"I ignored some warning signs: first, when they enter, they are hit with a kitchen odour. not tasty food smell, but the old oil smell. secondly, when they enter the restaurant, was almost absolutely full. normally a good sign, but could also mean too many, just like I followed HappyCow/TripAdvisor Yelp guide and the restaurant may not be able to handle crowds. third, after I checked the menu and ignored the first two warning signs, I ran after the waitress who said we were ready to order. I should have known now that they cannot accept orders in time, but that they do not get food quickly. the foods were heavy, not particularly good in taste and arrived 45 minutes after the order. I never realized that preparation of palak paneer and paneer makhani was so complicated."
