Juicy grilled chicken breast served with a side of fresh vegetables and a zesty lemon-herb sauce.
Steak • Salad • Drinks • British
"visited yesterday (25th) and was welcomed by the manager ian who explained the covid protocols and set us. our waitress was thrown away from her feet as they can imagine (250 covers) greeted us with a smile and friendliness. we got our drinks and salate; and in time our main courses arrived. tash was just too happy to change things on our order and make our meal perfect. Fortunately, there was a table next to us that complained and laughed at the personal (inappropriate.) it irritated me that they did not know that the restaurant was full to the braut, but ian placed it excellent. the staff was torn by the feet, but nothing was too much annoyed and they went beyond and beyond to make sure that we had a beautiful meal in the Christmas season. we will definitely book again for next year. thanks to all at harvester bassetts pole."
Pub • Steak • Seafood • British
"For those who wants to order their EARLY BIRDS, don 't only ask the waiter girls, ask the cashier. They CHANGED the early bird timing by pen in their menu from 6.30pm to 6pm. We reached around 5.48pm and seated around 5.50pm. The waiters seemed to ignore you (we tried to raise/wave our hands several times) until near 6pm. When they finally wanted to take order, we asked the girl whether we could still enjoy the early bird set and she said 'yes '. After dinner, the cashier told us that we could not get the early bird set because the order timing in their system passed 6pm. The ambience of the pub is good and relaxing. The location is strategic, near the lake. Most of the foods were delicious, the mussel starter was very good with only 1-2 unopened. The chicken rotisserie was a good one. The burger patties were moist and tasty. The sausage was good and I liked its sides. The pork was tender and could be counted as the best dish that we had in this pub. The sticky toffee pudding was very tasty."
Ribs • Steak • Salads • Coffee
"My first impression of this restaurant was positive, as it appeared to be a nice place with friendly staff. However, during my visit I noticed that there were a lot of young children who were not very well-behaved, which disrupted the calm atmosphere I was hoping for. The food was enjoyable, although the presentation could have been better. The burger had more sauce on the plate than on the burger itself, and the chips were slightly overcooked but still edible. The apple pie I ordered was soggy and lacked apples, although the custard was tasty. For a chain like Harvester, I would expect better quality control. Overall, the meal was tasty but visually disappointing."
Cafés • Kebab • Seafood • Fast Food
"the first and last time to eat here. but first I would like to say that the personal was the only thing that were nice for this place they were, my steak came as hard as a flip-flop (ordered medium) was then given a second steak and cut it open and it was rarely even blue and I could probably be treated with it when I had some pfeffercorn sauce to wash it, but I got a cold tasteless top from what was like."
Ribs • Steak • Salads • British
"My wife I visited for breakfast on Sunday 9th June and had a great experience from the moment we arrived, we were greeted and offered a choice of tables and our order was taken quickly, our server was Lucas and he was very friendly and efficient and he could not do enough to make sure we were happy throughout our stay, the food was excellent with big portions and all cooked really well and lovely and hot, the whole team were friendly and when the bill came it was really good value for money, I would highly recommend a visit."
Pubs • Full • Steak • Lunch
"Excellent meal for a family group of 4 on a Saturday night. The menu has recently changed and the change is for the best. Highlights were the baked Camembert which came with plenty of fresh bread sticks. Sea bass main course came with 2 good fillets. Steak and red wine pie was also a highlight. Our waitress Liv was very attentive and knowledgeable about the new menu. She was a pleasure throughout our evening."
Kebab • Cafés • Pizza • Fast Food
"Having had two meals recently at this location, we were looking forward to the same level of satisfaction. Initially all was fine ordering drinks and the salad bar met the past high standards, but our area became quite busy. There were families with young children that got louder and louder. The waitress spent some time seeing to their needs such that other tables had to wait. When the food arrived it seemed quite dry my meal being a repeat of my first visit it just didn't taste so good) with black overcooked mushrooms. The chicken with both my wife and my meals was slightly burnt. I actually said it tasted more like a hungry horse meal. Finally we had to wait over 20 minutes to pay our bill as the offer of 25% off did not seem to be accepted by your till. This also happened on a previous visit but was addressed within 6 or 7 minutes."
