Amalfitana 2 Gossolengo

Via Giacomo Matteotti, 6, GOSSOLENGO, Italy

🛍 Pizza, Sushi, Asiatico, Messicano

4.3 💬 1454 Reviews

Phone: (+39)0523778332

Address: Via Giacomo Matteotti, 6, GOSSOLENGO, Italy

City: GOSSOLENGO

Menu Dishes: 4

Reviews: 1454

"Pizzeria TOP per vari motivi: prima di tutto ho tante allergie e intolleranze e ho apprezzato tantissimo mangiare la pizza senza stare male! Poi l'impasto è buonissimo ma soprattutto leggerissimo e digeribile al massimo. Ho acquistato da asporto e sono stati gentili e puntuali! Calcolata la qualità della materia prima (per molti ingredienti sono locali a KM0! il prezzo è giusto. Penso diventerà la mia pizzeria di riferimento"

Full menu - 4 options

All prices are estimates on menu.

Pizza

Pasta

Salads

Ethan Ethan

great pizza, super fast, friendly staff and helpful

Address

Show Map

Reviews

Boris
Boris

good place for those who love thin and crispy pizza.


Michela
Michela

great pizza, light and red beers. these last just a little care


Silvia
Silvia

excellent pizza and pizzaiolo available as the wife in the .bravi room View menu


Michele
Michele

Pizza molto buona con impasto super. Prezzi della pizza in linea con la media, il resto tutto un po' troppo eccessovo.


Neri
Neri

pleasant environment, pizza over my expectations, it is worth visiting us. Conformed price. Hospitable staff fast service


Claudio
Claudio

Pizza eccellente, ambiente esterno ottimo, servizio inappuntabile Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pizza Con Pesto E Pomodorini View menu


Silvia
Silvia

sono andata di sabato (un po' presto, verso le 20) e nonostante ci fossero già altri tavoli hanno subito preso l'ordinazione che è arrivata dopo poco. Pizza cotta nel forno a legna, molto buona Personale molto gentile Food: 5 Service: 4 Atmosphere: 4


alberto
alberto

Allora partiamo con il fatto che ho ordinato l’antipasto e mi portano la pizza ordinata come secondo Gli ricordo dell’ antipasto, quindi mi portano via la pizza una carbonara arriva l’antipasto e l’ho mangiato con il fiato sul collo. Perché la cameriera continuava a guardare quando finissi per riportarmi la stessa pizza fatta 15 minuti prima. Non aggiungo altro Food: 3


Lisa
Lisa

Pizzeria TOP per vari motivi: prima di tutto ho tante allergie e intolleranze e ho apprezzato tantissimo mangiare la pizza senza stare male! Poi l'impasto è buonissimo ma soprattutto leggerissimo e digeribile al massimo. Ho acquistato da asporto e sono stati gentili e puntuali! Calcolata la qualità della materia prima (per molti ingredienti sono locali a KM0! il prezzo è giusto. Penso diventerà la mia pizzeria di riferimento View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
  • Asiatico
  • Messicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Consegna
  • Posti A Sedere All'aperto
  • menu
  • Accessibile Alle Sedie A Rotelle
  • menu

Similar Restaurants

Casa Scola

Casa Scola

Via Fornace, 1, 80054, GRAGNANO TREBBIENSE, Italy

Menu • Caffè • Sushi • Pizza • Asiatico


"Me and my partner passed through Gragnano on our way to the Amalfi Coast in September and were told to come eat at this very beautiful and charming little place. If we had more time we would have loved to have stayed, as the settings truly were breathtaking but lunch was perfect enough for us. Although this hotel is not an easy find; having to drive through the one way streets, finding tiny turnings and driving up a very steep and cobble road/path, the wait search was well worth it. One of the most hospitable experiences of my life, having turned up at about midday and being told that they were closed for lunch, the lovely lady who seemed to not only be the chef but also the house keeper, porter, receptionist, you name it, told us that she would cook us lunch and hoped we didn't mind having the restaurant to ourselves and if the local produce was ok for us, then she would whip something together for around 1pm. To our amazement, we could only but take up her offer, as she seemed more than happy to accommodate us as we were only on a short visit. Everything we got given was delicious and huge ahha! To start with, we had an antipasti board of ham and cheese, along with bruschetta, some zucchini, aubergines, peppers, bread and a lovely bottle of white wine from their vineyards. To follow we had the best pasta that can be made from Gragnano with pomodoro and more bread, Then for dessert my partner had a chocolate mouse, which was a struggle to fit in but he did it!! After this we went to pay and bought a few homemade jams, truffle fettucine, limone linguine and these amazing pasta shells, for which we will use for Ragu once back in England. All together the bill came to 70 euros, we gave a 10 euro tip and left with full belly's, smiles and the desire to go back the next time we visit that area of Italy again. Once again Italy proves that not only do they sell some of the best produce in the world but their love for sharing and caring for something they have lived all their lives for, makes visits like these so magical and something I would love to see more in England!!! Grazie mille"