Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Kebab • Sushi • Tapas • Asiatic
"I was treating my husband to a trip on the Watercress Line for his birthday and found this restaurant for lunch in between trips. The food was exquisite and very authentic. We started with the boquerones with some bread and aoili. We lived in Mallorca and boquerones are a favourite for my husband and they were the best we have tasted, just the right amount of lemon and fresh parsley. We followed up with the Octopus a favourite of mine and, again, the best I have ever tasted- recipe please? , gambas, sardines and tomato salad. I have not had sardines like this since I left Spain. Beautifully filleted and the green sauce was so fresh and tasty. The gambas were way better than I expected, far more than a few prawns rolling around in garlic butter that you usually get in this country and in Spain at some restaurants. It was all superb. I asked if they could make a little cake for huzz’s birthday and they made the most delicious chocolate and raspberry cake, complete with candles. My husband suffers from Alzheimer’s which affects his verbal communication and yet the staff were superb with him, friendly, attentive, professional and personable. I could not have asked for more he loved it. Be prepared to feel like a walking garlic clove that has just eaten Christmas dinner after your visit. Thank you Pulpo Negro"
Fish • Meat • Soup • Steak
"The food was really nice. Completely recommendable. But the costumer service needs to be better. We’ve been hosted by a guy with grey hair that has all the will to not serve us. First he says that was full, can happen, and has not less than 30 minutes to have a free table, thing that wasn’t true because a table was already charged and leaving. After that, he told us that has no waiting list and we can’t wait inside because has no waiting area. Outside was raining and I was w my two grandparents. 3 minutes after that table left and if we didn’t insist to stay inside, we would be waiting outside. After that, a tall lady serve us, that was warm and kind. I would come back, but definitely dodge that guy"
Tapas • Mexican • Asiatic • Chicken
"I can not recommend this restaurant. Having visited on May 5th this year, I realised that the prepaid deposit of £140 had not been subtracted from the final bill. Sadly the full receipt has not been kept. I contacted the restaurant in the following week and twice subsequently. Each time I have been assured that they will get back to me after checking their records. This has still not happened. As our total bill for 14 people was £530 which was paid on the night £38/ head which seems reasonable. I feel sure that the deposit was not subtracted. £48/ head seems a bit steep for tapas especially as we did not consume a lot of alcohol). I am extremely frustrated by the complete lack of communication from the owner Taya) and staff Ali) who assure me each time that the matter will be dealt with. There has also been no answer to a Facebook message. You have my details so please get in touch. I do not intend to let this matter rest. Hence my need to bring this matter up as part of a negative review. Further to the review above I am pleased to report that this matter was concluded satisfactorily on 17th July when the deposit was finally refunded. We did not have a problem with the food or the service on the day, it was purely the way the matter was dealt with afterwards."
Sushi • Seafood • European • Fast Food
"Overall an excellent experience. Great service, food, and drink. Lovely surroundings and the restaurant was full, so lots of people loving Billy Hundreds Fish n Tapas. We weren't rushed or hurried in any way. One drawback, because there's an opportunity for al-fresco dining is the lack of an entry for wheelchairs. Also aged and the ambulatory disabled have to climb several steps to get to Billy Hundreds Fish n Tapas. Well worth making the effort, though."
Sushi • Pizza • Spanish • International
"I recently had the pleasure of dining in at this restaurant for lunch, and I must say it exceeded my expectations. The overall experience was simply outstanding! **Food:** 5/5 The dishes were exceptional, showcasing a perfect blend of flavors and beautifully presented. Each bite was a delight. **Service:** 5/5 The service was impeccable. The staff were attentive, friendly, and knowledgeable about the menu, making sure we had everything we needed. **Atmosphere:** 5/5 The ambiance was inviting and comfortable, providing the perfect setting for a enjoyable lunch. With a price range of £20–30 per person, I highly recommend this restaurant for anyone seeking a memorable dining experience. I definitely plan to return!"
Meat • Tapas • Chicken • Chocolate
"Popped in here for lunch on a Sunday. The place was so quiet which was sad as it was such a great find (but good if the sun is out and then you are guaranteed a seat outside The waitress told us that during the week the place is heaving so the weekend is the best bet for some relaxation there. The food was very good. I tried the albondigas (which were lamb with a small bit of mint) in a rich tomato sauce. Also had chicken croquettas which were lovely with a rich creamy texture. The pimentos del Padron were excellent, with the obligatory in being a scorcher. I also had grilled chorizo which was tasty with the right amount of saltiness. The tortilla espanola was excellent, cold, as it should be, with chunky pieces of potato it was prepared in the morning, as it should be, leaving time for the flavours to strenghten although it did need a bit of salt. The wine list was excellent. I had a summery glass of tempranillo rose. The only reason why I haven't given a five star rating to this was because the albondigas were not as warm as they could have been and the bread was a tad stale. But these were minor things and overall the meal was outstanding. The service was excellent and we sent our compliments to the chef who apparently was one of the founders of Moro down the road. The bill came to around per head for lunch which included one glass of wine. A bit of the expensive side but there was so much to try and we went for it. Left the restaurant feeling stuffed and highly satisfied. I will be back!"
