Fish Pie
The Refinery St Andrew Square

The Refinery St Andrew Square

5 St Andrew Square, Edinburgh, City of, United Kingdom

Steak • British • European • Vegetarian


"Vegetarian Options (Vegan upon request) WHAT WE HAD (3 Pax): 5 A Day £4.75] – Mint, Blackberries, Blueberries, Raspberries, Greek Yoghurt and Apple Juice; Radiant Roots £5.95] – Apple, Carrot, Ginger, Celery and Fennel; Golden Mango £4.50] – Mango, Tumeric, Yoghurt and Almond Milk; Full Veggie (Specially Made Vegan) £8.95] – Beans, Spinach, Mushrooms, Avocado, Grilled Tomato and Toast; Buttermilk Chicken and Waffle £8.95] – Avocado, Sour Cream, Jalapenos and Chilli Maple Syrup I came here for breakfast with my friends as they wanted to try the Buttermilk Chicken and Waffle. I did know that they have vegetarian options from the menu we saw the day before, but wasn’t sure if they had anything vegan. It turns out that they did not have any specifically vegan items on the menu. However, the waitress and kitchen was very accommodating and made modifications to the full veggie breakfast for me. It was your typical full breakfast made vegan that was simple and cooked well with fresh produce. I really appreciate how helpful and accommodating the staff were, especially in answering my questions in assuring me it was vegan. Really made me feel at ease. My friends enjoyed their Buttermilk Chicken and Waffle too which was a good portion too. We all loved the juice and smoothies we ordered as well! We also had a look at their cocktail menu which intrigued us. Excellent customer service, good vibes with the bright and fun décor that is still classy, good food at reasonable prices, I do see myself coming back here for dinner/to try their cocktails if I find myself in Edinburgh again."

The Restaurant Bar & Grill Manchester

The Restaurant Bar & Grill Manchester

14 John Dalton Street Manchester, M2 6JR, United Kingdom

Asian • Cafés • Mexican • Barbecue


"Restaurant Bar Grill is owned by Individual Restaurants, of which own a couple of restaurants around the city, including on in partnership with celebrity chef, Gino D 'acampo which is one of my favourite Italians in the city, this offers a different type of cuisine in a large, stunning building just off Deansgate on John Dalton Street, it is opposite Salvi 's. Walking in, it doesn 't feel like a restauraunt at all and I did struggle to find this place at first and I had to use Google Maps in my own city and only located it through it being opposite Salvi 's. The place inside is huge, you enter through a bar, upstairs you have the restauraunt and terrace area, keep going up and you have Head Office. The staff were so friendly and kind especially the host who escorted me upstairs and to my seat. The gluten free menu had some good options, I ordered a gluten free greek kebab, I was told it consisted of chicken, peppers, onions and it sounded pretty good so I ordered it, the service, however, was really slow and I must have been waiting over 20 25 minutes only to be served a gluten containing item instead, it was served with a form of bread, I had to check it was gluten free, only to be told No I asked them to remake the dish as it wasn 't gluten free to avoid cross contamination which they had no problem with, again this meant I had to wait even longer which was a pain considering the restauraunt was mostly empty, with only 3 or 4 tables of which looked like staff sitting there, probably from Head Office as they didn 't seem to be ordering food either, I totally understand waiting for food when it 's busy but considering it was virtually empty, I can 't understand why or at least I didn 't understand why until I tasted the food, I couldn 't understand why a stunning, large venue offering 50% off food could be empty, of course until the food. My kebab was awful and if it wasn 't for the staff making it free due to my long waiting time and the fact I didn 't want to spend much longer in the restauraunt, I would have sent it back. The chicken was bland, and it also had halloumi on which I wasn 't expecting, I bit into this and it tasted so bad, halloumi is one of my most hated foods anyway, accompanied by something which tasted like pico de gallo, this just put me right off my food regardless, I do think a better explanation either on the menu or from the staff at what food would be served is warranted, as I didn 't get what I was expecting at all. The portion size for the prize also is laughable, my dish normally would have cost £18.50, with no sides plus a service charge. 1* Considering how great the host and most of the staff were it 's a shame to give such a low rating, but I think it is warranted given the circumstances of the long wait times, poorly described terrible food and the fact I was given gluten by mistake and if I hadn 't of been suspicious and asked to confirm if my food was gluten free, I could have been really ill. By the time my dish was remade, I had lost all confidence in this place to be able to deliver a safe meal regardless."

