Altes Rasthaus - Menu

Kastendiek 3, 27211, Weyhe, Germany

🛍 Tee, Gäste, Deutsch, Getränke

4.7 💬 1306 Reviews
Altes Rasthaus

Phone: +494249212

Address: Kastendiek 3, 27211, Weyhe, Germany

City: Weyhe

Dishes: 34

Reviews: 1306

Website: https://www.altes-rasthaus.de

"In 1823 the main house was built on today's federal road 51. At all times of the existence of this old pretensioning economy, it is owned by the Meyer family. A large car park is located next to the restaurant. In 1999 and 2000 we arrived there the last time, at Corona time it was not possible for us, but at last we arrived and stretched out on a Sunday with friends. Our positive memories of the ambience and the quality of the food have been refreshed successfully, but one must also mention the very good service that was granted to us there for three hours. We had reserved, but got the info to choose a place inside or outside depending on the weather in the beautiful garden. Our friends wanted to sit inside in the stormy weather, and then we were freshly covered with fabric napkins in the lush niche of the guest room. At noon you get a lunch card that is unfortunately not found on the homepage. Mineral water, Beck’s beer blue, alcohol-free Franciscan white beer and a soft cocktail “Pink Angel” were ordered as drinks. As dish dishes, fresh seedlings are fried twice with scrambled eggs, roasted potatoes and salad, once a gold bean fillet with salt potatoes and iceberg salad in cream and for me as a menu lamb back fillet with a spicy sauce with pepper tomatoes, green beans with bacon and small roasts. On the way I chose watermelon instead of the curry soup, the dessert was vanilla ice cream with fresh local fruits and whipped cream. Before the main dish we received all bread with herbal cucumber All main dishes nicely dressed and very well tasted. We were all very satisfied and our friends also thanked for the good restaurant selection of our meeting today. I was able to pay at the waiter with the VISA card, the invoice amount was rounded up together with the tip. In my pictures you can also find the prices of the lunch card."

하나 하나

Spitzenklasse, wie immer! Food: 5 Service: 5 Atmosphere: 5

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Reviews

Erich
Erich

cozy and great summer garden.Haben delicious cake ate.Parking: 40


Gerald
Gerald

always so much, they are warmly welcome and perfectly respected that eating on the highest quality standard! service: din in the meal type: dinner


هيا
هيا

we were there for lunch with colleagues. eat delicious and service very well laughed and always with fun sprinkling on the go. food: 5 service: 5 atmosphere: 5


Elena
Elena

especially attentive service, family helmet and coworkers create a very personal atmosphere. Eat and drink of high quality, lovingly and somewhat old fashioned presented, so it fits the historical restaurant


Hélène
Hélène

Preis-Leistung und Qualität der Speisen sind sehr gut. Vegetarian options: Speisekarte im Internet ansehen. Service: Dine in Meal type: Dinner Parking space: Plenty of parking Parking options Free parking lot


Essi
Essi

We have been to this restaurant a number of times and have always found it consistently good. There is a beautiful garden for pre dinner drinks on a fine day. Kind and helpful staff especially if you do not speak German. We thoroughly recommend this restaurant.


Udo
Udo

We have been to this restaurant a number of times and have always found it consistently good. There is a beautiful garden for pre dinner drinks on a fine day. Kind and helpful staff especially if you do not speak German. We thoroughly recommend this...restaurant


Lucy
Lucy

The menu and setting remind of restaurants as they were thirty years ago. The German cuisine has developed, but the Altes Rasthaus has not. The food was ok, although rather „heavy“, also, the choice of dishes showed little initiative, especially the vegetarian options. The service...was very good and all the staff members we spoke to were friendly. I‘m afraid we won‘t be coming back


Immer
Immer

In 1823 the main house was built on today's federal road 51. At all times of the existence of this old pretensioning economy, it is owned by the Meyer family. A large car park is located next to the restaurant. In 1999 and 2000 we arrived there the last time, at Corona time it was not possible for us, but at last we arrived and stretched out on a Sunday with friends. Our positive memories of the ambience and the quality of the food have been refreshed successfully, but one must also mention the very good service that was granted to us there for three hours. We had reserved, but got the info to choose a place inside or outside depending on the weather in the beautiful garden. Our friends want...

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Gäste Classic diners serve an array of hearty comfort foods, from all-day breakfasts and juicy burgers to home-style meatloaf, creamy milkshakes, and classic American pies in a cozy, nostalgic atmosphere.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Getränke Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal!

Amenities

  • Kellner
  • Parkplatz
  • Sitzplätze
  • Wegbringen

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"Das Restaurant ist sehr schön an der Weser gelegen. Im Sommer kann man quasi "rund um´s Haus" draußen sitzen. Man sollte im Sommer wegen des Andrangs mit längeren, z.T. extrem langen Wartezeiten auf das Essen rechnen (wurde mir von 3 zuverlässigen Seiten berichtet). Nun zum heutigen Besuch: wir hatten mit fünf Paaren vorbestellt und wurden, wie eine weitere Gruppe, jeweils an einem Ende des großen Wintergartens platziert. Wir konnten uns dadurch bestens unterhalten und haben auch andere Gäste nicht gestört.Die Speisekarte bietet traditionelle deutsche Fleisch- und Fischgerichte sowie Küche mit mediterranem Einschlag.Vorweg haben meine Frau und ich Tapas (Albondigas, Datteln im Speckmantel, Garnelen mit Baguette, Aioli, Tomatenwürfel etc.) gegessen, absolut top. Die Hauptgerichte waren frisch, appetitlich zubereitet und angerichtet; drei Leute bemerkten allerdings, dass das jeweilige Fleisch nicht heiß genug sei; das Holzfällersteak (Schwein) war nicht durchgegart und ging deshalb erst einmal in die Küche zurück. Das ist leider das zweite Mal, dass meine Frau in diesem Haus ein Gericht aus diesem Grund hat zurückgehen lassen. Meine Schollenfilets mit Krabben auf Hummersoße mit Petersilienkartoffeln waren dagegen heiß, allerdings kühlt die Hummersoße auf der nicht vorgeheizten Steingutplatte zu schnell ab, ebenso die Kartoffeln aus dem Beilagenschälchen. Der Beilagensalat mit 5-6 frischen Zutaten in leckerem Dressing konnte absolut überzeugen.Die Getränke waren in Ordnung, das Bier angenehm kühl.Unser Kellner war freundlich und aufmerksam, hat dann aber die Beilagenschälchen schon abgeräumt, als einige noch gegessen hatten. Vielleicht gut gemeint, aber nicht stilgerecht. Da auch das Bezahlen (aufgeteilt auf 5 Paare) ausgezeichnet klappte, gibt es insgesamt keinen Abzug für den Service.Die Küche hat Highlights und Mängel. Beim nächsten Besuch/ Versuch hoffen wir auf mindestens vier Sterne, ansonstens war´s das."