Fresh and juicy tomatoes tossed with herbs and drizzled with olive oil for a refreshing salad.
Full • Wine • Bars • Venues
"We were a party of four, our first visit to the restaurant. The staff were very nice and the restaurant it’s self was very nice. However we was very disappointed with the main meal. We had the chargrilled chicken, it was so dry and hard at the bottom that we could not even cut through it, the salad that came with it was soggy. We didn’t bother with the dessert as we were rather disappointed."
Steak • French • Seafood • Desserts
"Absolutely outstanding. We had our wedding meal here for 35 people, and it was everything we'd hoped for and more. Ruta went the extra mile to make the experience special, with decorations, flowers, and all the help in the lead up to the day. Her team and the service they provided was excellent. The food was top quality, as it always is at Cote. They absolutely nailed it! Thank you to everyone who was part of the day :"
Vegan • Salad • Fast Food • Vegetarian
"I had an amazing dining experience at this restaurant. I tried the carving in Pita court and absolutely loved it. My entire family enjoyed their dishes as well, and the service was excellent. The staff welcomed us with friendly smiles, making our time there very pleasant. If you're in the area, I highly recommend this place! Below are two of the fantastic dishes we had: the carving in pita and the carving bowl."
French • Seafood • European • Fast Food
"Sadly this was a disappointment, having arrived slightly early for a table than booked, we were shown to a table in the back corridor with poor lighting and no atmosphere despite the restaurant having plenty of good space left. We were not given the a la carte menu which we wanted and received zero service after 10 minutes so we got up and left."
Pizza • European • Fast Food • Vegetarian
"Went for a late lunch on Saturday so was happy that they were still serving lunch at 3pm. Very welcoming staff and atmosphere, with classical music in the background. Place was clean but, although it wasn't busy, I was surprised that staff were not wearing masks. Main dishes were at £13.95 and the portions were of reasonable size, big enough I took half home with me. I had the mushroom stew with pasta and sour cream on the side, the dish was very tasty, even the pasta I normally don't order pasta when eating out as it's so easy to make at home. Would highly recommend and would go back when I get the chance."
Full • Italian • Healthy • Bar-lounge
"It was great to see Eluert W recognize us after such a long time. He made us feel welcome and provided excellent service. We had a wonderful meal, reminiscent of Carluccio’s. It was also a nice touch that we could take advantage of the 50% discount currently offered to loyal customers. We enjoyed the chicken saltimbocca, beef ragu pappardelle, and limoncello tart."
Pasta • Italian • Chicken • European
"Very disappointing food from the original Carluccios as food then seemed freshly prepared. Within 5 mins the food was on the table and was obviously pre prepared, even the seafood spaghetti. My chicken with parma ham had no flavour at all . We were very disappointed with our meal and could have bought a ready meal and eaten at home for a lot less money. It’s sad to say this as we always enjoyed coming to Carliccios but we won’t be going again."
Food • Kebab • British • American
"I have a medium-sized beefburger with cheese and my wife had a chickenburger than take. she really enjoyed her. my burger was delicious. it has always amazed me how difficult/stored it is for restaurants to get the meat part of the burger right. it only has to be fresh, not mined in the hell and not solid like a brick. to reach a 10/10 of me, this would have had only the cheese, the wobbles, the burger and ketchup and tomaten. no gurke, that's it. I also hate the fact that many places seem like standard brioche bungalows to do. so unnecessary imo. the bell **** was perfect. really good job. will try out the Veggie options in the future."
Casual • Eritrean • Ethiopian
"The food at Massawa is excellent. We always order the sharing platter, which comes with a variety of meats, lentils, and vegetables, and savor every bite."
Beer • Coffee • African • Ethiopian
"I had a wonderful experience at this restaurant. It was my first time trying Ethiopian food and I will definitely be returning. The service was excellent and the owner, Mesi, was present to ensure everything ran smoothly."
Fish • Fast Food • Fish-chips • Fish And Chips
"I have found the best fish and chips place in London so far. The fish was well prepared, with a delicious crispy exterior and flaky, moist flesh on the inside."
Wine • Meat • Steak • Cheese
"beautiful meal excellent, perfectly cooked steak with delicious sides. special call to my waiter adam, who was simply perfect: contempt, without intrusive, efficient, professional, courtesy and friendly to be a wrench-free wise without being forced to feel compelled. I felt very good looking. before the house personnel. Chicken (I think I'm sorry if incorrect writing was also very friendly and thoughtful."