Cafe • Full • Cafés • Tapas
"I don’t think we have had good service on any occasion, the staff always seem abrupt and rude. We have tried 3 times now. This week was by far the worst visit we have had. The waitress was so miserable and rude. The service was really slow and we ended up not having the last 2 dishes as it was so slow. 40 minutes between the first few dishes arriving and when we finally gave up and asked for our bill. When we did ask the waitress blamed us for not booking in advance! Then she said they were short staffed and busy, had she explained this at the start of the meal we could have chosen to eat elsewhere or accepted there would be a delay but blaming the customers for not booking in advance was really something else. Definitely won’t be returning for a 4th time and would not recommend. The food was okay, not amazing."
Tapas • Cheese • Spanish • Chicken
"Within the impressive Devonshire Dome building in Buxton is a restaurant run by students from a local university and college that promises fine dining at bargain prices. We have a point of reference with this type of establishment having eaten a couple of times at the brilliant Atrium restaurant (run by students at Birmingham’s College of Food), so we arrived with high hopes that it would match the experiences we have had there. Unfortunately it did not quite meet our expectations as there were a lot of small mistakes that kept adding up to a slightly disappointing meal. For starters we both had the squid, anchovy and courgette salad, a dish that was pleasant without being delicious and could have benefitted from being served warm rather than cold. Between courses there was a snack of cheddar and gruyère beignets, which was tasty if you are a fan of cheese. The mains courses we had were pretty much the same in that they were good without being special because of a few minor flaws. The chicken supreme had moist well-cooked chicken which was under seasoned. The red wine sauce was flavoursome but the pastry was too thick on the red onion tartlet. The lamb rump was to be served pink but came medium-well. The Pomme Anna was great but the mint sauce over powered everything else on the plate. For dessert we had a pretty good cherry tart with supposedly cherry ripple ice cream, although it was lacking in ripple, and the rice pudding which was disappointing, particularly as we wanted the chocolate pot but was told it had run out and then watched it be served to customers who arrived after us. However, because of what happened with the chocolate pot the staff didn’t charge us for our bottle of wine, which meant the meal and wine cost us £24. We were promised fine dining at bargain price and while we would contest their definition of fine dining it was most definitely a bargain and in that sense we didn’t leave too unhappy."
Pizza • Seafood • British • Fast Food
"I had my daughter's hen party here on Saturday, March 11th. We were treated like royalty. The food was top-notch, the service was excellent, and the staff were quick, efficient, and very courteous. Thank you so much, Lucia, for making our experience memorable. I highly recommend this place to everyone. We had a fantastic time!"
Bars • Tapas • Spanish • European
"The first impression was welcoming and very friendly. Our waitress for the evening was a young lady named Molly. She was very attentive and her attitude and attention to detail with our dietary restrictions, specifically my intolerance to spice, was greatly appreciated. Molly ensured that our entire experience at the restaurant was amazing. She is an absolute credit to the business, the team, and the establishment. Molly is a valuable asset to the business."
Pizza • Kebab • Seafood • Fast Food
"Me and my partner came here when we first met for a date 12 years ago and we return on a regular basis. We have seen it change hands which is always a worry when you love somewhere but their was no need to worry as the food was still great under the new manager. I love all of the tapas and the lovely service we get from team here and hope to see them all soon for more tapas"
Steak • Tapas • Spanish • Mediterranean
"This restaurant is fantastic! The staff is excellent, very polite and accommodating. The food is great and it's always a pleasure to dine there. They are very flexible with dietary restrictions, catering to allergies and vegetarians - just ask. There is a car park behind the restaurant with disabled parking available. The restaurant is wheelchair accessible with easy access. Dining in for dinner costs around £50-60 per person. The food, service, and atmosphere all receive a perfect rating of 5. Recommended dishes include the Paella and Cheesecake. There is plenty of parking available with paid parking options in a nearby lot or free street parking."
Drinks • Cheese • Desserts • Ice Cream
"Nice restaurant with a small terrace and a bar area. Medium card with rations ideal to share. They have out-of-card options. *Ensaladilla, shrimp to the chin and beans fries (medium ration). It got a little cold at the table and too much mayonnaise. We didn't get the taste either. *Crockets very rich and nothing greasy the rebound, besides very melosas. Very remarkable chicken; those of cheese were very intense of flavor and those of shrimp too greasy. *Tortilla vaga with spicy leftover and cured cheese. Very rich the tortilla, very little cuajada. The leftover didn't bite much, but it dominated the taste of the dish. Friendly staff and attentive service; you should check the account because in our case there was a small mistake."