. Had to ask the person checking up on our table whether everything is ok to check whether the team is serving the meat as they were very lacklustre and didn’t make any attempt to service the diners. Why do one have to ask for the staff to come to the table to serve the meat? One of the servers was constantly sniffling and pulling up his nose which is definitely signs to being unwell. Don’t they do their due dilligence to ensure the health and safety of the guest as well as other staff? Ordered red wine and was given rose how could anyone get this wrong? Using the salad bar there’s constantly staff filling take away orders in the take away containers which results guests having to wait for them to finish. Ordered dessert and it never arrived after 25min of waiting for it called the person that took our order to query what’s happening. He was clueless and asked us didn’t it arrive? About 4 staff just standing around close to the entrance and who knows everyone just standing around in the kitchen area? They then offered free dessert which we declined as the experience was already soured beyond reconciliation. Not looking for freebies or handouts and just paid up leaving without dessert as to just get out of the place. Very bad experience, definitely won’t recommend and shall avoid in future."