The Crab at Bournemouth

The Crab at Bournemouth

Exeter RoadDorset BH2 5AJ, Bournemouth, United Kingdom

Kebab • Steak • Resort • Seafood


"This was part of our bed and breakfast of the Park Central hotel, to which I 've written a separate review. But I have to start by saying, I have no idea why it is attached to that hotel. I 4 star rated that hotel, and 2 star this, and even that I was being generous! the dinner on our first night started off very nice. We were seated quickly, drinks came relatively fast. As with all offers there is a separate set menu, we optioned to pay extra for the main menu as I wanted some good sea food! We started with oysters which where lovely, this and one factor at breakfast, gave it that second star, other wise it would have been a one star! Ordering off the main menu my husbands sea bass was quite nice as I had a little taste, my hake on a bed of risotto was awful!!! And I say awful because it was, the hake tasted like hake, no flavour or anything to recommend it by, the risotto was just terrible! I 'm not sure if the chef had just discovered saffron, but it was overpowering and just the worse!!! I filled up on the maybe 3 x 3 inch piece of Fish and veg and my husbands side salad! I could not bring myself to eat it, I 'm not a lets be polite and suck it up kind of diner I 'm a, I want good food, this is what I paid for kind of diner!! to add insult to injury, the waitress asks how our meal was, my husband raved about his sea bass, I went on to say my meal was not adequate, she went on to LOOK at me like I smeared it on my face, no apology, no replacement, not even an acknowledgement of the fact the meal was awful!! Wanna hear the SECOND insult to double injury?? I went to use their ladies facilities and saw a board with their specials! I would have easily opted for one of those, but was not given the opportunity or told about it! Unfortunate the picture I took of the specials board was burry due to maybe anger or frustration, or after a bottle of Prosecco just couldn 't hold the camera straight!! It took a while for our bill to come, and by this time I am already fuming at my first night here ruined by a horrid meal!! I kept getting louder to get a server to bring up our bill, and again I mentioned I was not happy with the meal, again to be TOTALLY ignored! If I was paying for the whole meal I would have complained to the manager, but as we only paid for the alcohol, oysters and balance of the meal, I let sleeping dogs lie as everyone else seemed to be having a good time in the restaurant! I did not want to be that guy . Now....breakfast!! I thought, surely they cannot screw this up!! Time for them to redeem themselves!!! Ohh how wrong I was! Instant coffee, awful! I was told there was a pot of filter coffee, it was just as bad, and horribly watered down! My husband said his tea was FISHY!! What the actuations heck?!?! Do you guys wash the water urn with the same spong as the fish board!?!?! That is disgusting!!! Two english breakfasts ordered, I had scrabbled eggs (the ONLY redeeming point at breakfast!! my husband had fried and awfully under cooked! No one wants runny eggs! The mushrooms clearly batched cooked, tomato, halved and lightly fired I hope you like partially raw tomato! Bacon, very generic, beans were beans, what else can you say? Maybe add some spices, a condiment or two?!?! I ended up eating my scrabbled eggs and bacon, but desperate to get some vegetables in my ate my mushrooms and beans under protest! And ended up filling up on pots of yoghurt! My husband spotted flies on the pasties on the open buffet where the tea urn was, so we stayed away from that! I know its a fish restaurant and flies are expected, doesn 't mean I want them doing the Charlston across my croissant!! Morning two, I opened for an omelette as that is crack some eggs and add the bits, I wish I took a pic as it was hilarious!! It looked like a egg pancake with bacon bits and mushrooms!!! Good heavens! Once again I filled on yohgurt and toast, which was freshly made thank goodness! I noticed there was specialist coffee available, lattes, mochacinno etc, I ordered two to get told those cost extra!!! OMG! What kind of Mickey Mouse, back garden, off the books kind of eatery you guys running here?!?! For Petes sake! Would I recommend this place, NO! Would I eat there if it was free? Clearly as I had no choice and was part of my stay, but if they offered me compensation for the poor service in the form of a free meal, I 'd say NO!!"