Crispy battered vegetables and seafood deep-fried to golden perfection, served with a light dipping sauce.
Sushi • Asiatic • Seafood • British
"Welcome to all and has a young feel about it. Also a family friendly environment.. it has a Nice out door play area is set in a real kent country side. yet close to main medway town. You have to drive which could be a down point but you only need one Pint/wine, great food and you can sup-up the relaxed friendly chatty, atmosphere. Bring back the packed calypso sunday afternoon brunch and keep the sunday lunch in-situ it was a perfect combination and unique feature."
Sushi • Chicken • Kitchen • Japanese
"really delicious, healthy Japanese cuisine. the miso suppe is like a hug in a cup. great service and great variety on menu. with one of the dishes too much rice and not enough sauce/meat. and the only other room for improvement is I have always found it super cool in there, so take an additional cardiac. beautiful view of bruntsfield area where you can watch people. we always make ourselves happy and full. can't wait to come back."
Food • Sushi • Ramen • Noodles
"Sushiya is nestled between two other much bigger buildings on Dalry Road near Haymarket and if you blink you 'll probably miss it as it 's only around a third of the size of its neighbours. My little sister is somewhat obsessed with all things Japanese, so when she came up to visit last month, she jumped at the chance of eating at an authentic Japanese restaurant. We had Inari and chicken Yakitori for starters (along with a cup of very unremarkable green tea) which were both very nice but perhaps a tad too pricey at what amounted to £3 a mouthful. Fearing the same cost/size ratio from the sushi we opted to order from elsewhere on the menu. I had chicken teriyaki (with a bowl of miso soup) whilst my sister plumped for a bowl of chicken ramen; and by bowl I mean vat that dish was freakin ' huge! Both are fairly staple dishes for a Japanese restaurant and were equally acceptable if not outstanding but what struck me about both (especially when taking into consideration what I said about the size of the starters) is that this place 's portion control is way out of whack the mains were huge and I struggled to finish mine, my sister gave up halfway through. That 's not the worst thing in the world but I can 't help but feel that I would have been happier paying slightly less for a portion I could have comfortably managed. That 's not to sound like I 'm being cheap (besides the non sushi mains a very reasonably priced anyway) it 's just that I 'm begrudged to leave food I 've paid for. As opposed to stole. Obviously. The service was okay and the waitresses were friendly enough but we did wait for around forty five minutes for our main courses to come. As for its facilities, the interior is small but well kept. It just about barely escapes feeling cramped when full but that 's the kind of setting you come to expect from communal eating bars like these. Size then is an obvious limitation for small lunch bars so it proved to be somewhat surprising when customers were continually turned away due to the establishment being full despite the fact that there was an unoccupied reserved table big enough for a party of seven who (I learned from overhearing the waitresses) were already over half an hour late. Surely this isn 't good business sense; I understand that a reservation of seven is certainly better than the prospect of no custom at all but at the same time there needs to be a line drawn where you lose your reservation and it 's your fault. The seven eventually swaggered in with no hint of apology or excuse as to their tardiness. I hated them a little bit. Whinge and moan from me then and it 's certainly not directed at the restaurant itself it 's more because a) I deplore lateness and b) I really want to see little restaurants like this stay open; they 're three a penny in other parts of the world but we genuinely don 't have all too many of them in the UK and it 's poorly behaved customers along with the reluctance to discipline them (i.e. by cancelling their reservation) which threaten their very existence. All in all then, Sushiya proved very acceptable for a Saturday lunch. I 'm not all too sure I 'd go out of my way to go there again, or that the mood would ever strike me to just pop along; but for aficionados of Japanese cuisine, it 's certainly worth a look. The Water Situation: Water served happily and without fuss."
Sushi • Asian • Japanese • Vegetarian
"Remarkable to find this restaurant in the middle of London in the 21st Century. Traditional vegan Japanese foods prepared imaginatively, delicious and served with grace and dedication. Ecologically sourced ingredients and in each dish underlying ethical principals. There were many choices in the menu which was a bit overwhelming nevertheless there is plenty of variety and meals for different tastes. I had tempura as part of my fare, an array of flavourful cooked and fermented delicacies and exquisite sushi with a mouth watering creamy sesame dessert. This is healing food that can be savoured and not rushed."
