Al Solito Posto - Menu

Passeig de l'Albereda, 49, Valencia, 46023, Spain

🛍 Pizza, Queso, Pastas, Helado

4 💬 18955 Reviews
Al Solito Posto

Phone: +34963614340

Address: Passeig de l'Albereda, 49, Valencia, 46023, Spain

City: Valencia

Dishes: 35

Reviews: 18955

Website: http://www.alsolitoposto.es/

"I called mid-morning of a sunny Sunday to eat people, I asked on the terrace and it was the greatest hit, made a great day, as on the terrace it is sunny for many hours. We asked for an incoming burrata and a dish of fiambres, which was accompanied by fried pizza dough.... it was regular, nothing to stand out. from the main we ordered pasta and a pizza, the truth is that the best thing turned out was pizza, pastas in general oily, to the level that none of us could have had for the feeling of heaviness. We asked for a tiramisu and a panetone gelatto, the first one had a mega layer of cocoa powder above that made it difficult to eat it and the second one, for us the truth is that it didn't make much sense, a panetone frozen with ice cream, the idea is good, but to sting the panetone makes it almost inedible by hardness. conclusion, perfect terrace, the rest... approved joto. the price, without wine and with two desserts for something more certainly the attention of the waiters very well although it seems that the kitchen was a little slow."

Menu - 35 options

All prices are estimates.

Monique Monique

attention, balanced price of quality and quiet terrace. continue here.

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Reviews

Pablo
Pablo

magnificent local with good food and a very attentive and friendly personal service. totally recommended.


Joanny
Joanny

After all day in the city of science we find this restaurant. a pleasant surprise, very good and quality food. the people of the restaurant also highly recommended.


Dan
Dan

I just went for a few beers, but the impression was good. very kind and correct recommendations. the place is bright and cozy. we can go to try it because in the letter there are many options


Marie
Marie

I treat very good even though we arrive at the time of booking, the food both the incoming and the pizzas, and the pasta with spectacular truffle,possibly of the best pizzas I have tried in a long time. Highlight the kindness of the waitress and the boy that has served us. A


marcelogR7168NG
marcelogR7168NG

Great staff friendly and professional, large a la carte choice and very cheap lunch menu for the quality provided. Wine price is very reasonable starting from 11 euros the bottle. The place to go if you are in the Arts district area, you will return plenty of time to try different dishes.


Anne
Anne

Fabulous place with great staff. Happy to help. Went here for breakfast with good choice, yogurt fruit muesli etc plus hot selection. Very reasonably priced. €24 for 4 adults. Ate here one evening again good food , nice staff and a good price could definitively recommend if Italian your choice .


Roxane
Roxane

We went to visit the science moose and we just had lunch here. the truth that got us a lot, the taste of everything we asked for was very good, it was all very rich. We ordered some macaroni, ravioli, pizza and spaghetti. pizza was especially rich, though as I said, everything was very rich. We asked for a piece of cheesecake and a brownie, the very rich cheesecake, and the brownie something better, but it wasn't bad either. if you get the Italian food I recommend


Toby
Toby

First, they're super friendly. I am celiac and have allergies to several nuts and, although the letter indicates the allergens that have every thing, the girl who attended us specified what she could and what she could not take, including what could be contaminated. wide variety of tickets, with very good presentation and brought them fast. the dishes with the amount of jota to not feel that it exploded but does not stay hungry (recommended the tagliatta balsamica, how good it was.) and pizzas, I love pizzas. huge, well-grassed mass and with a look that would have given me the same to go to the hospital after eating one (on the subject of gluten and all that.) I think they can also have glut...


Lucy
Lucy

I called mid-morning of a sunny Sunday to eat people, I asked on the terrace and it was the greatest hit, made a great day, as on the terrace it is sunny for many hours. We asked for an incoming burrata and a dish of fiambres, which was accompanied by fried pizza dough.... it was regular, nothing to stand out. from the main we ordered pasta and a pizza, the truth is that the best thing turned out was pizza, pastas in general oily, to the level that none of us could have had for the feeling of heaviness. We asked for a tiramisu and a panetone gelatto, the first one had a mega layer of cocoa powder above that made it difficult to eat it and the second one, for us the truth is that it didn't ma...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Pastas Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Helado A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.

Amenities

  • Tapas
  • Sacar
  • Entrega
  • Reservas

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