"We really enjoyed our meal and time in Flesh Buns. Our waiter Abi or Adi, sorry, I forgot the name) was very friendly and nice. The food was nice too. We had the tasting menu. Great value for money. I love the cocktails I had. One was the Lucky Cat Cocktail amazing and funny presentation) and other was Zen Garden I think), one of the most beautiful cocktails I've ever had I love sweet cocktails). I just didn't really enjoy the vegetables with the nets because they were soaked in vinegar. Even if the dessert could be a bit bigger. The main complaint I would make is that food was brought very quickly so that the service felt a little rushed. We were only halfway our cold appetizers when we got the hot squid and chicken wings. I feel that it would be better to get the hot food when the table is ready with the cold food, so the hot would not get cold. I also mentioned at my booking that this dinner was for my birthday, but that was not mentioned or I did not get a birthday contract. I'm not really sure if this restaurant even makes something for birthdays, so that's okay, I think. Also the food we had was not presented and explained so that I read online what we eat. Another little advice would be to have a less table on the wall tables of 2) because it is a little tricky to sit down without disturbing the tables next to you. I really want to mention the hosts women with green jacket and short hair. She was very positive, attentive, energetic and nice what I think is extremely important because she was the first person we saw when we came in. Overall, I am very pleased with our experience and I think it was a great value for money."