Pubs • Pizza • British • Vegetarian
"There 's no doubt The Duchy has come to life once again. Food and service is great. The place is an absolute gem, being a traditional English pub so near to the bustle of central London life but a world apart from that bustle, being what we Brits call a Local ; just south of the River Thames. Sunday lunch in a homely, cosy pub is always a relaxing experience before the new week fires up. So why 3 stars? Whether you 're a local or on holiday (at the increasing number of Airbnb 's in Kennington) it remains an irritation about sneaky mark ups on that nice bottle of wine the two of you want to share with the food. That 's the significant down side to the current business model for the beloved Duchy. Take one example, a bottle of Cotes du Rhone Village Les Coteaux; shown in my photo as £10.99 wholesale. Sold to accompany your lovely meal in the Duchy at £31. That 's a mark up of 182%. Let 's hope the current management team wise up to that not being realistic in a Kennington Pub (yes it 's the industry average for Mayfair /Shard /Battersea Power Station/ Knightsbridge/ Kings Road) but not for our little Gastropub in Kennington. So let 's crack on and sort that out."
Meat • Beer • Cheese • Chicken
"Celebrating my wife’s 30th birthday at this restaurant was absolutely amazing. I was really stressed about accommodating such a large group, but the staff blew me away with how helpful they were. Huge shoutout to Katie and Luke – they went above and beyond to make sure we were all comfortable. They even helped carry our enormous cake, which was no small feat! Their effort truly made the night special for everyone."
Ribs • Pizza • Steak • Grill
"If you are a gin lover and like smoked meats you need come here! Having prebooked a table we were taken up stairs and provided a menu. Luckily we were sat right under the specials board from that I instantly chose the fried haggis and then a ox cheek dish to follow. I also decided to sample a fire side cocktail which packed a punch of tequila. The fried haggis was sublime with it poached egg and was the perfect amount for a starter. Cream spinach was ordered to accompany my ox cheeks which turned out to be so tender! However it was so rich with the red wine sauce and mash that i struggled to finish. To complete the meal I opened the gin menu which was extensive. My friend had one that changed colour where I got a sake based one. Each one was carefully presented with delicate fruits .. Overall a very lovely place and a must to attend to in St Ives"
Pub • Grill • British • Vegetarian
"Me and my wife only have the salad bowl (it 's just a paid version of the free salad bowl, but a bigger bowl). We were booked to eat at 17:15 on Saturday evening, the place was not busy. Where went up to the salad area there were, already, some items blocked off. So I had the last bit of beetroot (on one side of the bar, and managed to scrape out the last few pieces of herby pasta. There was no grated carrot. I asked a server if any more pasta was available and got a very sharp 'no '. I then (after stewing on this for a moment or two) asked the same question to the duty manager who said she would look into it. I went back before we left and still no replacement pasta. The only other pasta option was covered in pesto, not to everyone 's liking (definitely not for me). I know Harvester will claim that they had issues with supplies but that really doesn 't wash with me. How difficult is it for their 'chefs ' to boil up some pasta and make the dish? Food: 1 Service: 4 Atmosphere: 4"
Cafés • Pizza • Steak • Asiatic
"I stopped by the restaurant last night for a drink around 9:05pm. The person who seemed to be the manager informed us that they were closing at 10pm. We went to the bar where a staff member, without any greeting or politeness, told us we could only have one drink. When we mentioned what the manager had told us about being able to have drinks until closing time, the bartender abruptly stated that he had already shut down the pumps. Despite this, he eventually poured our drinks. At 9:40pm, he came out to the garden and told us we had 3 minutes to finish up and leave. We observed that there was still another table with patrons outside, but we decided to leave via the pub. Upon reaching the front door, we found it bolted from the inside, which is a safety issue according to fire regulations. It seems like the management decisions and behavior of the bartender are deterring customers, especially since the establishment closes at 10pm. It appears as though the bartender would be better suited for a nightclub rather than a village pub where manners are expected. Overall, it seems like the establishment is not making the best choices in terms of customer service."
Fish • French • Drinks • Seafood
"I have been to Randall Aubinâs a few times over the years and it never ever disappoints! Great food and drinks on a well considered menu of the very highest quality . Also the staff are excellent, we had the lovely Sussulicious looking after us this time , she was charming and added to the whole experience our lunch was a good hours Magnifique!!"
