Steak Salad Steak Salad

Grilled steak slices on a bed of mixed greens with cherry tomatoes, red onions, and a balsamic vinaigrette drizzle.

Chiquito South Ruislip

Chiquito South Ruislip

Arla Place, London HA4 0GD, United Kingdom

Food • Full • Brunch • Mexican


"I can here on a busy Saturday, however I had a reservation and I was very disappointed. Firstly the service was terrible, we had booked a table through open table and we still had to wait over half an hour for our table to be ready. When we were finally seated the terrible service continued. As soon as we were sat down and got our menus they asked us our order, some of us even had our jackets on. I felt quite rushed. We ordered our food quickly and waited over 45 minutes till dishes started to arrive. Many of the dishes were missing. One of the members of our party ordered a pornstar martini which came half empty and the shot of prosecco was almost non existent. We then complained to the manager who said ‘don’t worry about it we will get you a new one and you can keep that one as an apology’. However the new pornstar martini did not turn up till we had almost finished our mains. The mains were luke warm and they forgot so many parts of our dishes, for example forgetting the wraps for the fajitas, the dips with our starters and many more. As the evening came to a close I was glad to be leaving. We asked for our bill and when I checked it I found out that we had been charged twice for the pornstar martini and all the other extras we never got. We asked for this to be removed which the waitresses seemed hesistant so had to wait to speak to the manager. The manager was attentive and removed that charger however it wasn’t a good experience. I won’t be return any time soon."

Sopa Thai

Sopa Thai

330 London Road, Southend-on-Sea, United Kingdom

Pizza • Kebab • Seafood • European


"I recently had the pleasure of dining at SoPa Thai, and it was truly a delightful experience! The moment I walked in, the atmosphere transported me to a world of Thai sophistication and allure. The culinary exploration began with Tom Kha, a delightful combination of coconut milk, galangal, and lemongrass. Each spoonful was a delicious harmony of creamy and zesty flavors that perfectly complemented the tender chicken pieces. It wasn't just soup; it felt like a warm embrace in a bowl. Next, the beautifully presented Green Curry arrived. The curry was a work of art, filled with the richness of green chilies and fragrant basil leaves. The vegetables were fresh, and the chicken was incredibly tender, all bathed in a sauce that was the perfect blend of spicy and sweet. Then came the highlight of the evening, Pad Thai. The noodles were coated in a flavorful tamarind sauce, mixed with eggs, tofu, and a generous sprinkling of crushed peanuts. The dish was a delightful mix of textures and flavors that left my taste buds amazed. The grand finale was the Mango and Sticky Rice. The mango was ripe and sweet, a wonderful complement to the warm yet slightly salty sticky rice. Drizzled with coconut milk, this dessert was not just a treat but a festival of flavors. In summary, SoPa Thai is more than just a restaurant; it's a culinary paradise. Each dish showcased the chef's expertise in balancing flavors and textures. If you're in search of an authentic Thai dining experience, SoPa Thai is the place to go. Their Tom Kha, Green Curry, Pad Thai, and Mango Sticky Rice take you on a journey through the heart of Thailand. I highly recommend it!"