"This restaurant was truly exceptional! Despite being very busy, we were able to secure a late reservation. The food was absolutely incredible, with a wide variety of options that made it hard to choose. We enjoyed a seafood platter, goatcheese mousse, ham hough, and oysters. For mains, we indulged in surf and turf (halibut and pigeon), ribeye steak, and delicious sides. We even took home some desserts that were heavenly. The staff truly made the experience even more memorable, with Elise and Nicki providing excellent service and knowledge about the menu, and bartender Sharice making a perfect after-dinner cocktail. It's definitely worth the price and time if you have the opportunity. Overall, a fantastic dining experience."
