"I hadn't visited here for maybe 10 years, but for a drink and a break on a Sunday in the afternoon. to see that the traditional facade of the pubs relatiw remains unchanged, as well as the small, attractive bar area. only two ales to the time, but my greene king ipa was good and the staff was friendly. in the last 15 years, this place focused on being a gastropub rather than a place, but nevertheless he manages both quite well. next to the main restaurant on the back there is also a dining room from the bar where dogs are allowed. the outside world has been developed in the last two years to a very attractive, partly covered space. will definitely return to try to eat again."
