Labneh Labneh

Creamy strained yogurt cheese topped with olive oil and herbs, served with warm pita bread.

Bakchich

Bakchich

54 Bold Street, Liverpool, L14HR, L1 4EA, United Kingdom

Kebab • Sushi • Pizza • Mexican


"I've eaten at Bakchich a few times now and popped in with my son for lunch whilst shopping a few days ago. . . It was around 2pm mid week and no problem being seated I'd say they have a pretty extensive menu great choice of dishes! I love the laid back vibe in here and the decor. Great place for lunch. The staff are really pleasant and there's no rush to order. There's so much to choose from it's tough! We both went for the mixed swarma (Lamb&Chicken) cooked in Lebanese spices which is served on a freshly made flatbread with a beautifully fresh salad, rice and fries. We also both got the fresh homemade lemonade. I got the Rosa and my son the Lemon&Lime The food (with condiments) and drinks were served before we knew it. I've got to say that there was enough for two . . . on each plate! Amazingly generous portion sizes. We're big eaters and couldn't finish them. Taste wise it was absolutely delicious! Every forkful was full of flavour and thoroughly enjoyed. I managed to wrap a ton of the swarma plus salad and a few Tzatziki fries in the bread wrap and finish the lot before my drink and there was still loads left on my plate! What I loved about this meal was it was not greasy at all. It was what I would call clean food extremely well seasoned and cooked and plenty of it! Washed down with the zingy fresh and tasty lemonades this was an incredible meal. I will definitely be back!"

My Cottage Café

My Cottage Café

10a Clifton Terrace, London, N43SR, N4 3JU, United Kingdom

Cafés • Seafood • Fast Food • Mediterranean


"My husband and I were disappointed to find out that our favorite Pasta Restaurant had closed, so we were in search of a new dining spot for our Theatre Visits to the Park Theatre. Since we enjoy Lebanese food, we decided to try out My Cottage Restaurant. We arrived a bit early due to lighter-than-expected traffic and were greeted somewhat indifferently. The restaurant was narrow and deep, with slightly worn furniture and fittings. The table was sticky and the cutlery and crockery had water stains. We ordered apple juice with mint and a bottle of sparkling water, which turned out to be a small 330ml bottle of Perrier Water. For starters, we had Potato Harra and Makdous, followed by Qormeh Sabzi and Lahm Mashwi. To our surprise, the main courses arrived before the starters. The Potato Harra was flavorful, but the Qormeh Sabzi was disappointing and lacked seasoning. The Aubergine and Lamb were also underwhelming. The baklawa for dessert was tasty and well-baked. When we asked for the bill, we were informed that their card machine was not working, so we had to pay with cash. Overall, the restaurant was quirky and tired, with mediocre food and service. We felt like we were an inconvenience to the staff. While the meal was not cheap at £85, it did not meet the standards of other Lebanese restaurants in London. It is unlikely that we will be returning to this restaurant."