Steak Sandwich Steak Sandwich

Juicy steak slices, grilled to perfection, served with onions and peppers on a toasted artisan roll.

James St.

James St.

21 James St South, Belfast BT2 7GA, United Kingdom

Steak • French • British • Vegetarian


"enjoyed our evening in james st it was the best culinary experience of our trip! we had been happy to see this evening as we had a few hit-N-seals in the course of our trip to belfast. we were not disappointed and had the fabulous evening. we were quickly welcomed and sitting. the place is beautiful and spacious. revitalized and environment. the bar is great and would like to come back, only for drinks at the bar sometime. we ordered cocktails immediately. an Irish gin negroni and a traditional old fashion. my neger was absolutely excellent. I think the old fashion could have been done with real sugar cubes and not sugar syrup, but it wasn't too bad. we were quick to choose our wein. we chose a beautiful juicy red, the cline, the old vine zinfandel, 2019. to begin we had the ham hock terrine with piccalilli champ bread and some scallops with boar bell. the hanging-hock court was the best ham-hock I had. the homemade piccalilli was something else. really nice crispy and sharp sharp to help cut through the hammock and the champbrot was delicious crispy on the outside and soft and fluffy on the inside. the scallops and black bells were disappointing, as they lacked no salt or genuine aroma or texture between them. we still ate it and shared the rest of my hammock. we both decided to go for the co. tyrone 270g fillet steak with sides of champ and truffle parmesan chips. red wine and pfeffer sauce. they were fantastic steaks. Actually, I didn't think I would finish mine, but I did. I have met the right choice with the jus and the truffle chips. they went so well together, the dryness of the parmesan and sweet, slightly greasy of the jus. the steaks were perfectly cooked. a medium and my medium rare. fantastic aroma on the grilled outside of the steak and beautiful texture when they pierce. we both agreed that the champ was the best champ we ever cost. it was hot, soft, so well aromatized with hot butter on the top of the copper serving pot melt. it was really the most incredible champ. I was too full of dessert. but my sample ordered the sticky toffee pudding sundae. the team was friendly enough to make me an espresso martini that was both decaf and not a sugar syrup. it was brilliant. we both managed to work our way, although a surprisingly light sticky toast desserts on Sunday. the team was fantastic. very friendly and chatting to us. the bar team did not stop, I had the pleasure of standing and watching them make a great selection of drinks and cocktails. the waiting staff were also very friendly when they check in with us at comfortable places to ensure that we were in order. we felt very well looked around. the service was very good, we didn't feel any hurry, it felt like such a free time in this restaurant. when we come back to belfast, we will be back in absolute terms and we will definitely recommend others. Thank you."

The Greyhound

The Greyhound

1 Ash Street, GU12 6LA, Guildford, United Kingdom

Pub • Steak • British • Vegetarian


"We ordered two meals from the meal deal. It took ages for the starter to arrive, we had to ask the waiter where it was. I had ordered hunters chicken for the main and when it came, I found it to be really salty, I thought it was the yellow/orange sause, so tried to avoid it, and realised that the red sauce was not BBQ sause, but a very runny (mainly tomato) bolognese sauce.So I complianed to the waitress, who then went ans spoke to our waiter, who told her that the chicken was alway with a bechamel sauce, but I could have more BBQ sauce if I wanted. I pointed to the menu that had no mention of bechamel sauce. Our original waiter came over and explained that they had a new menu and that the old menu had included bechamel and the kitchen were not aware of the menu change. He offered me a starter as compensation, I had already had a starter and did not want another. I ate the chips and onion rings, but the chicken was so awful, I left it. When I went to pay the bill, or original wait was no where to be found and we were left with a very nice young girl who had only been working there a week. She asked if we had been offered any compensation I said that we hadn't but felt we should have been, so she went to the kitchen to speak to our origninal waiter, who did not return with her, and she told us because it was part of the meal deal, that they could not remove any thing, and what we had would have been more expensive than removing the meal. So I ended up paying full price for a meal I did not eat! The customer service was terrible except for the new girl. The hunters chicken was not as described on the menu and unedible."