Accademia Del Gusto Bisuschio

Via Giuseppe Mazzini 82, 21050 Italia, BISUSCHIO, Italy

🛍 Pizza, Kebab, Pesce, Messicano

3.8 💬 3696 Reviews
Accademia Del Gusto Bisuschio

Phone: +393318771464

Address: Via Giuseppe Mazzini 82, 21050 Italia, BISUSCHIO, Italy

City: BISUSCHIO

Menu Dishes: 9

Reviews: 3696

"We discovered this place by chance we were hungry and stopped at this pizzeria. to the outside and very anonymous as local but when we entered we were greeted immediately we settled we ate excellent pizzas I took pizza burrata and stracciatella, which define it exceptional and little. then we took really very good desserts, we had a great time if you're in the corn and want to eat a pizza you have to eat it in this place, very prepared and kind staff, against very honest"

Full menu - 9 options

All prices are estimates on menu.

Pizza

Pasta

Mixed Specialties

Gnocchi

Soups

Starters

Fried Dumplings

Main Course

Rebecca Rebecca

Great restaurant. friendly staff and great food.

Address

Show Map

Reviews

Zlatko
Zlatko

great abundant .good appetizer and good pizza peasant .to return .a drink


Rocco
Rocco

excellent we have mamgiato well appetizers and first quality top and abundant dishes.


Maddalena
Maddalena

I called late to order a pizza and a focaccia, they were fast and friendly and it was all great View menu


Gianleonardo
Gianleonardo

well for business lunches.. - Great choice. as soon as I can stop willingly, simple but cooked with method


Mauro
Mauro

today I ordered the pizza,personal Excellent,adrived on time and warm,We will meet very soon,also the delivery guy arrived to the door I recommend to all


Ростислав
Ростислав

We've been taking the takeaway pizza to the academy for a long time, and we've never had a problem. good pizza right prices. better call to book takeaway. View menu


Manuele
Manuele

an evening among friends, in a calm and clean environment. despite the groups present, the atmosphere has always been quiet and welcoming. the food from praise (the Florentine cooked superbly, the sweets from mention). the contour to all this a precise and never invasive service. deserves another visit.


Nabil
Nabil

I've been to this place for a quick work lunch. I took a pizza to the vegetables that I found good, cooked correctly, easily digestible. the invitation for managers is to add some extra proposals for who is vegan, because in addition to this pizza I could not have eaten anything else. good service too. cozy and clean room, the room has several seating.


Fabio
Fabio

We discovered this place by chance we were hungry and stopped at this pizzeria. to the outside and very anonymous as local but when we entered we were greeted immediately we settled we ate excellent pizzas I took pizza burrata and stracciatella, which define it exceptional and little. then we took really very good desserts, we had a great time if you're in the corn and want to eat a pizza you have to eat it in this place, very prepared and kind staff, against very honest View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal. View menu
  • Pesce Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Messicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Caffè
  • Porta Via
  • menu
  • Prenotazioni
  • menu
  • Portare Fuori

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"Mi hanno portato degli amici a questa bella locanda garibald. luci morbide, eleganza, atmosfera dei tempi passati, in lontananza si sente il rumore di un mare immaginario, si percepisce il senso di un'avventura, una spedizione dei mille sapori pronti ad invadere la vostra anima e palato. il proprietario, tranquillo, tranquillo, vi accoglie immediatamente con la sua gentile e giocosa curiosità, si avvicina al tavolo per sapere chi viene da lui, che entra nel suo tempio di amore per il cibo e l'essere umano. Egli ripete spesso che dobbiamo tornare ad essere un bambino, e subito è chiaro che la cucina che propone è un gioco tra tradizione e innovazione. nessun menu, nessun codice, è il proprietario, juseppe, l'incarnazione del menu, e snocciolarlo come un rosario, con occhi chiusi, interiorizzando i sapori, quasi li ha ottenuti anche mentre li espone con una dizione attoriale, e si sa che si sta assistendo a un rito, una rappresentazione sacra, come sacra deve essere arte, in questo caso culinario. la moglie mirella in cucina è il complice di questo meraviglioso crimine! e se non sembrasse quasi offensivo, direi che Mirella fa l'amore a tutti noi, dandoci piatti intensi, emozionandoci con evocazioni e combinazioni che stupiscono, prima la mente e poi il palato. Non in dettaglio, non ora, devo tornare indietro e prendere appunti, so solo che ho mangiato una pasta cremosa al pistacchio di bronte che mi ha turbato, lasciandomi un assaggio in bocca che era un invito alla meditazione della gioia appena passata. Non è solo una locanda, è arte, filosofia, teatro e soprattutto amicizia. senza dimenticare i bellissimi camerieri, ex giocatori di tromba, donne vitali e simpatiche, personale scelto con intuizione istrionica, per dare l'avventuroso, l'avventura di un'esperienza, fortunatamente, ripetibile. Grazie per tutto. la vita è ancora un mistero."