"This restaurant used to have great food, ambience, and delicious wine. Unfortunately, on this visit, the food fell short of expectations, with only the Hake standing out. The dishes were too salty and the chorizo was overly soggy. Despite these issues, we ate it because we were hungry. We were seated in a cold outdoor area without the heater on, which made us feel disconnected from the rest of the restaurant. Adding candles, heating, and music would make the atmosphere more inviting. Despite our disappointment, we will return because we like the staff, but we wanted to provide some constructive feedback. The server was friendly and the wine was enjoyable. The bill came to £80, which felt pricey given the environment."