Cafés • Seafood • Mexican • European
"This place was absolutely fantastic. Although a little on the pricy side, I’d say it’s definitely worth it. The steaks were cooked to perfection and full of flavour. The chips and the starters were very nice too. The absolute standout thing though was the house sauce that went with the steak. This was absolutely delicious and genuinely unique. The staff were very friendly too. I’d recommend the merlot if you’re looking for a good bottle of wine. I’d definitely come back here, and it’s certainly one of the best restaurants in Aylesbury."
Fish • Meat • Coffee • Seafood
"Food was good, as usual.. however the restaurant had run out of oysters at 7 pm on a Friday evening.. another table had ordered 27 oysters which was all they had! Fairly disappointing. Small delays with the food, twice had to ask for sides which had been ordered.. I have been to two other Rick Steins and they have been really good experiences.. Service: Dine in"
Steak • Pizza • Italian • European
"We went to Macellaio RC at Fitzrovia few days ago which I think it was Big mistake! I have been to Macellaio RC at South Kensington and Union Street many times and I love it, especially the South Kensington branch! Great atmosphere, amazing food and reasonable priced. Tried many of their starter, steaks and wine, they are always good. Unfortunately, our experience at the Fitzrovia branch was awful! I was so looking forward to it before going but after our starter, I was so disappointed and didn't even want to finish our meal there. Firstly, it was our mistake to order two glasses of House Red Wine which normally we would have ordered a decent bottle of wine. We were thinking to start with the house wine and order a nicer bottle for the meal, since the house wine was in their happy hour 2-4-1 offer. The House Red was absolutely disgusting, it was worse than cheap pub wine! We don't expect House wine to be good but as a restaurant famous for their steaks, I thought the house wine will be at least drinkable. After a tiny sip to try it we didn't touch the wine for the whole evening. Then our starter came, L'imperiale was the reason I wanted to go to Macellaio that evening. I was so disappointed and sad when I saw it, not only its at least 1/3 smaller than the one at South Kensington but also the quality of the meat was really not good. The tartare and capaccio were so dull, they looked more grey than red. I was so disappointed that I didn't even want our main course but since we have already ordered, we stayed too finish our meal. I was hoping the T-bone would at least make it worthwhile for us to spend our evening there. However, another big disappointment! They put so much salt on the steak that every bite was full of rock salt even though I tried to scrapped aside as much as possible. So we definitely will not go to the Fitzrovia branch again. I would still recommend the South Kensington and Union Street Macellaio RC though."
Cafés • Kebab • Mexican • Asiatic
"I booked a table for a family gathering that included friends and children of various ages. Each child was well taken care of, with the youngest's order taken first to ensure they weren't left hungry or restless, which made the dining experience enjoyable for everyone. The food arrived promptly, giving the adults more time to place their orders. The service was exceptional, and the menu offered a genuine selection of traditional Italian dishes. There was a great variety, including pizza, pasta, meat, and fish—something to satisfy everyone. I personally enjoyed a hearty fish dish with wild mushrooms, which was absolutely delicious! The gelato options were extensive. The location was perfect, and the atmosphere was lovely. We will definitely return often, whether for dinner or takeaway to enjoy in nearby Clarence Park."
Beer • Wine • Tapas • Spanish
"The waiter was not attentive at all. Got involved in a conversation with a couple and didn’t even look around. One table were trying to pay we were waiting for a glass of wine to arrive. The best dish was the aubergine with honey. The clamares was great too. The dish needing immediate improvement was the tortilla, extremely dry and over cooked. The bread with tomatoes should be a bigger portion too. We will be back soon to give them another chance."
Coffee • British • Fast Food • Breakfast
"After getting off a train, we decided to stop for a cup of tea before taking the tube to our hotel in Westminster. The tea was beautifully presented and the service was exceptional, prompting us to indulge in a light lunch. It was definitely the right choice, as we enjoyed excellent eggs Benedict and avocado on toast."
Kebab • Sushi • Seafood • European
Cafés • Seafood • Asiatic • European
"I was excited to visit this restaurant, as I had a great experience at the Covent Garden location a few years ago. However, I was taken aback by the £100 set menu on a Friday night, as I had assumed we would have options from the a la carte menu. The waitress was accommodating, but we decided to go for the £100 menu thinking we would get something special. Unfortunately, we were disappointed with the food and found it underwhelming. The bream starter was delicious, as was the monkfish, but overall we felt the meal was overpriced for a Friday evening. The ambiance was lovely and our waitress provided attentive service. Perhaps the restaurant offers better value during the week or for lunch."