Japanese • Desserts • Delivery Services • Salads & Zensai Tapas
"I must have passed this restaurant located on the mezzanine floor of Liverpool Street station numerous times over the past 4 years since my discovery, always admiring the impressive oval wooden seating area that appears to be levitating on top of a bed of white pebbles. And after putting it on mental checklist of 'I must try this place someday ' I finally dined in here today, mainly because it was raining and we didn 't want to step out of the station. Plus they are taking part in the Eat Out To Help Out scheme. And after going through our substantial meal of edamame beans, miso Soup, sushi platters, chicken Teriyaki, rice pickles, I did regret not eating here sooner. I have really craved Japanese cuisine during lockdown, unable to recreate the authentic flavours at home. And this place hit all the right notes, taking it 's place in my top 3 Japanese restaurants in London.I was pleasantly surprised by the quality freshness of the food including their strong environmental stance. Some people might find the food pricy but I have personally feel that this place offers value for money given the high quality of ingredients. I also discovered today that this restaurant has been around since 1994 was the 1st of its kind to have Japanese food on a conveyor belt. It has truly stood the test of time. Plus I was amazed at how spacious it really is on the inside. I almost forgot that I was dining inside a station! If you enjoy good Japanese food and care about ethical/sustainable farming, then this place is for you. Service on the other hand was average and the servers could have been a little more attentive. And this why I gave my review a 4 star."
Sushi • Pizza • Cafés • Asiatic
"Our food was extremely salty. Both of our stir fry sauces tasted like nothing but soy sauce, and it seemed like every dish had the same watery, salty sauce. When we mentioned this to the waiter, he was polite and went to speak to the manager, who stood there making faces. We were not asking for a discount, just wanted to let them know. The manager did not even have the courtesy to come over and apologize. Additionally, when we entered the restaurant, the manager seemed very rude, not smiling and demanding that I leave my small umbrella near the door. I decided to keep my umbrella with me, but I was in a good mood yesterday, or else I would have given him a piece of my mind. Who does he think he is?!"
Pizza • Sushi • Seafood • Mexican
"If I could have given 5 stars (or even more) I would have. The food was absolutely incredible!!! Started with the vegan meze platter (the vegan feta was crazy good). We then had the courgette fritters with mahamarra, tofu with potatoes, creamy garlic mushrooms and rosemary fries. We were dining with omnis and they said the vegan feta was better than dairy feta and that the creamy garlic mushrooms were just as good as their non-vegan counterpart. The restaurant were so vigilant with vegan diners and particularly vigilant with everything coronavirus. There is a lovely beer garden outside which they have expanded onto the car park to make space for more outdoor eating. I live in Manchester but passing by (even an hour away, I would return for another meal). I couldn’t recommend this place more."
Sushi • Kebab • Asiatic • Japanese
"I don't usually leave bad reviews for restaurants because it's someone's business (I think I've only done so once before ...... but this meal was SO exceptionally disappointing. The decor of the restaurant is really cute and welcoming, but that's about it. The rice in all our sushi was overcooked and wet, so that it felt stodgy and frankly just unenjoyable to eat (especially because they used so much of it per sushi piece to bulk out the mass. At one point I thought to myself, sadly, that chain shop sushi tasted better and cost 1/3 the price... Like the rice was sticking to the plate when you tried to lift it, because of how wet it was. The fish slices were thin and poorly flavoured (the negi toro in particular didn't taste fresh to me . And to top it all off we waited an hour for our food and only got it after prompting the staff who were individually lovely to us, but seemed overworked and stretched thin. I would not recommend coming to this restaurant; as an Edinburgh resident I feel there are other Japanese restaurants in the city that offer better taste and value for money. I rarely get so disappointed after a meal that I feel have to tell someone, but this place finally did it I guess!!! Such a saddening taste experience for the cost."
Cafés • Kebab • Seafood • Mexican
"Recently went here to celebrate relatives anniversary, so we decided to come down to Miller Carter. The staff were very polite and friendly, Jane was our server she was lovely! The food was exquisite I could not complain, they serve lovely steaks here and the cocktails are excellent! They make a mean Long Island Tea! The price you pay is quite reasonable for what you get, I would thoroughly recommend coming here for a nice meal. The atmosphere is lovely to!"
