Ancora - Menu

Avenida De Cadiz, 9, 41004, Sevilla, Spain

🛍 Vino, Carne, Queso, Desayuno

4.4 💬 1558 Reviews
Ancora

Phone: +34954701180

Address: Avenida De Cadiz, 9, 41004, Sevilla, Spain

City: Sevilla

Dishes: 8

Reviews: 1558

Website: https://maps.google.es/maps?um=1&ie=UTF-8&fb=1&gl=uk&sa=X&geocode=KdkyD6gfbBINMQx-NtythPBq&daddr=a&ved=0ahUKEwj199aM1cDZAhXNLVAKHeCbA5sQ9RcIgAEwCw

"I leave a 3 only for the pleasant service and for the quality (normal) rice. It's not worth spending so much for the rice where the seafood looks at the pain and doesn't know. for not talking about a dish of ham, scarce, without being in the letter marked the price and taking advantage of some tourists to nail 20,50€. to not come back. in short, the quality price fails."

Menu - 8 options

All prices are estimates.

Mireia Mireia

good breakfast, fast and good price, we will eat again

Address

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Reviews

Alexia
Alexia

Very good rice, and the phenomenal service. highly recommended!


Pol
Pol

Good rice and meat. Good price. very efficient and friendly staff


Daniela
Daniela

A delicious vegetarian paella! exceptional, but a little high prices.


Mireia
Mireia

the best streams of sevilla with difference, if you go, repeat fixed. update:


Alexia
Alexia

good rice and good food in general. exquisite cheesecake and homemade cakes. best, the terrace with tables and chairs on the street.


Rayan
Rayan

Awesome. very surprising quality and care in detail in the preparation of the food. very unexpected how good they are advising and wine letter. Great at all.


Johny
Johny

fantastic attention from staff and food. We asked for an incoming and a hot rice, which were dead. both wine, and food and dessert, luxury. a fully recommended restaurant.


Julia
Julia

in sevilla and on the terrace we ate a black rice and another wonderful countryman, a red ribera of the owner that surprised us pleasantly. the wrappers and stirring made us complete the food next to the desserts. good attention from so professional.


Daniela
Daniela

I leave a 3 only for the pleasant service and for the quality (normal) rice. It's not worth spending so much for the rice where the seafood looks at the pain and doesn't know. for not talking about a dish of ham, scarce, without being in the letter marked the price and taking advantage of some tourists to nail 20,50€. to not come back. in short, the quality price fails.

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Desayuno Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite!

Amenities

  • Reservas
  • Asientos
  • Sirve Alcohol
  • Opciones Sin Gluten

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Pastas • Vegano • Italiano • Vegetariano


"porta rossa es un restaurante italiano situado en la calle, en sevilla. un lugar agradable y confortable en el que disfrutaremos de una amplia variedad de los sabores toscanos tradicionales y de los cuales estoy claro que repetiré sin duda. Para empezar nos trajeron una mini pizza, sólo para abrir el apetito, eran muy buenos, tomate y queso la bresaola con rucola y parmigiano era loca, la ternera curada en aceite, limón, rúcula y parmesano. Si quieres una entrada de luz, no demasiado pesada y no te gusta mucho una ensalada, esto es tuyo. gnocchi ‘Porta Rossa’ era mi entrada favorita, bolas de espinacas y frijoles con mantequilla y parmesano, sabor, textura, cantidad, todo. Considero que es un plato 100% que si vienes, tienes que probar tagliolino al tartufo era mi plato principal, sabor suave pero intenso a trufa, la pasta perfecta, al dente (había visto una pasta tan bien hecha) un 10/10 estraccetti con rucola y pipa verde, lomo de ternera trenzado y escarpado con rúcula y pimienta verde, muy bueno, el sabor de la carne y un show. Decidimos terminar la comida con 2 postres una cotta panna con fruta boscosa, la textura fue lo que más me sorprendió por no hablar del sabor. 10/10 y un semifreddo di cioccolato bianco y negro. (un chocolate semi-cold blanco y negro) muy bueno también aunque me quedo con el panna de la cotta. Si tengo algo que decir para terminar es que si eres amantes de la cocina italiana tradicional, tienes que venir a este lugar. la verdad de que no tengo que decir nada malo acerca de este sitio de valoración Te doy un 10/10 precio por persona 30-35€"