Mushroom Risotto Mushroom Risotto

Creamy Arborio rice cooked with earthy mushrooms, Parmesan cheese, and a touch of white wine, garnished with fresh herbs.

Bistro One Ninety Queen's Gate

Bistro One Ninety Queen's Gate

189-190 Queen's Gate, City of London,Westminster, United Kingdom

Kebab • Steak • Bistro • Asiatic


"A few weeks ago, my husband and I decided to stop by the restaurant at the hotel before heading to the Royal Albert Hall. We arrived early for our reservation so we went to the bar across the restaurant for some pre-dinner drinks. The staff...there was lovely, very attentive and the cocktails were superb. We thought we were in for a great night, but when we moved to the restaurant, it was a disaster. First we didn't got our drinks served for ages, with the waiters not understanding or even being able to explain anything at all. On top of that, they were the total opposite from the bar staff, very rude and chatting with themselves instead of attending the tables, making not only us, but other clients irritated aswell. When the food finally arrived it was actually quite good, but we felt uncomfortable beacuse we felt rushed to finish and go, like they where desperate to finish the service. We tried to understand that maybe they were in a difficult situation or understaffed, so when my husband asked for the restaurant manager to explain the situation, he was very rude, not paying attention at all, like he didn't care. He brought us the check quickly and threw it on the table. It's a shame that we got that treatment. I remember going to this restaurants or years ago, and the services was extraordinary. I hope they can bring it back to what it was. For now I'll just get food at the cocktail back if I ever go back."

Osteria Chartwell

Osteria Chartwell

London Road Dunton GreenKent TN13 2TD, Sevenoaks, United Kingdom

Pasta • Korean • Coffee • Italian


"Booked for New Year's Eve. £69.99 per head. Service adequate but I have to say the food was not good. Pre prepared and not fresh. The amuse bouche was a piece of French bread with smoke salmon, more like a badly done canape. The Starters were accompanied by limp salad, the plates they were served on very cold evidencing they had just been sitting uncovered in a fridge. Very odd rock hard goat's cheese, and for others, 3 tiny pieces of dry sardine. As for the main, beef wellington, the fillet of beef overcooked and resembled a piece of shoe leather, I doubted it was even fillet. The pastry was raw on the inside and undercooked, and soggy on the outside. Think had been pre cooked and microwaved. Worst beef wellington I have ever seen. We all sent back and chef offered rack of lamb.Sadly this was presented raw, not rare, with huge chunks of broccoli, soggy roast potatoes and carrots. Those who ate fish said was adequate, but the spinach and ricotta filo main had by one was also raw and underdone. As for the apple tart, again some received ice cold from the fridge, others luke warm although the flavour was good. Actually spoilt New Year's Eve and we left hungry. What was even more annoying is that I believe we were not charged for 2 bottles of wine, but were expected to pay for the nasty food. I would rather have paid for the £60 wine. I will be contacting the restaurant owner for a full refund, minus the wine. I can't believe we were actually charged £75 a head for the meal, pretty disgraceful in my opinion. We actually doubted whether there was a chef in the kitchen......"