Thai • Soup • Tapas • Desserts
"The food and service at this Thai restaurant in Newcastle were absolutely amazing. It was my first time visiting with my family and I have nothing but positive things to say. We tried the Happy Hour menu which included an appetizer and a main dish. We ordered a variety of dishes including Thai green curry, Massaman curry, Pad Thai noodles, Tom Yum soup, chicken satay, dumplings, and vegetable tempura. The Tom Yum soup was particularly delicious with plenty of chicken pieces. The portion sizes were generous and everyone in our group left satisfied. The children enjoyed their meals as well. The staff were welcoming, friendly, and efficient. I would definitely go back for another visit."
Asian • Seafood • Chinese • Fast Food
"This restaurant in Colchester is definitely the best we have tried. We had an amazing meal there last night. This was our first visit since the refurbishment and we were impressed with the new dishes on the menu. The staff and atmosphere were fantastic. There are plenty of vegetarian options available and we highly recommend trying them. The service, food, and atmosphere all receive a top score of 5. Some recommended dishes include Tempura Asparagus, Roast Duck, and North Hill Noodles. Vegetarian dishes are clearly labeled on the menu. Overall, this restaurant is well worth a visit for a delicious dinner costing around £30-40 per person."
Pizza • Sushi • Kebab • Asiatic
"This is my second time giving a one-star review. I decided to review this place and brought a friend along with me because I heard it was a great spot for Thai food. I'll keep this brief. We went for lunch and there was only one other couple there. We ordered a bottle of New Zealand white wine but received a bottle of cheap white wine instead. When I mentioned this, the waiter said it was all they had. I asked the waiter for food recommendations but he couldn't suggest anything. We ordered four dishes and each one came out warm and quickly. I requested fresh chilis but was given sweet chili sauce instead. The waiter never checked on us during our meal and instead sat watching something on his laptop. Overall, I was very disappointed with this place, especially after reading the great reviews."
Thai • Pizza • Sushi • Vegetarian
"Having not visited a Tampopo for at least five years (the last time being a quick mid-shopping bite to eat in the Trafford Centre), I of course agreed to visit their newly-refurbished Corn Exchange location in the centre of Manchester and check out their menu. Prepare yourself: there’s a LOT of food in this post. Don’t read it if you’re sat at work starving and it’s only 10.30am, is all I’m saying."
Fish • Steak • Seafood • British
"OH MY GOD AMAZING What more can I say, the service and the food were impeccable, the staff are very attentive, knowledgeable with info about the food and the wines to accompany the dishes, courteous, caring, and really take a pride in their roles, the kitchen staff have excellent attention to detail and know how to cook, the food we had was exemplary, cooked to perfection, not every chef can do a steak rare, most overcook it even if it’s just a tiny bit, but my steak on the surf and turf was cooked to perfection, the chimichuri with with the surf and turf was fresh and tangy with just the right amount of chillies, the monks fish tail wrapped in pancetta was moist and dried out like most chefs cook it, the risotto was nutty and tangy, and the pak Choi wilted to perfection with soy sauce and chilli, the starters were equally incredible, light and juicy scallops with fregola, broad beans and sun dried tomatoes, and the smoked salmon with rye bread, capers, dressed with onions and herby cream cheese, all the flavours complimented each other perfectly, This was a dining experience I won’t forget in a hurry, we were made to feel to welcome, as though we were visiting old friends, Please go and visit You won’t regret it"
Fish • Beer • Wine • Sushi
"Service was very gracious. My leg is currently in a cast, and I arrived by wheelchair. The waiter helped us manoeuver over the step into the restaurant and around some of the tight corners. The waiter very helpfully prevented us from over ordering by suggesting we hold off on getting tempura until the rest of the food had arrived. We indeed didn't need the tempura after all. The tiny restaurant wasn't crowded at Monday lunchtime. There two other couples and a little group of Japanese businessmen. Our orders arrived very swiftly and the yakitori was kindly held back while we munched happily on salad and maki rolls. We shared maki rolls (salmon skin, california, spicy tuna) as well as yakitori and wafu salad. Attention to detail on the maki rolls was really impressive. For one thing, the rice was at the correct temperature. All too often, sushi rice is served too cold. The compression of the rice was just right too. Not falling apart when dipped in soy, but not noticeably compact either. The tuna in the spicy maki rolls had a beautiful texture and was a nice uniform cut. No scruffy scraps in the maki rolls here, which is all too often the case elsewhere. The tobiko in the california rolls was generous and there was flesh as well as skin in the crispy salmon skin rolls. Portion sizes for the wafu salad and chicken yakitori (not grilled over charcoal) were both generous. Both good, but otherwise not particularly remarkable. For dessert we shared mochi ice cream. We had one piece each of green tea, vanilla and chocolate, though we were offered a choice. The chocolate was stunning, being of good quality dark bitter chocolate, rolled in cocoa. Next time we will have three chocolate mochi, thank you. All of the flavours were pleasant though, and not overly sweet. Dessert was garnished with fresh berries and small slices of rice crispy square containing a little black sesame. In summary, we had high quality sushi that was priced accordingly. For those not constrained by office lunch hours I would urge people to take the 20% discount offered in the afternoon between 14:00 and 17:00. If I had taken the price more into account I would have rated Miyako 3.5 instead of 4. Wine is exhorbitant, with the cheapest white priced at £26 a bottle."
