Vada Pav Vada Pav

Vada Pav is a spicy potato fritter sandwiched in a bun, served with chutney.

Aamchi Mumbai

Aamchi Mumbai

2A Gatley Road, Stockport, United Kingdom

Asian • Vegan • Indian • Vegetarian


"I recently had the pleasure of dining at Aamchi Mumbai, and I must say that it was an extraordinary experience from start to finish. This restaurant consistently delivers amazing food, impeccable service, and undoubtedly provides the best dining experience every time. The exceptional food alone does not guarantee a memorable dining experience. What truly sets Aamachi Mumbai apart is their unparalleled service. The staff members are attentive, knowledgeable, and genuinely passionate about ensuring that guests have a remarkable time. From the moment I stepped foot inside the restaurant, I was greeted with warm smiles and a genuine desire to make my visit exceptional . The level of professionalism combined with their friendly and welcoming demeanor created an atmosphere that made me feel valued as a customer. No matter how many times I've visited, I have always been treated to the same outstanding service and exceptional food. This level of consistency speaks volumes about the dedication and commitment of the restaurant's team. In conclusion, Aamchi india is a Resturant where amazing food, outstanding service, and an unforgettable experience come together seamlessly. Whether you're celebrating a special occasion, enjoying a night out with loved ones, or simply seeking a memorable dining experience, Aamchi Mumbai is the place to be. I wholeheartedly recommend it to anyone who appreciates gastronomic delights and top-notch hospitality."

Sakonis

Sakonis

127 - 129 Ealing Road Wembley London, HA0 4BP, United Kingdom

Indian • Seafood • Chinese • European


"Sakonis offers Indian vegetarian food with some Indo Chinese options and is located on Ealing Road, now for quite some time a predominantly Gujarati area of London, with its menu largely reflecting its local customer base. The restaurant is relatively large and this was our second visit in as many months. Last month we were able to walk in and dine without a reservation but this time we had a reservation for the six of us, which was a wise decision because there were queues at times that we observed. While the buffet seemed extremely popular (especially for the soft ice cream! and our server encouraged us to avail of the buffet, not unsurprisingly, we opted for a la carte a decision that we did not regret. The Sakonis website is very modern and loads quickly, offering modern and well taken photographs of some of the dishes. The mogo chips were one of the starters that we ordered and were well made, a little crispy around the edges, soft in the middle, with a spicy sauce that was right at the cusp. We also ordered the palak paneer and the paneer butter masala, both of which were excellent. Of the two I would say that the latter was a little more flavoursome a surprise since I love spinach perhaps the palak paneer could have been a little more spicy. But the star of the show was surely the bathuras that came with those particular large plates (options also included naan and puri . In fact they were so popular with our group that we ordered an additional four and although they took rather long to arrive, when we compared our fresh, hot bathuras that lingered on the buffet table getting cold, we were sure that we had made the right decision. We also ordered a hakka noodles but that was rather insipid both in look and taste although we could see plenty of diners ordering the Indo Chinese dishes. The masala tea was just alright not nearly as good as Dishoom's for example, but the inclusion of a Parle G biscuit is a cute touch. Service was great even if the late order of bathuras was rather slow. Ria was particularly helpful. We plan to visit again in the summer."