Bars • Kebab • British • Scottish
"Service poor. Early evening booking so only option was 2 or 3 course pre-theatre menu. Food OK but uninspiring. I had hummus and pita bread then roast chicken with gravy and fries. Very small table so when the main course was brought over before the starter plates had been removed it was a ridiculous situation. We ordered another 175 glass of wine each with our main. Finished our mains, had to eventually ask for table to be cleared, which was greeted with a dour look and shrug and table not cleared. Had to go up to the bar to find out what had happened to the drinks ordered. No apology from same dour female who had taken the order (possibly the manager? , simply a curt 'what did you order '. Drinks delivered with the bill with no apology or explanation. Bill was incorrect and we didn 't have time for our drinks by then. When we questioned the bill we were dealt with by a different female who was charming and very apologetic. Used to enjoy dining here so very disappointed in the experience."
Bars • French • British • Chicken
"Great food everything that we had was fantastic. The only downside was the service for two reasons. we had to remind the waiting staff several times for things we'd asked for e.g. wine, water etc I ordered a green veg salad with quinoa which was meant to come with broccoli, mangetout etc, but arrived as just lettuce leaves. I pointed out that it was wrong, but the waitress tried to style it out saying it was the vegetable. I had to both point to the table next to us who had the right one, and also poke through the salad to show there was literally nothing but lettuce leaves there for her to finally accept that she might need to change it. Bit of a shame as the food is truly excellent"
Salad • Chicken • Portuguese • Mediterranean
"What a shame, we are locals that have had drinks and light bites, dinner with friends and even taken over for a 60th Birthday party. .... but... unfortunately an over zealous bouncer has now stopped us twice from entering as we had no booking and although plenty of room for us stopped a Sunday stroll and pop in for a glass, prawns and clams.....apparently no booking now no entry! What a shame. Off to Bliss on Wilsden lane no such rules. Shame shame shame."
Meat • Fish • Tapas • Mexican
"Do not be fooled by the initial impression as a buoyant hotspot of authentic Mexican cuisine in a vivacious corner of Notting Hill Santo is an affront to decency. To look back on the experience in a positive light would be, at best, futile, and it is clear that I am not alone in holding this view. Such a flagrant disregard for culinary aptitude is seldom encountered, and they likewise miss the value for money criterion by a rather impressive margin. Our meal was capped off by an awkward exchange with an arrogant degenerate, posing as a waitress, upon our rational refusal to pay the laughable discretionary service charge, and is one that we, as long as we are able to reason, will never seek to repeat."
Food • Steak • Seafood • Country Food
"Tonight there were 14 of us gathered at the same table. Some had 3 courses, some had 2 and some had 1 plus drinks. Any food uneaten was down people unable to eat any more because the portions so generous and the food beautifully cooked and presented. We are had a wonderful time and the waiters and waitress were excellent and often joined in our banter which just added to everyones enjoyment I must that I originally booked for 4 persons, rang last night to ask to change it to 10 and at lunchtime today to change it to 14 as more family wished to join us. The persons amending the booking always courteous and friendly. Thank you all for contributing to a wonderful family get-together and hope we can return at some point in the future.we"
Pub • Steak • British • Vegetarian
"If you put on offers like 50% off mains to get people in with the hopes that they will rebook at full price then you need to expect that you will be busy and provide extra staff to cope with the workload! There were 6 in my party for my Mums birthday. We sat down at 7 and 2 ordered starters and we all ordered mains (1 of which was unavailable). The mozzarella was tasteless but squid was good. The mains didn’t arrive until 8.30. 3 ordered pork belly. 1 portion was fine and looked like I have had before. The other 2 looked as though one portion had been shared between 2 people. The potatoes had been separated to make it look like there was more on the plate and the pork was just over a centimetre thick and was obviously the end of the piece of meat as it was hard and dry. Also one person received the jus and two others had a gravy. No one came to ask if everything was ok and I didn’t want to make a fuss and ruin my Mums birthday but I did mention it when I paid. I have got a photo of one dinner. Service was so slow and we weren’t offered more drinks. Wheelchair accessibility: Ramp to front door"
Fish • Meat • Tacos • Cheese
"Tacos are not authentic at all. Large chunks of unseasoned filling that splits the taco when picked. The staff always in a rush to clear your plate so you order more. Drinks size was shocking especially for a non alcoholic beverage which was just a spritz of juice in a glass of ice. Overall not good. Also our chicken was raw and pink in the taco. They removed this off the bill but still charged full service and a donation. I just wanted to get out of there. Ruined a Friday night meal."