Pubs • Beer • Wine • British
"My first and last experience at this restaurant was extremely disappointing. I went with friends for a meal, but we were disappointed by the quality of the food. I ordered the beef short rib, which was tough and dry due to being a fatty cut. The dish lacked sauce and the vegetables were bland, though the Dauphinois potatoes were tasty. My wife ordered a rare flat iron steak, but it arrived medium rare and was tough to chew. When we brought this up to the staff, they initially claimed we should have ordered it differently, but eventually admitted the mistake. Despite this, they were unable to find a satisfactory solution, and my wife did not eat the steak. To make matters worse, when I received the bill for £200 for four people (including 1 main dish and 1.5 drinks per person), I was still charged for the uneaten steak. Reluctantly, I paid to avoid causing a scene with our guests. I was disappointed by both the food quality and the service response to our complaint, and we will not be returning. Service: Dine in Meal type: Dinner Price per person: £50–60 Food: 1 Service: 1 Atmosphere: 2"
Sushi • Pizza • Asiatic • Seafood
"This cozy, family-owned Thai Malaysian restaurant offers easy parking at a nearby council car park. A nice touch with the colorful prawn crackers served as a snack. We enjoyed a bottle of Thai Monsoon white wine with our meal. The starters of chicken satay and prawn in a parcel were delicious, though it would've been preferred if the chicken was cut into smaller pieces on the skewer. The sauces were tasty. For the main course, the lamb Massaman curry was flavorful with large chunks of lamb cooked to perfection. The Nasi Goreng was a bit spicy but enjoyable, and they even added a fried egg on top per our request. The coconut rice was a nice accompaniment. The prawn and broccoli curry had tender broccoli and tasty prawns in a good sauce. The staff was friendly, polite, cheerful, and efficient. Overall, the meal was enjoyable and good value for money."
Sushi • Fusion • British • Seafood
"Great service with lovely staff. Very polite and staff will always help whenever required. Service was efficient without being overbearing The room was really well presented with a really good bar and good bar service. Some dishes were very slightly over priced but all of the food and drink was absolutely stunning with excellent presentation. Would very happily go again!"
Fish • Italian • European • Vegetarian
"This restaurant is among the top 5 all-time best restaurants in terms of comfort and dining experience. The food is fantastic and there are some surprise dishes that I didn't take pictures of so you can try them yourself. It's difficult to pick a favorite dish as each one has something unique and is extremely delicious. Special mention to the tempura oyster with a magical topping and the perfectly boiled version. It's a great dining experience without any shortcomings. The atmosphere is excellent, allowing you to observe the talented chefs at work. They provide detailed explanations of each dish. The two additional staff members are very friendly and welcoming, and the playlist adds to the overall ambiance. I thoroughly enjoyed everything about this restaurant."
Bbq • Cafés • Mexican • Seafood
"We all enjoyed the evening however we found the restaurant very noisy which made conversation very difficult. The room was uncomfortably warm and when we mentioned this to a waiter we were told that the air conditioning could have been switched on, if we had mentioned it earlier. We are all vegetarian so unfortunately the main course was limited to only 2 choices. The food we had was good. My Happy Birthday plate was a lovely touch."