A Cantina - Menu

28 RUE KERVEGAN, 44000, Nantes, France

🛍 Vins, Français, Européen, Les Végétariens Bienvenus

4.6 💬 2952 Reviews
A Cantina

Phone: +33240476883,+33890718804

Address: 28 RUE KERVEGAN, 44000, Nantes, France

City: Nantes

Dishes: 15

Reviews: 2952

Website: https://www.a-cantina-restaurant-nantes.com

"the wee was really good when the seat we were assigned. the location is really nice for intimate talks and date. the brocoli entreé was a little too small and strange tasting, maybe too acid, but this is personal opinion, while the topinambur and champignon was really great. the main dishes (five and black) were perfect, good taste and portion for the price, so I hope they keep it that way. sadly, the attention was a little lacking, only the standard for French restaurants, a bit too long wait for the entrance and little attention during the meal. if they had better attention, it would probably be 8.5/10"

Michelle Michelle

Great restaurant! Fine cuisine and very good quality

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Reviews

René
René

One of best cost/benefits and please meals from Nantes


Mette
Mette

Delicious food and great service in a wonderfully rustic looking restaurant


Maggie
Maggie

Very nice place and service and surprising and exquisite kitchen.aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa


Ryuji
Ryuji

I enjoyed tataki of beef and deep fried chicken as lunch. Both of dish are great and terrific. Taste of espresso is like an American coffee though.


Sébastien
Sébastien

beautiful ambiente, but could not pass by the very hard dry veranda. partner had terriaki huhn and that was better. sauces were best part of the meal.


sara
sara

Everything was deliciuos, very nice location and personnel was very friendly and tried their best to help us understand the menu given we didn't speak French.


Luc
Luc

beautifully balanced and beautifully presented dishes next to friendly, relaxed and helpful service for a special evening. discovering precious stones like a cantina makes eating new places an exciting adventure. when we are back in nantes, we will return to the final!


Steluța
Steluța

Great restaurant! a nantes for work, I chose a little random, and I really fell well, it was extremely good! I ate two nights in a row! young women at the service were incredibly available and smiling, benevolent, the service was fluid and the perfect timing! only positive!


Pénélope
Pénélope

the wee was really good when the seat we were assigned. the location is really nice for intimate talks and date. the brocoli entreé was a little too small and strange tasting, maybe too acid, but this is personal opinion, while the topinambur and champignon was really great. the main dishes (five and black) were perfect, good taste and portion for the price, so I hope they keep it that way. sadly, the attention was a little lacking, only the standard for French restaurants, a bit too long wait for the entrance and little attention during the meal. if they had better attention, it would probably be 8.5/10

Categories

  • Vins
  • Français Indulge in the elegance of French cuisine with our selection of exquisite dishes. From classic coq au vin to delicate soufflés, experience the rich flavors and timeless traditions of France. Bon appétit!
  • Européen A diverse culinary journey through Europe's finest flavors, offering a vibrant selection of traditional and contemporary dishes inspired by the rich culinary heritage across the continent.
  • Les Végétariens Bienvenus Welcome vegetarians! Our selection of plant-based dishes offers fresh, local ingredients with flavors from around the world. Enjoy our creative and satisfying vegetarian meals that delight every palate.

Amenities

  • Terrasse
  • Mastercard
  • Paiement Par Carte
  • Accessible Aux Personnes En Fauteuil Roulant

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."